Middle East - Citrus Fruit Jams, Marmalades, Jellies, Purees Or Pastes - Market Analysis, Forecast, Size, Trends And Insights

Middle East: Citrus Fruit Preserves Market Overview 2020

Citrus Fruit Preserves Market Size in the Middle East

The revenue of the citrus fruit preserves market in the Middle East amounted to $X in 2018, surging by X% against the previous year. The total market indicated a modest increase from 2007 to 2018: its value increased at an average annual rate of +X% over the last eleven years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, citrus fruit preserves consumption increased by +X% against 2013 indices. The pace of growth appeared the most rapid in 2010 when the market value increased by X% y-o-y. Over the period under review, the citrus fruit preserves market attained its maximum level in 2018 and is likely to continue its growth in the immediate term.

Citrus Fruit Preserves Production in the Middle East

In value terms, citrus fruit preserves production amounted to $X in 2018 estimated in export prices. In general, citrus fruit preserves production continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2017 when production volume increased by X% year-to-year. In that year, citrus fruit preserves production reached its peak level of $X, and then declined slightly in the following year.

Production By Country in the Middle East

The countries with the highest volumes of citrus fruit preserves production in 2018 were Iran (X tonnes), Turkey (X tonnes) and Saudi Arabia (X tonnes), with a combined X% share of total production. These countries were followed by Iraq, Syrian Arab Republic, Yemen, Israel and Lebanon, which together accounted for a further X 2007 to 2018, the most notable rate of growth in terms of citrus fruit preserves production, amongst the main producing countries, was attained by Lebanon, while the other leaders experienced more modest paces of growth.

Citrus Fruit Preserves Exports

Exports in the Middle East

The exports stood at X tonnes in 2018, going up by X% against the previous year. In general, citrus fruit preserves exports, however, continue to indicate an abrupt slump. The most prominent rate of growth was recorded in 2013 when exports increased by X% against the previous year. In that year, citrus fruit preserves exports reached their peak of X tonnes. From 2014 to 2018, the growth of citrus fruit preserves exports remained at a somewhat lower figure.

In value terms, citrus fruit preserves exports totaled $X in 2018. In general, citrus fruit preserves exports, however, continue to indicate pronounced growth. The pace of growth appeared the most rapid in 2011 when exports increased by X% against the previous year. Over the period under review, citrus fruit preserves exports attained their maximum at $X in 2013; however, from 2014 to 2018, exports stood at a somewhat lower figure.

Exports by Country

In 2018, Syrian Arab Republic (X tonnes) represented the key exporter of citrus fruit jams, marmalades, jellies, purees or pastes, generating X% of total exports. Turkey (X tonnes) held the second position in the ranking, distantly followed by Israel (X tonnes). All these countries together held near X% share of total exports. Lebanon (X tonnes) followed a long way behind the leaders.

Exports from Syrian Arab Republic decreased at an average annual rate of -X% from 2007 to 2018. At the same time, Turkey (+X%) and Lebanon (+X%) displayed positive paces of growth. Moreover, Turkey emerged as the fastest-growing exporter in the Middle East, with a CAGR of +X% from 2007-2018. By contrast, Israel (-X%) illustrated a downward trend over the same period. While the share of Turkey (+X p.p.) increased significantly in terms of the total exports from 2007-2018, the share of Israel (-X p.p.) and Syrian Arab Republic (-X p.p.) displayed negative dynamics. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Syrian Arab Republic ($X) remains the largest citrus fruit preserves supplier in the Middle East, comprising X% of total citrus fruit preserves exports. The second position in the ranking was occupied by Turkey ($X), with a X% share of total exports. It was followed by Israel, with a X% share.

From 2007 to 2018, the average annual rate of growth in terms of value in Syrian Arab Republic amounted to +X%. The remaining exporting countries recorded the following average annual rates of exports growth: Turkey (+X% per year) and Israel (+X% per year).

Export Prices by Country

In 2018, the citrus fruit preserves export price in the Middle East amounted to $X per tonne, picking up by X% against the previous year. In general, the citrus fruit preserves export price continues to indicate a resilient increase. The pace of growth appeared the most rapid in 2015 an increase of X% y-o-y. In that year, the export prices for citrus fruit jams, marmalades, jellies, purees or pastes reached their peak level of $X per tonne. From 2016 to 2018, the growth in terms of the export prices for citrus fruit jams, marmalades, jellies, purees or pastes remained at a lower figure.

There were significant differences in the average prices amongst the major exporting countries. In 2018, the country with the highest price was Lebanon ($X per tonne), while Turkey ($X per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Syrian Arab Republic, while the other leaders experienced more modest paces of growth.

Citrus Fruit Preserves Imports

Imports in the Middle East

In 2018, the imports of citrus fruit jams, marmalades, jellies, purees or pastes in the Middle East stood at X tonnes, jumping by X% against the previous year. Over the period under review, citrus fruit preserves imports continue to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2008 with an increase of X% against the previous year. Over the period under review, citrus fruit preserves imports reached their maximum at X tonnes in 2009; however, from 2010 to 2018, imports remained at a lower figure.

In value terms, citrus fruit preserves imports totaled $X in 2018. The total imports indicated a notable increase from 2007 to 2018: its value increased at an average annual rate of +X% over the last eleven years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. The growth pace was the most rapid in 2009 when imports increased by X% y-o-y. Over the period under review, citrus fruit preserves imports attained their peak figure at $X in 2013; however, from 2014 to 2018, imports failed to regain their momentum.

Imports by Country

The United Arab Emirates (X tonnes), Saudi Arabia (X tonnes) and Kuwait (X tonnes) represented roughly X% of total imports of citrus fruit jams, marmalades, jellies, purees or pastes in 2018. It was distantly followed by Israel (X tonnes), comprising a X% share of total imports. Iraq (X tonnes), Oman (X tonnes), Jordan (X tonnes), Lebanon (X tonnes) and Palestine (X tonnes) took a relatively small share of total imports.

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Lebanon, while the other leaders experienced more modest paces of growth.

In value terms, the largest citrus fruit preserves importing markets in the Middle East were the United Arab Emirates ($X), Saudi Arabia ($X) and Kuwait ($X), together accounting for X% of total imports.

Kuwait experienced the highest rates of growth with regard to imports, in terms of the main importing countries over the last eleven-year period, while the other leaders experienced more modest paces of growth.

Import Prices by Country

In 2018, the citrus fruit preserves import price in the Middle East amounted to $X per tonne, approximately equating the previous year. The import price indicated a conspicuous increase from 2007 to 2018: its price increased at an average annual rate of +X% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, citrus fruit preserves import price increased by +X% against 2014 indices. The growth pace was the most rapid in 2011 an increase of X% y-o-y. The level of import price peaked at $X per tonne in 2017, leveling off in the following year.

Prices varied noticeably by the country of destination; the country with the highest price was Kuwait ($X per tonne), while Iraq ($X per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Kuwait, while the other leaders experienced more modest paces of growth.

Source: IndexBox AI Platform