Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala - 2023

Contents:

  1. Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala (FOB) - 2022
  2. Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala (CIF) - 2022
  3. Exports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala
  4. Imports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala

Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala (FOB) - 2022

In 2022, the average export price for vegetables (uncooked or cooked by steaming or boiling in water); frozen amounted to $1,263 per ton, rising by 17% against the previous year. In general, the export price, however, showed a slight setback. The export price peaked at $1,523 per ton in 2012; however, from 2013 to 2022, the export prices remained at a lower figure.

Prices varied noticeably by country of destination: amid the top suppliers, the country with the highest price was Japan ($2,217 per ton), while the average price for exports to the United States ($1,232 per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to Japan (+2.2%), while the prices for the other major destinations experienced mixed trend patterns.

Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala (CIF) - 2022

In 2022, the average import price for vegetables (uncooked or cooked by steaming or boiling in water); frozen amounted to $1,340 per ton, rising by 6.3% against the previous year. Over the period under review, the import price recorded a relatively flat trend pattern. The growth pace was the most rapid in 2015 when the average import price increased by 52% against the previous year. As a result, import price reached the peak level of $2,038 per ton. From 2016 to 2022, the average import prices remained at a somewhat lower figure.

There were significant differences in the average prices amongst the major supplying countries. In 2022, amid the top importers, the country with the highest price was the United States ($2,362 per ton), while the price for Spain ($834 per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by Poland (+6.3%), while the prices for the other major suppliers experienced more modest paces of growth.

Exports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala

In 2022, exports of vegetables (uncooked or cooked by steaming or boiling in water); frozen from Guatemala reduced to 55K tons, dropping by -12.4% against 2021 figures. In general, exports continue to indicate a perceptible decline. The growth pace was the most rapid in 2021 when exports increased by 5.6% against the previous year. As a result, the exports reached the peak of 63K tons, and then declined in the following year.

In value terms, exports of vegetables (uncooked or cooked by steaming or boiling in water); frozen amounted to $70M in 2022. The total export value increased at an average annual rate of +7.2% over the period from 2019 to 2022; the trend pattern remained consistent, with only minor fluctuations being recorded in certain years. The most prominent rate of growth was recorded in 2020 when exports increased by 12% against the previous year. The exports peaked in 2022 and are expected to retain growth in the immediate term.

Export of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala (Million USD)
COUNTRY2019202020212022CAGR,
2019-2022
United States46.157.061.662.510.7%
Mexico3.21.41.82.9-3.2%
Japan2.42.82.72.3-1.4%
Canada3.21.10.60.2-60.3%
Others1.81.31.31.91.8%
Total56.763.668.069.97.2%

Top Export Markets for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen from Guatemala in 2022:

  1. United States (50.7K tons)
  2. Mexico (2.3K tons)
  3. Japan (1.1K tons)
  4. Canada (0.2K tons)

Imports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala

In 2022, after three years of growth, there was decline in purchases abroad of vegetables (uncooked or cooked by steaming or boiling in water); frozen, when their volume decreased by -4.7% to 5.4K tons. In general, imports, however, showed a significant increase. The growth pace was the most rapid in 2020 when imports increased by 472% against the previous year.

In value terms, imports of vegetables (uncooked or cooked by steaming or boiling in water); frozen amounted to $7.2M in 2022. Overall, imports, however, continue to indicate a significant expansion. The most prominent rate of growth was recorded in 2020 with an increase of 350%. Over the period under review, imports of attained the maximum in 2022 and are expected to retain growth in the immediate term.

Import of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Guatemala (Million USD)
COUNTRY2019202020212022CAGR,
2019-2022
China0.64.65.65.2105.4%
United States0.40.30.50.826.0%
BelgiumN/A0.20.20.558.1%
PolandN/AN/A0.20.4100.0%
Spain0.10.10.20.226.0%
CanadaN/AN/AN/A0.10%
Others0.30.70.4N/A15.5%
Total1.35.97.17.276.9%

Top Suppliers of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen to Guatemala in 2022:

  1. China (4132.4 tons)
  2. Belgium (372.6 tons)
  3. United States (329.7 tons)
  4. Poland (274.2 tons)
  5. Spain (195.4 tons)
  6. Canada (82.1 tons)

Source: IndexBox Market Intelligence Platform

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