
Antigua and Barbuda - Cucumbers And Gherkins - Market Analysis, Forecast, Size, Trends and Insights
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Antigua and Barbuda: Cucumber And Gherkin Market Overview 2020
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Cucumber And Gherkin Market Size in Antigua and Barbuda
The revenue of the cucumber and gherkin market in Antigua and Barbuda amounted to $X in 2018, reducing by -X% against the previous year. In general, cucumber and gherkin consumption continues to indicate a drastic curtailment. The growth pace was the most rapid in 2013 when the market value increased by X% year-to-year. Cucumber and gherkin consumption peaked at $X in 2007; however, from 2008 to 2018, consumption failed to regain its momentum.
Cucumber And Gherkin Production in Antigua and Barbuda
In value terms, cucumber and gherkin production amounted to $X in 2018 estimated in export prices. Over the period under review, cucumber and gherkin production continues to indicate a deep slump. The most prominent rate of growth was recorded in 2013 with an increase of X% year-to-year. Cucumber and gherkin production peaked at $X in 2007; however, from 2008 to 2018, production remained at a lower figure.
Average yield of cucumbers and gherkins in Antigua and Barbuda totaled X tonne per ha in 2018, lowering by -X% against the previous year. Over the period under review, the cucumber and gherkin yield continues to indicate a noticeable shrinkage. The pace of growth was the most pronounced in 2014 with an increase of X% year-to-year. Cucumber and gherkin yield peaked at X tonne per ha in 2007; however, from 2008 to 2018, yield failed to regain its momentum. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.
In 2018, the cucumber and gherkin harvested area in Antigua and Barbuda totaled X ha, falling by -X% against the previous year. In general, the cucumber and gherkin harvested area continues to indicate a drastic decline. The pace of growth appeared the most rapid in 2012 when harvested area increased by X% against the previous year. Over the period under review, the harvested area dedicated to cucumber and gherkin production attained its maximum at X ha in 2007; however, from 2008 to 2018, harvested area remained at a lower figure.
Cucumber And Gherkin Exports
Exports from Antigua and Barbuda
Cucumber and gherkin exports from Antigua and Barbuda amounted to X tonnes in 2018, going up by X% against the previous year. In general, cucumber and gherkin exports continue to indicate outstanding growth. The pace of growth appeared the most rapid in 2017 with an increase of X% against the previous year. Exports peaked in 2018 and are expected to retain its growth in the near future.
In value terms, cucumber and gherkin exports totaled $X in 2018. Overall, cucumber and gherkin exports continue to indicate resilient growth. The pace of growth was the most pronounced in 2013 with an increase of X% against the previous year. Over the period under review, cucumber and gherkin exports reached their maximum in 2018 and are likely to see steady growth in the immediate term.
Cucumber And Gherkin Imports
Imports into Antigua and Barbuda
In 2018, approx. X tonnes of cucumbers and gherkins were imported into Antigua and Barbuda; going up by X% against the previous year. Overall, cucumber and gherkin imports, however, continue to indicate a pronounced deduction. The most prominent rate of growth was recorded in 2014 with an increase of X% y-o-y. In that year, cucumber and gherkin imports reached their peak of X tonnes. From 2015 to 2018, the growth of cucumber and gherkin imports failed to regain its momentum.
In value terms, cucumber and gherkin imports amounted to $X in 2018. Over the period under review, the total imports indicated mild growth from 2007 to 2018: its value decreased at an average annual rate of -X% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, cucumber and gherkin imports increased by +X% against 2016 indices. The pace of growth appeared the most rapid in 2014 with an increase of X% against the previous year. In that year, cucumber and gherkin imports reached their peak of $X. From 2015 to 2018, the growth of cucumber and gherkin imports remained at a somewhat lower figure.
Source: IndexBox AI Platform
This report provides an in-depth analysis of the cucumber and gherkin market in Antigua and Barbuda. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.
Making Data-Driven Decisions to Grow Your Business
A Quick Overview of Market Performance
Understanding the Current State of The Market and Its Prospects
Finding New Products to Diversify Your Business
Choosing the Best Countries to Establish Your Sustainable Supply Chain
Choosing the Best Countries to Boost Your Exports
The Latest Trends and Insights into The Industry
The Largest Import Supplying Countries
The Largest Destinations for Exports
The Largest Producers on The Market and Their Profiles
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