World - Spices - Market Analysis, Forecast, Size, Trends and Insights
Report Update: May 1, 2024

World - Spices - Market Analysis, Forecast, Size, Trends and Insights

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Coriander Production

Coriander production refers to the cultivation and harvesting of coriander, a herb belonging to the Apiaceae family. Coriander, scientifically known as Coriandrum sativum, is widely used in culinary dishes and also in various traditional medicines due to its rich aroma and health benefits.

The cultivation of coriander involves specific techniques and conditions to ensure optimal growth and yield. It is primarily grown as an annual crop in regions with moderate temperatures and well-drained fertile soil.

Climatic Conditions

Coriander thrives in cool temperatures ranging from 17 to 27 degrees Celsius (62 to 80 degrees Fahrenheit). Higher temperatures can result in plant bolting and early seed development, reducing the leaf yield. It requires a frost-free growing season and does not tolerate frost well.

The herb prefers a sunny or semi-shaded location for proper growth. However, in regions with high temperatures, partial shade during the hottest part of the day can prevent the plants from drying out too quickly.

Soil Requirements

Coriander prefers well-drained loamy or sandy soil with a neutral pH range of 6.2 to 6.8. The soil should be rich in organic matter and have good water retention capacity. Excessively wet or waterlogged soil can result in root rot and other diseases.

It is advisable to prepare the soil by incorporating organic matter such as compost or well-rotted manure before planting. This helps improve soil structure, moisture retention, and nutrient availability.

Planting and Propagation

Coriander can be propagated through seeds. The seeds should be sown directly in the field or in seedling trays for later transplantation. Direct sowing is often preferred to minimize transplant shock and root disturbance.

The seeds should be sown at a depth of 1 to 2 centimeters (0.4 to 0.8 inches) and spaced 10 to 15 centimeters (4 to 6 inches) apart. Thinly sowing the seeds can help promote better air circulation and reduce the risk of diseases.

Care and Maintenance

Coriander plants require regular watering, especially during dry spells. However, overwatering should be avoided to prevent waterlogging. Moisture stress can lead to premature flowering and seed formation, reducing the leaf quality.

Weeding is essential to prevent competition for nutrients and sunlight. It is advisable to weed frequently, especially during the initial stages of growth.

Harvesting

Coriander leaves can be harvested when they reach a suitable size, generally 4 to 6 weeks after sowing. The leaves are hand-picked or cut above the soil level. Regular harvesting promotes continuous foliage growth.

Seeds can be harvested once the plants start turning yellow and the seeds turn brown. The seed heads can be cut and allowed to dry on a clean surface before threshing to separate the seeds.

Pests and Diseases

Coriander is susceptible to various pests and diseases. Common pests include aphids, caterpillars, and mites. Proper monitoring and timely application of organic or chemical pesticides can help manage pest infestations.

Common diseases include damping-off, powdery mildew, and leaf spot. Crop rotation, maintaining proper spacing between plants, and adequate air circulation can aid in disease prevention.

In conclusion, coriander production involves specific climate and soil requirements, proper planting and care techniques, and timely harvesting. Adhering to these guidelines can help ensure a successful coriander crop with abundant leaves and seeds.

This report provides an in-depth analysis of the global spice market. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.

Product coverage:

  • FCL 687 - Pepper
  • FCL 689 - Pimento
  • FCL 692 - Vanilla
  • FCL 693 - Cinnamon (canella)
  • FCL 698 - Cloves
  • FCL 702 - Nutmeg, mace, cardamoms
  • FCL 711 - Anise, badian, fennel
  • FCL 720 - Ginger
  • FCL 723 - Spices nes

Country coverage:

Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries:

+ the largest producing countries

Data coverage:

  • Global market volume and value
  • Per Capita consumption
  • Forecast of the market dynamics in the medium term
  • Global production, split by region and country
  • Global trade (exports and imports)
  • Export and import prices
  • Market trends, drivers and restraints
  • Key market players and their profiles

Company coverage:

Ajinomoto Co., Inc., Ariake Japan Company Limited, Ariake Japan Company Limited, Asenzya, British Pepper & Spice Co., Ltd., B&G Foods, Inc., CaJohns Fiery Foods

Reasons to buy this report:

  • Take advantage of the latest data
  • Find deeper insights into current market developments
  • Discover vital success factors affecting the market

This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:

  1. How to diversify your business and benefit from new market opportunities
  2. How to load your idle production capacity
  3. How to boost your sales on overseas markets
  4. How to increase your profit margins
  5. How to make your supply chain more sustainable
  6. How to reduce your production and supply chain costs
  7. How to outsource production to other countries
  8. How to prepare your business for global expansion

While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.

  1. 1. INTRODUCTION

    Making Data-Driven Decisions to Grow Your Business

    1. REPORT DESCRIPTION
    2. RESEARCH METHODOLOGY AND AI PLATFORM
    3. DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
    4. GLOSSARY AND SPECIFIC TERMS
  2. 2. EXECUTIVE SUMMARY

    A Quick Overview of Market Performance

    1. KEY FINDINGS
    2. MARKET TRENDS This Chapter is Available Only for the Professional Edition PRO
  3. 3. MARKET OVERVIEW

    Understanding the Current State of The Market and Its Prospects

    1. MARKET SIZE
    2. CONSUMPTION BY COUNTRY
    3. MARKET FORECAST TO 2030
  4. 4. MOST PROMISING PRODUCT

    Finding New Products to Diversify Your Business

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
    2. BEST-SELLING PRODUCTS
    3. MOST CONSUMED PRODUCT
    4. MOST TRADED PRODUCT
    5. MOST PROFITABLE PRODUCT FOR EXPORT
  5. 5. MOST PROMISING SUPPLYING COUNTRIES

    Choosing the Best Countries to Establish Your Sustainable Supply Chain

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP COUNTRIES TO SOURCE YOUR PRODUCT
    2. TOP PRODUCING COUNTRIES
    3. COUNTRIES WITH TOP YIELDS
    4. TOP EXPORTING COUNTRIES
    5. LOW-COST EXPORTING COUNTRIES
  6. 6. MOST PROMISING OVERSEAS MARKETS

    Choosing the Best Countries to Boost Your Exports

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
    2. TOP CONSUMING MARKETS
    3. UNSATURATED MARKETS
    4. TOP IMPORTING MARKETS
    5. MOST PROFITABLE MARKETS
  7. 7. GLOBAL PRODUCTION

    The Latest Trends and Insights into The Industry

    1. PRODUCTION VOLUME AND VALUE
    2. PRODUCTION BY COUNTRY
    3. HARVESTED AREA AND YIELD BY COUNTRY
  8. 8. GLOBAL IMPORTS

    The Largest Importers on The Market and How They Succeed

    1. IMPORTS FROM 2012–2023
    2. IMPORTS BY COUNTRY
    3. IMPORT PRICES BY COUNTRY
  9. 9. GLOBAL EXPORTS

    The Largest Exporters on The Market and How They Succeed

    1. EXPORTS FROM 2012–2023
    2. EXPORTS BY COUNTRY
    3. EXPORT PRICES BY COUNTRY
  10. 10. PROFILES OF MAJOR PRODUCERS

    The Largest Producers on The Market and Their Profiles

    This Chapter is Available Only for the Professional Edition PRO
  11. 11. COUNTRY PROFILES

    The Largest Markets And Their Profiles

    This Chapter is Available Only for the Professional Edition PRO
    • United States
    • China
    • Japan
    • Germany
    • United Kingdom
    • France
    • Brazil
    • Italy
    • Russian Federation
    • India
    • Canada
    • Australia
    • Republic of Korea
    • Spain
    • Mexico
    • Indonesia
    • Netherlands
    • Turkey
    • Saudi Arabia
    • Switzerland
    • Sweden
    • Nigeria
    • Poland
    • Belgium
    • Argentina
    • Norway
    • Austria
    • Thailand
    • United Arab Emirates
    • Colombia
    • Denmark
    • South Africa
    • Malaysia
    • Israel
    • Singapore
    • Egypt
    • Philippines
    • Finland
    • Chile
    • Ireland
    • Pakistan
    • Greece
    • Portugal
    • Kazakhstan
    • Algeria
    • Czech Republic
    • Qatar
    • Peru
    • Romania
    • Vietnam
  12. LIST OF TABLES

    1. Key Findings In 2023
    2. Market Volume, In Physical Terms, 2012–2023
    3. Market Value, 2012–2023
    4. Per Capita Consumption, By Country, 2018–2023
    5. Production, In Physical Terms, By Country, 2012–2023
    6. Harvested Area, By Country, 2012-2023
    7. Yield, By Country, 2012-2023
    8. Imports, In Physical Terms, By Country, 2012–2023
    9. Imports, In Value Terms, By Country, 2012–2023
    10. Import Prices, By Country Of Destination, 2012–2023
    11. Exports, In Physical Terms, By Country, 2012–2023
    12. Exports, In Value Terms, By Country, 2012–2023
    13. Export Prices, By Country Of Origin, 2012–2023
  13. LIST OF FIGURES

    1. Market Volume, In Physical Terms, 2012–2023
    2. Market Value, 2012–2023
    3. Consumption, By Country, 2023
    4. Market Volume Forecast to 2030
    5. Market Value Forecast to 2030
    6. Products: Market Size And Growth, By Type
    7. Products: Average Per Capita Consumption, By Type
    8. Products: Exports And Growth, By Type
    9. Products: Export Prices And Growth, By Type
    10. Production Volume And Growth
    11. Yield And Growth
    12. Exports And Growth
    13. Export Prices And Growth
    14. Market Size And Growth
    15. Per Capita Consumption
    16. Imports And Growth
    17. Import Prices
    18. Production, In Physical Terms, 2012–2023
    19. Production, In Value Terms, 2012–2023
    20. Area Harvested, 2012–2023
    21. Yield, 2012–2023
    22. Production, By Country, 2023
    23. Production, In Physical Terms, By Country, 2012–2023
    24. Harvested Area, By Country, 2023
    25. Harvested Area, By Country, 2012-2023
    26. Yield, By Country, 2012-2023
    27. Imports, In Physical Terms, 2012–2023
    28. Imports, In Value Terms, 2012–2023
    29. Imports, In Physical Terms, By Country, 2023
    30. Imports, In Physical Terms, By Country, 2012–2023
    31. Imports, In Value Terms, By Country, 2012–2023
    32. Import Prices, By Country, 2012–2023
    33. Exports, In Physical Terms, 2012–2023
    34. Exports, In Value Terms, 2012–2023
    35. Exports, In Physical Terms, By Country, 2023
    36. Exports, In Physical Terms, By Country, 2012–2023
    37. Exports, In Value Terms, By Country, 2012–2023
    38. Export Prices, 2012–2023
Store
Blog
Event
Top Spice Import Markets and Market Insights
Oct 5, 2023
Eye 519

Explore the top import markets for spice worldwide, including the United States, India, China, Germany, and the United Arab Emirates. Discover key statistics and market insights from the IndexBox market intelligence platform.

Rising Consumer Attention to Ethnic Cuisines Propel the Global Spice Market
Jan 16, 2023
Eye 410

The global spice market is forecast to reach a value of $54.1 billion by 2030, growing at a CAGR of around 4.1% during 2022-2030.

Spice Market Trends 2022: Challenges, Logistics, and Opportunities
Jun 26, 2022
Eye 3117

The global spice market is expected to grow at a CAGR of over 3.5% from 2022 to 2025.

China and India Became Fastest-Growing Spice Importers Over Last Decade
Feb 11, 2022
Eye 1103

Among leading importers, China, India, and the U.S. saw the highest growth rates of imports over the past decade.

The Spice Market to Be Supported by Rising Household Demand During the Pandemic
Mar 17, 2021
Eye 774

The lockdown caused a surge in household demand, and the costs of some spices were going through the roof during the pandemic. 

The Global Spice Market Lacks to Regain its Former Momentum
Jun 30, 2020
Eye 1177

The global spice market amounted to $33.1B in 2019, leveling off at the previous year. This figure reflects the total...

Global Pepper Market Is Expected to Reach 840K Tons by 2025
Sep 26, 2019
Eye 1123

Driven by increasing demand for pepper worldwide, the market is expected to continue an upward consumption trend over the next seven-year period. 

Which Country Eats the Most Pepper in the World?
Feb 9, 2018
Eye 5014

Global pepper consumption amounted to X thousand tons in 2015, going down by -X% against the previous year level.

Which Country Imports the Most Pepper in the World?
Jan 25, 2018
Eye 6421

Global pepper imports amounted to X thousand tons in 2015, picking up by +X% against the previous year level.

Global Pepper Market Reached 521K Tons in 2015
May 25, 2017
Eye 1168

The global pepper market showed steady growth, rising from X thousand tons in 2007 to X thousand tons in 2015. 

Free Data: Spices - World