Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Japan - 2023

Contents:

  1. Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Japan (CIF) - 2023
  2. Imports of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Japan

Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Japan (CIF) - 2023

The average import price for frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat stood at $5,056 per ton in November 2023, dropping by -42.3% against the previous month. Over the period under review, the import price continues to indicate a pronounced downturn. The pace of growth was the most pronounced in October 2023 when the average import price increased by 69% m-o-m. Over the period under review, average import prices attained the maximum at $10,292 per ton in December 2022; however, from January 2023 to November 2023, import prices remained at a lower figure.

There were significant differences in the average prices amongst the major supplying countries. In November 2023, the country with the highest price was the United States ($16,470 per ton), while the price for New Zealand ($4,262 per ton) was amongst the lowest.

From November 2022 to November 2023, the most notable rate of growth in terms of prices was attained by Mexico (+2.8%), while the prices for the other major suppliers experienced more modest paces of growth.

Imports of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Japan

In 2022, approx. 941 tons of frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat were imported into Japan; waning by -8.2% against the year before. The total import volume increased at an average annual rate of +2.6% over the period from 2019 to 2022; the trend pattern remained relatively stable, with somewhat noticeable fluctuations throughout the analyzed period. The pace of growth appeared the most rapid in 2021 when imports increased by 18% against the previous year. As a result, imports attained the peak of 1K tons, and then declined in the following year.

In value terms, imports of frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat soared to $9.4M in 2022. The total import value increased at an average annual rate of +5.6% over the period from 2019 to 2022; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. As a result, imports reached the peak and are likely to continue growth in the immediate term.

Import of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Japan (Million USD)
COUNTRY2019202020212022CAGR,
2019-2022
United States4.85.16.26.28.9%
Mexico0.30.10.30.838.7%
Canada0.90.50.10.6-12.6%
Australia0.80.40.40.5-14.5%
IrelandN/AN/A0.20.350.0%
New Zealand0.20.10.20.314.5%
Poland0.70.10.30.2-34.1%
United Kingdom0.20.10.10.20.0%
Others0.10.10.20.226.0%
Total8.06.77.89.45.5%

Top Suppliers of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat to Japan in 2022:

  1. United States (539.9 tons)
  2. Mexico (96.8 tons)
  3. New Zealand (66.1 tons)
  4. Canada (54.1 tons)
  5. United Kingdom (46.2 tons)
  6. Ireland (41.9 tons)
  7. Australia (38.9 tons)
  8. Poland (30.4 tons)

Source: IndexBox Market Intelligence Platform

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