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China - Vegetable Puree - Market Analysis, Forecast, Size, Trends and Insights
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China: Vegetable Puree Market Overview 2021

Vegetable Puree Market Size in China

The Chinese vegetable puree market expanded modestly to $X in 2020, surging by X% against the previous year. Over the period under review, consumption, however, saw a pronounced setback. The most prominent rate of growth was recorded in 2019 with an increase of X% y-o-y. Vegetable puree consumption peaked at $X in 2007; however, from 2008 to 2020, consumption remained at a lower figure.

Vegetable Puree Production in China

In value terms, vegetable puree production contracted to $X in 2020 estimated in export prices. In general, production saw a pronounced decrease. The pace of growth was the most pronounced in 2011 with an increase of X% year-to-year. Over the period under review, production attained the maximum level at $X in 2007; however, from 2008 to 2020, production stood at a somewhat lower figure.

Vegetable Puree Exports

Exports from China

In 2020, the amount of vegetable puree exported from China contracted rapidly to X tonnes, falling by -X% on 2019. In general, exports faced a deep contraction. The pace of growth appeared the most rapid in 2016 with an increase of X% y-o-y. As a result, exports attained the peak of X tonnes. from 2017 to 2020, the growth exports remained at a somewhat lower figure.

In value terms, vegetable puree exports fell dramatically to $X in 2020. Overall, exports showed strong growth. The growth pace was the most rapid in 2016 with an increase of X% year-to-year. Over the period under review, exports reached the maximum at $X in 2018; however, from 2019 to 2020, exports failed to regain the momentum.

Exports by Country

Hong Kong SAR (X tonnes) was the main destination for vegetable puree exports from China, with a X% share of total exports. Moreover, vegetable puree exports to Hong Kong SAR exceeded the volume sent to the second major destination, the U.S. (X tonnes), more than tenfold. The third position in this ranking was occupied by the Netherlands (X tonnes), with a X% share.

From 2007 to 2020, the average annual rate of growth in terms of volume to Hong Kong SAR amounted to +X%. Exports to the other major destinations recorded the following average annual rates of exports growth: the U.S. (-X% per year) and the Netherlands (+X% per year).

In value terms, Hong Kong SAR ($X) remains the key foreign market for vegetable puree exports from China, comprising X% of total exports. The second position in the ranking was occupied by the Netherlands ($X), with a X% share of total exports. It was followed by the UK, with a X% share.

From 2007 to 2020, the average annual rate of growth in terms of value to Hong Kong SAR stood at +X%. Exports to the other major destinations recorded the following average annual rates of exports growth: the Netherlands (+X% per year) and the UK (+X% per year).

Export Prices by Country

In 2020, the average vegetable puree export price amounted to $X per tonne, growing by X% against the previous year. In general, the export price saw significant growth. The most prominent rate of growth was recorded in 2017 an increase of X% against the previous year. The export price peaked in 2020 and is likely to see steady growth in years to come.

Prices varied noticeably by the country of destination; the country with the highest price was Hong Kong SAR ($X per tonne), while the average price for exports to the U.S. ($X per tonne) was amongst the lowest.

From 2007 to 2020, the most notable rate of growth in terms of prices was recorded for supplies to Macao SAR, while the prices for the other major destinations experienced more modest paces of growth.

Vegetable Puree Imports

Imports into China

In 2020, purchases abroad of vegetable puree increased by X% to X tonnes, rising for the second year in a row after two years of decline. Overall, imports, however, recorded a abrupt decrease. The growth pace was the most rapid in 2012 with an increase of X% y-o-y. Imports peaked at X tonnes in 2007; however, from 2008 to 2020, imports failed to regain the momentum.

In value terms, vegetable puree imports dropped dramatically to $X in 2020. In general, imports, however, continue to indicate a mild setback. The pace of growth appeared the most rapid in 2012 with an increase of X% y-o-y. Imports peaked at $X in 2019, and then contracted dramatically in the following year.

Imports by Country

In 2020, France (X tonnes) constituted the largest supplier of vegetable puree to China, accounting for a X% share of total imports. Moreover, vegetable puree imports from France exceeded the figures recorded by the second-largest supplier, the U.S. (X tonnes), fivefold. The UK (X tonnes) ranked third in terms of total imports with a X% share.

From 2007 to 2020, the average annual rate of growth in terms of volume from France totaled +X%. The remaining supplying countries recorded the following average annual rates of imports growth: the U.S. (+X% per year) and the UK (+X% per year).

In value terms, France ($X) constituted the largest supplier of vegetable puree to China, comprising X% of total imports. The second position in the ranking was occupied by the UK ($X), with a X% share of total imports. It was followed by the U.S., with a X% share.

From 2007 to 2020, the average annual rate of growth in terms of value from France totaled +X%. The remaining supplying countries recorded the following average annual rates of imports growth: the UK (+X% per year) and the U.S. (+X% per year).

Import Prices by Country

In 2020, the average vegetable puree import price amounted to $X per tonne, with a decrease of -X% against the previous year. Over the period under review, the import price, however, enjoyed moderate growth. The pace of growth appeared the most rapid in 2017 when the average import price increased by X% against the previous year. Over the period under review, average import prices attained the peak figure at $X per tonne in 2019, and then dropped remarkably in the following year.

There were significant differences in the average prices amongst the major supplying countries. In 2020, the country with the highest price was the UK ($X per tonne), while the price for Italy ($X per tonne) was amongst the lowest.

From 2007 to 2020, the most notable rate of growth in terms of prices was attained by the U.S., while the prices for the other major suppliers experienced a decline.

Source: IndexBox Platform

Frequently Asked Questions (FAQ) :

What are the largest markets for vegetable puree in the world?
+
The countries with the highest volumes of vegetable puree consumption in 2020 were France (18K tonnes), the UK (11K tonnes) and Pakistan (10K tonnes), with a combined 35% share of global consumption. These countries were followed by India, Belgium, Thailand, Russia, Spain, China, Taiwan (Chinese), Greece, the U.S. and Poland, which together accounted for a further 42%.
What are the largest producers of vegetable puree in the world?
+
The countries with the highest volumes of vegetable puree production in 2020 were France (18K tonnes), Italy (11K tonnes) and Pakistan (10K tonnes), with a combined 38% share of global production.
What are the leading suppliers of vegetable puree to China?
+
In value terms, France ($1M) constituted the largest supplier of vegetable puree to China, comprising 55% of total imports. The second position in the ranking was occupied by the UK ($379K), with a 21% share of total imports. It was followed by the U.S., with a 13% share.
What are the leading importers of vegetable puree from China?
+
In value terms, Hong Kong SAR ($602K) remains the key foreign market for vegetable puree exports from China, comprising 90% of total exports. The second position in the ranking was occupied by the Netherlands ($26K), with a 3.8% share of total exports. It was followed by the UK, with a 3.4% share.
What is the average export price for vegetable puree in China?
+
In 2020, the average vegetable puree export price amounted to $9,362 per tonne, growing by 112% against the previous year.
What is the average import price for vegetable puree in China?
+
The average vegetable puree import price stood at $3,799 per tonne in 2020, waning by -56.8% against the previous year.

Product coverage:
• FCL 476 - Homogenized Vegetable Preparations

This report provides an in-depth analysis of the vegetable puree market in China. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.


Country coverage:

Data coverage:
• Market volume and value
• Per Capita consumption
• Forecast of the market dynamics in the medium term
• Trade (exports and imports) in China
• Export and import prices
• Market trends, drivers and restraints
• Key market players and their profiles

Reasons to buy this report:
• Take advantage of the latest data
• Find deeper insights into current market developments
• Discover vital success factors affecting the market
This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:
1. How to diversify your business and benefit from new market opportunities
2. How to load your idle production capacity
3. How to boost your sales on overseas markets
4. How to increase your profit margins
5. How to make your supply chain more sustainable
6. How to reduce your production and supply chain costs
7. How to outsource production to other countries
8. How to prepare your business for global expansion
While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.
1. INTRODUCTION

Making Data-Driven Decisions to Grow Your Business

1.1
REPORT DESCRIPTION
1.2
RESEARCH METHODOLOGY AND AI PLATFORM
1.3
DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
1.4
GLOSSARY AND SPECIFIC TERMS
2. EXECUTIVE SUMMARY

A Quick Overview of Market Performance

3. MARKET OVERVIEW

Understanding the Current State of The Market and Its Prospects

3.1
MARKET SIZE
3.2
MARKET STRUCTURE
3.3
TRADE BALANCE
3.4
PER CAPITA CONSUMPTION
3.5
MARKET FORECAST TO 2030
4. MOST PROMISING PRODUCTS

Finding New Products to Diversify Your Business

4.1
TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
4.2
BEST-SELLING PRODUCTS
4.3
MOST CONSUMED PRODUCT
4.4
MOST TRADED PRODUCT
4.5
MOST PROFITABLE PRODUCT FOR EXPORT
5. MOST PROMISING SUPPLYING COUNTRIES

Choosing the Best Countries to Establish Your Sustainable Supply Chain

5.1
TOP COUNTRIES TO SOURCE YOUR PRODUCT
5.2
TOP PRODUCING COUNTRIES
5.3
TOP EXPORTING COUNTRIES
5.4
LOW-COST EXPORTING COUNTRIES
6. MOST PROMISING OVERSEAS MARKETS

Choosing the Best Countries to Boost Your Exports

6.1
TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
6.2
TOP CONSUMING MARKETS
6.3
UNSATURATED MARKETS
6.4
TOP IMPORTING MARKETS
6.5
MOST PROFITABLE MARKETS
7. PRODUCTION

The Latest Trends and Insights into The Industry

7.1
PRODUCTION VOLUME AND VALUE
8. IMPORTS

The Largest Import Supplying Countries

8.1
IMPORTS FROM 2007–2020
8.2
IMPORTS BY COUNTRY
8.3
IMPORT PRICES BY COUNTRY
9. EXPORTS

The Largest Destinations for Exports

9.1
EXPORTS FROM 2007–2020
9.2
EXPORTS BY COUNTRY
9.3
EXPORT PRICES BY COUNTRY
10. PROFILES OF MAJOR PRODUCERS

The Largest Producers on The Market and Their Profiles

LIST OF TABLES
Table 1:
Key Findings In 2020
Table 2:
Market Volume, In Physical Terms, 2007–2020
Table 3:
Market Value, 2007–2020
Table 4:
Per Capita Consumption In 2007–2020
Table 5:
Imports, In Physical Terms, By Country, 2007–2020
Table 6:
Imports, In Value Terms, By Country, 2007–2020
Table 7:
Import Prices, By Country Of Origin, 2007–2020
Table 8:
Exports, In Physical Terms, By Country, 2007–2020
Table 9:
Exports, In Value Terms, By Country, 2007–2020
Table 10:
Export Prices, By Country Of Destination, 2007–2020
LIST OF FIGURES
Figure 1:
Market Volume, In Physical Terms, 2007–2020
Figure 2:
Market Value, 2007–2020
Figure 3:
Market Structure – Domestic Supply vs. Imports, In Physical Terms, 2007–2020
Figure 4:
Market Structure – Domestic Supply vs. Imports, In Value Terms, 2007–2020
Figure 5:
Trade Balance, In Physical Terms, 2007–2020
Figure 6:
Trade Balance, In Value Terms, 2007–2020
Figure 7:
Per Capita Consumption, 2007–2020
Figure 8:
Market Forecast To 2030
Figure 9:
Products: Market Size And Growth, By Type
Figure 10:
Products: Average Per Capita Consumption, By Type
Figure 11:
Products: Exports And Growth, By Type
Figure 12:
Products: Export Prices And Growth, By Type
Figure 13:
Production Volume And Growth
Figure 14:
Exports And Growth
Figure 15:
Export Prices And Growth
Figure 16:
Market Size And Growth
Figure 17:
Per Capita Consumption
Figure 18:
Imports And Growth
Figure 19:
Import Prices
Figure 20:
Production, In Physical Terms, 2007–2020
Figure 21:
Production, In Value Terms, 2007–2020
Figure 22:
Imports, In Physical Terms, 2007–2020
Figure 23:
Imports, In Value Terms, 2007–2020
Figure 24:
Imports, In Physical Terms, By Country, 2020
Figure 25:
Imports, In Physical Terms, By Country, 2007–2020
Figure 26:
Imports, In Value Terms, By Country, 2007–2020
Figure 27:
Import Prices, By Country Of Origin, 2007–2020
Figure 28:
Exports, In Physical Terms, 2007–2020
Figure 29:
Exports, In Value Terms, 2007–2020
Figure 30:
Exports, In Physical Terms, By Country, 2020
Figure 31:
Exports, In Physical Terms, By Country, 2007–2020
Figure 32:
Exports, In Value Terms, By Country, 2007–2020
Figure 33:
Export Prices, By Country Of Destination, 2007–2020
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