EU: Cocoa For Making Beverages Market 2020

Cocoa For Making Beverages Market Size in the EU

The revenue of the cocoa for making beverages market in the European Union amounted to $X in 2017, dropping by -X% against the previous year. The cocoa for making beverages consumption continues to indicate a temperate shrinkage. The pace of growth was the most pronounced in 2013, with an increase of X% y-o-y. Over the period under review, the cocoa for making beverages market reached its maximum level of $X in 2014; however, from 2015 to 2017, it stood at a somewhat lower level.

Cocoa For Making Beverages Production in the EU

The cocoa for making beverages production amounted to X tons in 2017, coming up by X% against the previous year. The cocoa for making beverages production continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2013, when it surged by X% y-o-y. In that year, the cocoa for making beverages production reached their peak volume of X tons. From 2014 to 2017, growth of the cocoa for making beverages production failed to regain its momentum.

Cocoa For Making Beverages Exports in the EU

The exports totaled X tons in 2017, surging by X% against the previous year. The total exports indicated a strong expansion from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the cocoa for making beverages exports increased by +X% against 2007 indices. The growth pace was the most rapid in 2010, with an increase of X% year-to-year. The volume of exports peaked in 2017, and are expected to retain its growth in the near future.

In value terms, cocoa for making beverages exports amounted to $X in 2017. The total exports indicated a prominent increase from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the cocoa for making beverages exports increased by +X% against 2015 indices. Over the period under review, the cocoa for making beverages exports reached its peak figure level of $X in 2014; however, from 2015 to 2017, it failed to regain its momentum.

Cocoa For Making Beverages Exports by Country in the EU

In 2017, Germany (X tons), distantly followed by Italy (X tons), Poland (X tons), France (X tons), Belgium (X tons), the Netherlands (X tons) and the UK (X tons) were the key exporters of preparations containing cocoa for making beverages, together committing X% of total exports.

From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Poland (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, the largest cocoa for making beverages markets worldwide were Germany ($X), Italy ($X) and Belgium ($X), with a combined X% share of total exports. Poland, the Netherlands, France and the UK lagged somewhat behind, together comprising a further X%.

Poland (+X% per year) experienced the highest rates of growth with regard to exports, among the main exporting countries over the last decade, while the other leaders experienced more modest paces of growth.

Cocoa For Making Beverages Export Prices by Country in the EU

The cocoa for making beverages export price in the European Union stood at $X per ton in 2017, going up by X% against the previous year. The cocoa for making beverages export price continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2011, when the export prices increased by X% against the previous year. Over the period under review, the export prices for preparations containing cocoa for making beverages reached its peak figure level of $X per ton in 2014; however, from 2015 to 2017, it failed to regain its momentum.

There were significant differences in the average export prices amongst the major exporting countries. In 2017, the country with the highest export price was Belgium ($X per ton), while France ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Germany (+X% per year), while the other leaders experienced more modest paces of growth.

Cocoa For Making Beverages Imports in the EU

In 2017, the amount of preparations containing cocoa for making beverages imported in the European Union amounted to X tons, going down by -X% against the previous year. The total imports indicated a notable increase from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the cocoa for making beverages imports increased by +X% against 2009 indices. The pace of growth appeared the most rapid in 2013, when imports increased by X% year-to-year. The volume of imports peaked of X tons in 2016, and then declined slightly in the following year.

In value terms, cocoa for making beverages imports totaled $X in 2017. The total imports indicated a prominent increase from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the cocoa for making beverages imports decreased by -X% against 2014 indices. The level of imports peaked of $X in 2014; however, from 2015 to 2017, it failed to regain its momentum.

Cocoa For Making Beverages Imports by Country in the EU

The countries with the highest levels of cocoa for making beverages imports in 2017 were Germany (X tons), the Netherlands (X tons), the UK (X tons) and France (X tons), together finishing at X% of total import. Spain (X tons) occupied a X% share (based on tons) of total imports, which put it in second place, followed by Belgium (X%). Poland (X tons), the Czech Republic (X tons), Austria (X tons), Italy (X tons), Ireland (X tons) and Romania (X tons) held the weak share of total imports.

From 2007 to 2017, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Romania (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, the largest cocoa for making beverages markets worldwide were Germany ($X), the UK ($X) and France ($X), together comprising X% of total imports. These countries were followed by the Netherlands, Belgium, Spain, Austria, Poland, Italy, Ireland, the Czech Republic and Romania, which together accounted for a further X%.

Among the main importing countries , Romania (+X% per year) experienced the highest rates of growth with regard to imports, over the last decade, while the other leaders experienced more modest paces of growth.

Cocoa For Making Beverages Import Prices by Country in the EU

The cocoa for making beverages import price in the European Union stood at $X per ton in 2017, increasing by X% against the previous year. The cocoa for making beverages import price continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2008, when it surged by X% year-to-year. Over the period under review, the import prices for preparations containing cocoa for making beverages reached its peak figure level of $X per ton in 2014; however, from 2015 to 2017, it failed to regain its momentum.

Import prices varied noticeably by the country of destination; the country with the highest import price was France ($X per ton), while Romania ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Austria (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform