Middle East: Preserved Fruit Market 2020

Preserved Fruit Market Size in Middle East

The revenue of the preserved fruit market in Middle East amounted to $X in 2017, surging by X% against the previous year. The preserved fruit consumption continues to indicate a drastic shrinkage. The pace of growth was the most pronounced in 2010, with an increase of X% y-o-y. The level of preserved fruit consumption peaked of $X in 2007; however, from 2008 to 2017, it failed to regain its momentum.

Preserved Fruit Production in Middle East

In 2017, the amount of preserved fruits produced in Middle East totaled X tons, surging by X% against the previous year. The preserved fruit production continues to indicate a precipitous curtailment. The pace of growth appeared the most rapid in 2010, with an increase of X% y-o-y. The volume of preserved fruit production peaked of X tons in 2007; however, from 2008 to 2017, it stood at a somewhat lower level.

Preserved Fruit Exports in Middle East

In 2017, the amount of preserved fruits exported in Middle East totaled X tons, lowering by -X% against the previous year. The preserved fruit exports continue to indicate a drastic downturn. The most prominent rate of growth was recorded in 2014, when exports increased by X% y-o-y. Over the period under review, the preserved fruit exports attained its maximum volume of X tons in 2009; however, from 2010 to 2017, it failed to regain its momentum.

In value terms, preserved fruit exports stood at $X in 2017. The preserved fruit exports continue to indicate a drastic slump. The level of exports peaked of $X in 2007; however, from 2008 to 2017, it failed to regain its momentum.

Preserved Fruit Exports by Country in Middle East

In 2017, the United Arab Emirates (X tons) and Turkey (X tons) were the main exporters of preserved fruits in the globe, together committing X% of total exports. Oman (X tons) occupied a X% share (based on tons) of total exports, which put it in second place, followed by Saudi Arabia (X%) and Israel (X%). The following exporters - Kuwait (X tons) and Jordan (X tons) each amounted to a X% share of total exports.

From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Oman (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, the largest preserved fruit markets worldwide were Turkey ($X), the United Arab Emirates ($X) and Israel ($X), with a combined X% share of total exports. Oman, Saudi Arabia, Kuwait and Jordan lagged somewhat behind, together comprising a further X%.

Oman (+X% per year) experienced the highest growth rate of exports, among the main exporting countries over the last decade, while the other leaders experienced more modest paces of growth.

Preserved Fruit Export Prices by Country in Middle East

In 2017, the preserved fruit export price in Middle East amounted to $X per ton, jumping by X% against the previous year. Over the period from 2007 to 2017, it increased at an average annual rate of +X%. The pace of growth was the most pronounced in 2016, when it surged by X% y-o-y. Over the period under review, the export prices for preserved fruits reached its peak figure level in 2017, and is likely to see steady growth in the immediate term.

There were significant differences in the average export prices amongst the major exporting countries. In 2017, the country with the highest export price was Israel ($X per ton), while Jordan ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Saudi Arabia (+X% per year), while the other leaders experienced more modest paces of growth.

Preserved Fruit Imports in Middle East

In 2017, approx. X tons of preserved fruits were imported in Middle East; surging by X% against the previous year. The total imports indicated a moderate growth from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved fruit imports increased by +X% against 2013 indices. The most prominent rate of growth was recorded in 2017, with an increase of X% year-to-year. In that year, the preserved fruit imports reached their peak volume, and are likely to continue its growth in the immediate term.

In value terms, preserved fruit imports stood at $X in 2017. The total imports indicated a strong growth from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved fruit imports increased by +X% against 2011 indices. In that year, the preserved fruit imports attained their peak level, and are likely to continue its growth in the immediate term.

Preserved Fruit Imports by Country in Middle East

In 2017, Oman (X tons) was the key importer for preserved fruits, comprising X% of total imports. Israel (X tons) occupied a X% share (based on tons) of total imports, which put it in second place, followed by the United Arab Emirates (X%), Saudi Arabia (X%), Qatar (X%) and Iran (X%). Turkey (X tons) followed a long way behind the leaders.

Imports into Oman increased at an average annual rate of +X% from 2007 to 2017. At the same time, Israel (+X%), Saudi Arabia (+X%), the United Arab Emirates (+X%) and Iran (+X%) displayed positive paces of growth. Moreover, Israel emerged as the fastest growing importer in Middle East, with a CAGR of +X% from 2007-2017. By contrast, Qatar (-X%) and Turkey (-X%) illustrated a downward trend over the same period. Turkey (X%) significantly strengthened its position in terms of the global imports, while the United Arab Emirates, Saudi Arabia, Oman and Israel saw its share reduced by -X%, -X%, -X% and -X% from 2007 to 2017, respectively. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Oman ($X) constitutes the largest market for imported preserved fruits in Middle East, making up X% of global imports. The second position in the ranking was occupied by Israel ($X), with a X% share of global imports. It was followed by Iran, with a X% share.

From 2007 to 2017, the average annual rate of growth in terms of value in Oman totaled +X%. In the other countries, the average annual rates were as follows: Israel (+X% per year) and Iran (+X% per year).

Preserved Fruit Import Prices by Country in Middle East

The preserved fruit import price in Middle East stood at $X per ton in 2017, therefore, remained relatively stable against the previous year. Over the last decade, it increased at an average annual rate of +X%. The pace of growth was the most pronounced in 2012, when the import prices increased by X% against the previous year. The level of import price peaked of $X per ton in 2015; however, from 2016 to 2017, it stood at a somewhat lower level.

There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was Iran ($X per ton), while Qatar ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Iran (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform