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Singapore - Fresh Cheese - Market Analysis, Forecast, Size, Trends And Insights
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Singapore: Overview of the Market for Fresh cheese (unripened or uncured cheese), including whey cheese and curd 2021

Market Size for Fresh cheese (unripened or uncured cheese), including whey cheese and curd in Singapore

For the third year in a row, the Singaporean market for fresh cheese (unripened or uncured cheese), including whey cheese and curd recorded growth in sales value, which increased by X% to $X in 2019. In general, the total consumption indicated noticeable growth from 2007 to 2019: its value increased at an average annual rate of +X% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, consumption increased by +X% against 2016 indices. The growth pace was the most rapid in 2013 when the market value increased by X% y-o-y. Consumption peaked at $X in 2015; however, from 2016 to 2019, consumption stood at a somewhat lower figure.

Production of Fresh cheese (unripened or uncured cheese), including whey cheese and curd in Singapore

In value terms, production of fresh cheese (unripened or uncured cheese), including whey cheese and curd stood at $X in 2019 estimated in export prices. Over the period under review, the total production indicated a tangible increase from 2007 to 2019: its value increased at an average annual rate of +X% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, production increased by +X% against 2017 indices. The most prominent rate of growth was recorded in 2015 when the production volume increased by X% year-to-year. As a result, production reached the peak level of $X. From 2016 to 2019, production growth remained at a somewhat lower figure.

Exports of Fresh cheese (unripened or uncured cheese), including whey cheese and curd

Exports from Singapore

For the sixth consecutive year, Singapore recorded growth in overseas shipments of fresh cheese (unripened or uncured cheese), including whey cheese and curd, which increased by X% to X tonnes in 2019. Overall, exports continue to indicate a slight expansion. The most prominent rate of growth was recorded in 2015 with an increase of X% year-to-year. Exports peaked in 2019 and are expected to retain growth in the immediate term.

In value terms, exports of fresh cheese (unripened or uncured cheese), including whey cheese and curd expanded slightly to $X in 2019. In general, exports posted a moderate expansion. The growth pace was the most rapid in 2015 with an increase of X% y-o-y. As a result, exports reached the peak of $X. From 2016 to 2019, the growth of exports remained at a lower figure.

Exports by Country

Cambodia (X tonnes), Hong Kong SAR (X tonnes) and the Philippines (X tonnes) were the main destinations of exports of fresh cheese (unripened or uncured cheese), including whey cheese and curd from Singapore, together accounting for X% of total exports. These countries were followed by Malaysia and Belgium, which together accounted for a further X 2007 to 2019, the biggest increases were in Malaysia (+X% per year), while shipments for the other leaders experienced more modest paces of growth.

In value terms, the largest markets for fresh cheese (unripened or uncured cheese), including whey cheese and curd exported from Singapore were Hong Kong SAR ($X), Cambodia ($X) and the Philippines ($X), with a combined X% share of total exports. These countries were followed by Malaysia and Belgium, which together accounted for a further X terms of the main countries of destination, Malaysia (+X% per year) recorded the highest growth rate of the value of exports, over the period under review, while shipments for the other leaders experienced more modest paces of growth.

Export Prices by Country

In 2019, the average export price for fresh cheese (unripened or uncured cheese), including whey cheese and curd amounted to $X per tonne, therefore, remained relatively stable against the previous year. In general, export price indicated a slight increase from 2007 to 2019: its price increased at an average annual rate of +X% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, export price for fresh cheese (unripened or uncured cheese), including whey cheese and curd increased by +X% against 2017 indices. The pace of growth was the most pronounced in 2010 when the average export price increased by X% year-to-year. Over the period under review, average export prices hit record highs at $X per tonne in 2015; however, from 2016 to 2019, export prices failed to regain the momentum.

Prices varied noticeably by the country of destination; the country with the highest price was Belgium ($X per tonne), while the average price for exports to the Philippines ($X per tonne) was amongst the lowest.

From 2007 to 2019, the most notable rate of growth in terms of prices was recorded for supplies to Hong Kong SAR, while the prices for the other major destinations experienced more modest paces of growth.

Imports of Fresh cheese (unripened or uncured cheese), including whey cheese and curd

Imports into Singapore

In 2019, overseas purchases of fresh cheese (unripened or uncured cheese), including whey cheese and curd increased by X% to X tonnes, rising for the third consecutive year after two years of decline. Over the period under review, imports recorded prominent growth. The most prominent rate of growth was recorded in 2012 with an increase of X% against the previous year. Over the period under review, imports reached the maximum in 2019 and are expected to retain growth in the near future.

In value terms, imports of fresh cheese (unripened or uncured cheese), including whey cheese and curd surged to $X in 2019. In general, imports showed a buoyant increase. The most prominent rate of growth was recorded in 2010 with an increase of X% year-to-year. Imports peaked in 2019 and are likely to see steady growth in the immediate term.

Imports by Country

Australia (X tonnes), the U.S. (X tonnes) and Denmark (X tonnes) were the main suppliers of imports of fresh cheese (unripened or uncured cheese), including whey cheese and curd to Singapore, together accounting for X% of total imports.

From 2007 to 2019, the biggest increases were in the U.S., while purchases for the other leaders experienced more modest paces of growth.

In value terms, the largest fresh cheese (unripened or uncured cheese), including whey cheese and curd suppliers to Singapore were Australia ($X), the U.S. ($X) and Italy ($X), with a combined X% share of total imports.

The U.S. recorded the highest growth rate of the value of imports, in terms of the main suppliers over the period under review, while purchases for the other leaders experienced more modest paces of growth.

Import Prices by Country

The average import price for fresh cheese (unripened or uncured cheese), including whey cheese and curd stood at $X per tonne in 2019, approximately mirroring the previous year. In general, the import price, however, showed a relatively flat trend pattern. The pace of growth was the most pronounced in 2013 an increase of X% y-o-y. As a result, import price attained the peak level of $X per tonne. From 2014 to 2019, the growth in terms of the average import prices remained at a lower figure.

Prices varied noticeably by the country of origin; the country with the highest price was Italy ($X per tonne), while the price for India ($X per tonne) was amongst the lowest.

From 2007 to 2019, the most notable rate of growth in terms of prices was attained by the U.S., while the prices for the other major suppliers experienced more modest paces of growth.

Source: IndexBox AI Platform

Frequently Asked Questions (FAQ) :

What are the largest markets for fresh cheese (unripened or uncured cheese), including whey cheese and curd in the world?
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The countries with the highest volumes of consumption of fresh cheese (unripened or uncured cheese), including whey cheese and curd in 2019 were China (5.2M tonnes), the U.S. (2.9M tonnes) and India (1.9M tonnes), together accounting for 31% of global consumption. These countries were followed by Japan, Pakistan, Russia, Italy, Brazil, Indonesia, Bangladesh, Mexico, France and Ethiopia, which together accounted for a further 26%.
What are the largest producers of fresh cheese (unripened or uncured cheese), including whey cheese and curd in the world?
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The countries with the highest volumes of production of fresh cheese (unripened or uncured cheese), including whey cheese and curd in 2019 were China (5.2M tonnes), the U.S. (3M tonnes) and India (1.9M tonnes), together comprising 31% of global production. These countries were followed by Japan, Pakistan, Germany, Italy, Russia, Brazil, Indonesia, Bangladesh, France and Mexico, which together accounted for a further 27%.
What are the leading suppliers of fresh cheese (unripened or uncured cheese), including whey cheese and curd to Singapore?
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In value terms, Australia ($5.6M), the U.S. ($3.3M) and Italy ($2.2M) appeared to be the largest fresh cheese (unripened or uncured cheese), including whey cheese and curd suppliers to Singapore, together accounting for 60% of total imports.
What are the leading importers of fresh cheese (unripened or uncured cheese), including whey cheese and curd from Singapore?
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In value terms, the largest markets for fresh cheese (unripened or uncured cheese), including whey cheese and curd exported from Singapore were Hong Kong SAR ($698K), Cambodia ($511K) and the Philippines ($211K), with a combined 84% share of total exports. Malaysia and Belgium lagged somewhat behind, together accounting for a further 15%.
What is the average export price for fresh cheese (unripened or uncured cheese), including whey cheese and curd in Singapore?
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In 2019, the average export price for fresh cheese (unripened or uncured cheese), including whey cheese and curd amounted to $4,218 per tonne, approximately mirroring the previous year.
What is the average import price for fresh cheese (unripened or uncured cheese), including whey cheese and curd in Singapore?
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The average import price for fresh cheese (unripened or uncured cheese), including whey cheese and curd stood at $4,419 per tonne in 2019, leveling off at the previous year.

Product coverage:
• Prodcom 10514030 - Unripened or uncured cheese (fresh cheese) (including whey cheese and curd)

This report provides an in-depth analysis of the market for fresh cheese (unripened or uncured cheese), including whey cheese and curd in Singapore. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.


Country coverage:
• Singapore

Data coverage:
• Market volume and value
• Per Capita consumption
• Forecast of the market dynamics in the medium term
• Trade (exports and imports) in Singapore
• Export and import prices
• Market trends, drivers and restraints
• Key market players and their profiles

Reasons to buy this report:
• Take advantage of the latest data
• Find deeper insights into current market developments
• Discover vital success factors affecting the market
This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:
1. How to diversify your business and benefit from new market opportunities
2. How to load your idle production capacity
3. How to boost your sales on overseas markets
4. How to increase your profit margins
5. How to make your supply chain more sustainable
6. How to reduce your production and supply chain costs
7. How to outsource production to other countries
8. How to prepare your business for global expansion
While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.
1. INTRODUCTION

Making Data-Driven Decisions to Grow Your Business

1.1
REPORT DESCRIPTION
1.2
RESEARCH METHODOLOGY AND AI PLATFORM
1.3
DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
1.4
GLOSSARY AND SPECIFIC TERMS
2. EXECUTIVE SUMMARY

A Quick Overview of Market Performance

2.1
KEY FINDINGS
2.2
MARKET TRENDS
3. MARKET OVERVIEW

Understanding the Current State of The Market and Its Prospects

3.1
MARKET SIZE
3.2
MARKET STRUCTURE
3.3
TRADE BALANCE
3.4
PER CAPITA CONSUMPTION
3.5
MARKET FORECAST TO 2030
4. MOST PROMISING PRODUCTS

Finding New Products to Diversify Your Business

4.1
TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
4.2
BEST-SELLING PRODUCTS
4.3
MOST CONSUMED PRODUCT
4.4
MOST TRADED PRODUCT
4.5
MOST PROFITABLE PRODUCT FOR EXPORT
5. MOST PROMISING SUPPLYING COUNTRIES

Choosing the Best Countries to Establish Your Sustainable Supply Chain

5.1
TOP COUNTRIES TO SOURCE YOUR PRODUCT
5.2
TOP PRODUCING COUNTRIES
5.3
TOP EXPORTING COUNTRIES
5.4
LOW-COST EXPORTING COUNTRIES
6. MOST PROMISING OVERSEAS MARKETS

Choosing the Best Countries to Boost Your Exports

6.1
TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
6.2
TOP CONSUMING MARKETS
6.3
UNSATURATED MARKETS
6.4
TOP IMPORTING MARKETS
6.5
MOST PROFITABLE MARKETS
7. PRODUCTION

The Latest Trends and Insights into The Industry

7.1
PRODUCTION VOLUME AND VALUE
8. IMPORTS

The Largest Import Supplying Countries

8.1
IMPORTS FROM 2007–2020
8.2
IMPORTS BY COUNTRY
8.3
IMPORT PRICES BY COUNTRY
9. EXPORTS

The Largest Destinations for Exports

9.1
EXPORTS FROM 2007–2020
9.2
EXPORTS BY COUNTRY
9.3
EXPORT PRICES BY COUNTRY
10. PROFILES OF MAJOR PRODUCERS

The Largest Producers on The Market and Their Profiles

LIST OF TABLES
Table 1:
Key Findings In 2020
Table 2:
Market Volume, In Physical Terms, 2007–2020
Table 3:
Market Value, 2007–2020
Table 4:
Per Capita Consumption In 2007–2020
Table 5:
Imports, In Physical Terms, By Country, 2007–2020
Table 6:
Imports, In Value Terms, By Country, 2007–2020
Table 7:
Import Prices, By Country Of Origin, 2007–2020
Table 8:
Exports, In Physical Terms, By Country, 2007–2020
Table 9:
Exports, In Value Terms, By Country, 2007–2020
Table 10:
Export Prices, By Country Of Destination, 2007–2020
LIST OF FIGURES
Figure 1:
Market Volume, In Physical Terms, 2007–2020
Figure 2:
Market Value, 2007–2020
Figure 3:
Market Structure – Domestic Supply vs. Imports, In Physical Terms, 2007–2020
Figure 4:
Market Structure – Domestic Supply vs. Imports, In Value Terms, 2007–2020
Figure 5:
Trade Balance, In Physical Terms, 2007–2020
Figure 6:
Trade Balance, In Value Terms, 2007–2020
Figure 7:
Per Capita Consumption, 2007–2020
Figure 8:
Market Forecast To 2025
Figure 9:
Products: Market Size And Growth, By Type
Figure 10:
Products: Average Per Capita Consumption, By Type
Figure 11:
Products: Exports And Growth, By Type
Figure 12:
Products: Export Prices And Growth, By Type
Figure 13:
Production Volume And Growth
Figure 14:
Exports And Growth
Figure 15:
Export Prices And Growth
Figure 16:
Market Size And Growth
Figure 17:
Per Capita Consumption
Figure 18:
Imports And Growth
Figure 19:
Import Prices
Figure 20:
Production, In Physical Terms, 2007–2020
Figure 21:
Production, In Value Terms, 2007–2020
Figure 22:
Imports, In Physical Terms, 2007–2020
Figure 23:
Imports, In Value Terms, 2007–2020
Figure 24:
Imports, In Physical Terms, By Country, 2020
Figure 25:
Imports, In Physical Terms, By Country, 2007–2020
Figure 26:
Imports, In Value Terms, By Country, 2007–2020
Figure 27:
Import Prices, By Country Of Origin, 2007–2020
Figure 28:
Exports, In Physical Terms, 2007–2020
Figure 29:
Exports, In Value Terms, 2007–2020
Figure 30:
Exports, In Physical Terms, By Country, 2020
Figure 31:
Exports, In Physical Terms, By Country, 2007–2020
Figure 32:
Exports, In Value Terms, By Country, 2007–2020
Figure 33:
Export Prices, By Country Of Destination, 2007–2020

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