Price for Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK - 2023

Contents:

  1. Price for Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK (FOB) - 2023
  2. Price for Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK (CIF) - 2023
  3. Exports of Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK
  4. Imports of Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK

Price for Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK (FOB) - 2023

In November 2023, the average export price for fresh or chilled bone-in cuts (excluding carcasses and half-carcasses) of bovine meat amounted to $4,062 per ton, growing by 3.2% against the previous month. In general, the export price, however, continues to indicate a mild setback. The pace of growth was the most pronounced in March 2023 when the average export price increased by 11% month-to-month. As a result, the export price reached the peak level of $5,654 per ton. From April 2023 to November 2023, the the average export prices remained at a somewhat lower figure.

Prices varied noticeably by the country of destination: the country with the highest price was France ($6,809 per ton), while the average price for exports to Ireland ($2,354 per ton) was amongst the lowest.

From November 2022 to November 2023, the most notable rate of growth in terms of prices was recorded for supplies to France (+2.3%), while the prices for the other major destinations experienced a decline.

Price for Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK (CIF) - 2023

The average import price for fresh or chilled bone-in cuts (excluding carcasses and half-carcasses) of bovine meat stood at $8,427 per ton in November 2023, picking up by 12% against the previous month. Overall, the import price showed a relatively flat trend pattern. The growth pace was the most rapid in March 2023 an increase of 15% against the previous month. The import price peaked at $8,656 per ton in July 2023; however, from August 2023 to November 2023, import prices stood at a somewhat lower figure.

Average prices varied somewhat amongst the major supplying countries. In November 2023, the country with the highest price was Ireland ($9,444 per ton), while the price for Poland ($6,342 per ton) was amongst the lowest.

From November 2022 to November 2023, the most notable rate of growth in terms of prices was attained by the Netherlands (+1.2%), while the prices for the other major suppliers experienced more modest paces of growth.

Exports of Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK

In 2022, overseas shipments of fresh or chilled bone-in cuts (excluding carcasses and half-carcasses) of bovine meat increased by 87% to 15K tons for the first time since 2019, thus ending a two-year declining trend. In general, exports, however, continue to indicate a abrupt decrease.

In value terms, exports of fresh or chilled bone-in cuts (excluding carcasses and half-carcasses) of bovine meat skyrocketed to $84M in 2022. Over the period under review, exports continue to indicate a buoyant expansion. As a result, the exports attained the peak and are likely to continue growth in the immediate term.

Export of Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK (Million USD)
COUNTRY2019202020212022CAGR,
2019-2022
France7.29.520.329.059.1%
Netherlands17.310.66.722.28.7%
Ireland13.37.77.419.814.2%
Hong Kong SAR10.94.30.91.2-52.1%
Italy1.81.60.80.3-45.0%
China1.40.8N/A0.1-58.5%
Philippines1.40.50.3N/A-53.7%
IranN/AN/A7.7N/A0%
Others10.99.62.711.51.8%
Total64.444.746.984.29.3%

Top Export Markets for Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat from the UK in 2022:

  1. Ireland (5.8K tons)
  2. Netherlands (4.1K tons)
  3. France (3.9K tons)
  4. Hong Kong SAR (0.3K tons)
  5. China (0.1K tons)

Imports of Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK

In 2022, the amount of fresh or chilled bone-in cuts (excluding carcasses and half-carcasses) of bovine meat imported into the UK shrank markedly to 6.1K tons, dropping by -16.3% on the previous year's figure. Overall, imports faced a drastic downturn. The pace of growth appeared the most rapid in 2021 when imports increased by 30% against the previous year.

In value terms, imports of fresh or chilled bone-in cuts (excluding carcasses and half-carcasses) of bovine meat rose modestly to $50M in 2022. In general, imports saw a perceptible shrinkage. The most prominent rate of growth was recorded in 2021 with an increase of 44% against the previous year.

Import of Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in the UK (Million USD)
COUNTRY2019202020212022CAGR,
2019-2022
Ireland28.023.138.624.4-4.5%
Poland14.03.32.616.25.0%
Netherlands4.64.12.63.8-6.2%
Germany0.10.1N/A1.0115.4%
Italy2.70.21.20.9-30.7%
Austria2.71.71.6N/A-23.0%
Others1.11.42.23.445.7%
Total53.333.949.049.7-2.3%

Top Suppliers of Fresh or Chilled Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat to the UK in 2022:

  1. Poland (2.7K tons)
  2. Ireland (2.5K tons)
  3. Netherlands (0.6K tons)
  4. Italy (0.1K tons)
  5. Germany (0.1K tons)

Source: IndexBox Market Intelligence Platform

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