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World - Tea - Market Analysis, Forecast, Size, Trends and Insights

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Coffee and Tea Manufacturing

Coffee and tea manufacturing are two distinct processes that involve the production of coffee and tea products. Both coffee and tea are popular beverages consumed worldwide and have their own unique manufacturing methods.

Coffee Manufacturing:

Coffee manufacturing begins with the cultivation of coffee plants. The most common species used in coffee production are Coffea arabica and Coffea canephora (also known as Robusta). Coffee plants require specific growing conditions, including a tropical climate, altitude, and well-drained soil.

Once the coffee cherries (fruits) are ripe, they are harvested either through handpicking or by using mechanical methods. Handpicking ensures the selection of only ripe cherries, but it is time-consuming and labor-intensive. Mechanical harvesting, on the other hand, allows for quicker and larger-scale harvesting but may result in a mixture of ripe and unripe cherries.

After harvesting, the coffee cherries go through a processing method to extract the coffee beans. There are two main methods of processing:

Dry Processing: Also known as the natural method, this involves drying the coffee cherries in the sun. They are spread out in thin layers and turned regularly to prevent fermentation. Once the cherries are dry, they are hulled to remove the outer layers and reveal the coffee beans.
Wet Processing: This method involves depulping the cherries to remove the outer skin and pulp, leaving behind the coffee beans. The beans are then fermented and washed to remove any remaining pulp. After washing, the beans are dried either in the sun or using mechanical dryers.

Once the beans have been extracted, they are sorted and graded based on their size, color, and quality. The sorted beans are then roasted to improve flavor and aroma. Roasting converts the green coffee beans into the recognizable brown beans used for brewing. The degree of roasting determines the flavor profile of the coffee, with lighter roasts resulting in milder flavors and darker roasts producing bolder, more robust flavors.

After roasting, the coffee beans are ground into the desired consistency, ranging from coarse for French press to fine for espresso. The ground coffee is then packaged into various forms, including whole bean, ground coffee, single-serve pods, or instant coffee. It is then distributed to coffee shops, grocery stores, and other outlets for consumer purchase.

Tea Manufacturing:

Tea manufacturing involves the processing of tea leaves obtained from the Camellia sinensis plant. The tea plant is primarily grown in countries like China, India, Sri Lanka, and Kenya, among others.

The process of tea manufacturing can vary depending on the type of tea desired, such as black tea, green tea, white tea, or oolong tea. However, the general steps involved in tea manufacturing include:

1. Plucking: Mature tea leaves are handpicked or mechanically harvested. Handpicking is preferred for high-quality tea as it ensures the selection of young, tender leaves.

2. Withering: The plucked leaves are spread out thinly and left to wither. This reduces moisture content and softens the leaves for further processing.

3. Rolling: The withered leaves are rolled to break down their cell walls and release the essential oils and enzymes. Rolling can be done manually or using machines.

4. Fermentation: Also known as oxidation, this step involves exposing the rolled leaves to oxygen. The duration of fermentation determines the type of tea produced.

5. Drying: The fermented tea leaves are dried to stop the oxidation process. The drying is typically done by baking, pan-firing, or steaming, depending on the type of tea.

6. Sorting and Packaging: The dried tea leaves are sorted based on their size, shape, and quality. They are then packaged into various forms, including loose tea leaves, tea bags, or powdered tea.

Tea manufacturing also involves blending different tea varieties to create specific flavors and aromas. This is often done to produce flavored teas or tea blends.

Once packaged, the tea is distributed to tea shops, supermarkets, and other retailers for consumer purchase.

Overall, coffee and tea manufacturing require a series of carefully coordinated steps to bring the final products to market. From cultivation and harvesting to processing, roasting, and packaging, each step contributes to the unique flavors and aromas that make coffee and tea beloved beverages worldwide.

Sources:

- https://www.worldcoffeeportal.com/

- https://www.teausa.com/

This report provides an in-depth analysis of the global tea market. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.

Product coverage:

FCL 667 - Tea

Country coverage:

Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries:

+ the largest producing countries

Data coverage:

Global market volume and value
Per Capita consumption
Forecast of the market dynamics in the medium term
Global production, split by region and country
Global trade (exports and imports)
Export and import prices
Market trends, drivers and restraints
Key market players and their profiles

Company coverage:

Unilever, Pickwick, Akbar Tea, Ahmad Tea, Ringtons, Tata Global Beverages, Associated British Foods, Dilmah Ceylon Tea Company PLC, Bushells, Madame Flavour, M. M. Ispahani Limited, Matte Leao, DavidsTea, Teekanne, Restaurant Brands International, Ten Fu Group, Betjeman & Barton, Fauchon, Kusmi Tea, Laduree, Le Palais des Thes, Mariage Freres, TeaGschwendner, Teekampagne, Teabox, Luk Yu, Godrej Tea, Gujarat Tea Processors & Packers Ltd, Limtex, Society Tea, Madhu Jayanti International, Sariwangi, Barry's Tea, Bewley's, Wissotzky Tea, Harada Tea Processing Co., Ito En, BOH Tea Plantation, Giribandhu Tea Estate, Sabah Tea, Rakura tea, Zealong, Tapal Tea, TWG Tea, Alghazaleen Tea, BPL Teas, Heladiv, Mlesna, Caykur, American Tea Room, Argo Tea, Bigelow Tea Company

Reasons to buy this report:

Take advantage of the latest data
Find deeper insights into current market developments
Discover vital success factors affecting the market

This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:

How to diversify your business and benefit from new market opportunities
How to load your idle production capacity
How to boost your sales on overseas markets
How to increase your profit margins
How to make your supply chain more sustainable
How to reduce your production and supply chain costs
How to outsource production to other countries
How to prepare your business for global expansion

While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.

1. INTRODUCTION

Making Data-Driven Decisions to Grow Your Business
1. REPORT DESCRIPTION
2. RESEARCH METHODOLOGY AND AI PLATFORM
3. DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
4. GLOSSARY AND SPECIFIC TERMS
2. EXECUTIVE SUMMARY

A Quick Overview of Market Performance
1. KEY FINDINGS
2. MARKET TRENDS This Chapter is Available Only for the Professional Edition PRO
3. MARKET OVERVIEW

Understanding the Current State of The Market and Its Prospects
1. MARKET SIZE
2. CONSUMPTION BY COUNTRY
3. MARKET FORECAST TO 2030
4. MOST PROMISING PRODUCT

Finding New Products to Diversify Your Business
This Chapter is Available Only for the Professional Edition PRO
1. TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
2. BEST-SELLING PRODUCTS
3. MOST CONSUMED PRODUCT
4. MOST TRADED PRODUCT
5. MOST PROFITABLE PRODUCT FOR EXPORT
5. MOST PROMISING SUPPLYING COUNTRIES

Choosing the Best Countries to Establish Your Sustainable Supply Chain
This Chapter is Available Only for the Professional Edition PRO
1. TOP COUNTRIES TO SOURCE YOUR PRODUCT
2. TOP PRODUCING COUNTRIES
3. COUNTRIES WITH TOP YIELDS
4. TOP EXPORTING COUNTRIES
5. LOW-COST EXPORTING COUNTRIES
6. MOST PROMISING OVERSEAS MARKETS

Choosing the Best Countries to Boost Your Exports
This Chapter is Available Only for the Professional Edition PRO
1. TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
2. TOP CONSUMING MARKETS
3. UNSATURATED MARKETS
4. TOP IMPORTING MARKETS
5. MOST PROFITABLE MARKETS
7. GLOBAL PRODUCTION

The Latest Trends and Insights into The Industry
1. PRODUCTION VOLUME AND VALUE
2. PRODUCTION BY COUNTRY
3. HARVESTED AREA AND YIELD BY COUNTRY
8. GLOBAL IMPORTS
The Largest Importers on The Market and How They Succeed
1. IMPORTS FROM 2012–2023
2. IMPORTS BY COUNTRY
3. IMPORT PRICES BY COUNTRY
9. GLOBAL EXPORTS
The Largest Exporters on The Market and How They Succeed
1. EXPORTS FROM 2012–2023
2. EXPORTS BY COUNTRY
3. EXPORT PRICES BY COUNTRY
10. PROFILES OF MAJOR PRODUCERS

The Largest Producers on The Market and Their Profiles
This Chapter is Available Only for the Professional Edition PRO
11. COUNTRY PROFILES

The Largest Markets And Their Profiles
This Chapter is Available Only for the Professional Edition PRO
- United States
- China
- Japan
- Germany
- United Kingdom
- France
- Brazil
- Italy
- Russian Federation
- India
- Canada
- Australia
- Republic of Korea
- Spain
- Mexico
- Indonesia
- Netherlands
- Turkey
- Saudi Arabia
- Switzerland
- Sweden
- Nigeria
- Poland
- Belgium
- Argentina
- Norway
- Austria
- Thailand
- United Arab Emirates
- Colombia
- Denmark
- South Africa
- Malaysia
- Israel
- Singapore
- Egypt
- Philippines
- Finland
- Chile
- Ireland
- Pakistan
- Greece
- Portugal
- Kazakhstan
- Algeria
- Czech Republic
- Qatar
- Peru
- Romania
- Vietnam
LIST OF TABLES
1. Key Findings In 2023
2. Market Volume, In Physical Terms, 2012–2023
3. Market Value, 2012–2023
4. Per Capita Consumption, By Country, 2018–2023
5. Production, In Physical Terms, By Country, 2012–2023
6. Harvested Area, By Country, 2012-2023
7. Yield, By Country, 2012-2023
8. Imports, In Physical Terms, By Country, 2012–2023
9. Imports, In Value Terms, By Country, 2012–2023
10. Import Prices, By Country Of Destination, 2012–2023
11. Exports, In Physical Terms, By Country, 2012–2023
12. Exports, In Value Terms, By Country, 2012–2023
13. Export Prices, By Country Of Origin, 2012–2023
LIST OF FIGURES
1. Market Volume, In Physical Terms, 2012–2023
2. Market Value, 2012–2023
3. Consumption, By Country, 2023
4. Market Volume Forecast to 2030
5. Market Value Forecast to 2030
6. Products: Market Size And Growth, By Type
7. Products: Average Per Capita Consumption, By Type
8. Products: Exports And Growth, By Type
9. Products: Export Prices And Growth, By Type
10. Production Volume And Growth
11. Yield And Growth
12. Exports And Growth
13. Export Prices And Growth
14. Market Size And Growth
15. Per Capita Consumption
16. Imports And Growth
17. Import Prices
18. Production, In Physical Terms, 2012–2023
19. Production, In Value Terms, 2012–2023
20. Area Harvested, 2012–2023
21. Yield, 2012–2023
22. Production, By Country, 2023
23. Production, In Physical Terms, By Country, 2012–2023
24. Harvested Area, By Country, 2023
25. Harvested Area, By Country, 2012-2023
26. Yield, By Country, 2012-2023
27. Imports, In Physical Terms, 2012–2023
28. Imports, In Value Terms, 2012–2023
29. Imports, In Physical Terms, By Country, 2023
30. Imports, In Physical Terms, By Country, 2012–2023
31. Imports, In Value Terms, By Country, 2012–2023
32. Import Prices, By Country, 2012–2023
33. Exports, In Physical Terms, 2012–2023
34. Exports, In Value Terms, 2012–2023
35. Exports, In Physical Terms, By Country, 2023
36. Exports, In Physical Terms, By Country, 2012–2023
37. Exports, In Value Terms, By Country, 2012–2023
38. Export Prices, 2012–2023