British Virgin Islands: Meat Market 2020

Meat Market Size in British Virgin Islands

The revenue of the meat market in British Virgin Islands amounted to $X in 2018, picking up by X% against the previous year. In general, meat consumption continues to indicate a prominent expansion. The most prominent rate of growth was recorded in 2011 with an increase of X% against the previous year. In that year, the meat market reached its peak level of $X. From 2012 to 2018, the growth of the meat market remained at a lower figure.

Meat Production in British Virgin Islands

In value terms, meat production amounted to $X in 2018 estimated in export prices. Overall, the total output indicated a mild expansion from 2007 to 2018: its value decreased at an average annual rate of -X% over the last eleven years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, meat production decreased by -X% against 2012 indices. The most prominent rate of growth was recorded in 2012 with an increase of X% against the previous year. In that year, meat production reached its peak level of $X. From 2013 to 2018, meat production growth remained at a somewhat lower figure.

In 2018, the average yield of meat in British Virgin Islands stood at X kg per head, approximately mirroring the previous year. In general, the meat yield continues to indicate a relatively flat trend pattern.

In 2018, the number of animals slaughtered for meat production in British Virgin Islands amounted to X head, flattening at the previous year. Overall, the number of animals slaughtered for meat production continues to indicate a relatively flat trend pattern.

Meat Exports

Exports from British Virgin Islands

In 2018, the amount of meat exported from British Virgin Islands totaled X kg, reducing by -X% against the previous year. In general, meat exports continue to indicate a sharp contraction. The most prominent rate of growth was recorded in 2014 with an increase of X% y-o-y. British Virgin Islands exports peaked at X tons in 2007; however, from 2008 to 2018, exports failed to regain their momentum.

In value terms, meat exports amounted to $X in 2018. Overall, meat exports continue to indicate a precipitous setback. The most prominent rate of growth was recorded in 2014 with an increase of X% against the previous year. Over the period under review, meat exports attained their maximum at $X in 2007; however, from 2008 to 2018, exports stood at a somewhat lower figure.

Exports by Country

The exports of the twelve major exporters of meat, namely the U.S., Germany, Spain, Brazil, Australia, the Netherlands, Denmark, India, Canada, Poland, Belgium and New Zealand, represented more than two-thirds of total export.

From 2007 to 2018, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by India, while the other leaders experienced more modest paces of growth.

In value terms, the U.S. ($X), Australia ($X) and Brazil ($X) appeared to be the countries with the highest levels of exports in 2018, together accounting for X% of total exports. These countries were followed by Germany, the Netherlands, Spain, New Zealand, Canada, India, Denmark, Poland, Belgium and British Virgin Islands, which together accounted for a further X experienced the highest growth rate of exports, in terms of the main exporting countries over the last eleven-year period, while the other leaders experienced more modest paces of growth.

Export Prices by Country

In 2018, the meat export price in British Virgin Islands amounted to $X per ton, surging by X% against the previous year. In general, the meat export price continues to indicate remarkable growth. The pace of growth appeared the most rapid in 2010 when the export price increased by X% against the previous year. Over the period under review, the export prices for meat reached their maximum at $X per ton in 2012; however, from 2013 to 2018, export prices failed to regain their momentum.

Prices varied noticeably by the country of origin; the country with the highest price was New Zealand ($X per ton), while Denmark ($X per ton) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by India, while the other leaders experienced more modest paces of growth.

Meat Imports

Imports into British Virgin Islands

In 2018, the imports of meat into British Virgin Islands amounted to X tons, growing by X% against the previous year. Over the period under review, meat imports continue to indicate a buoyant increase. The most prominent rate of growth was recorded in 2011 with an increase of X% y-o-y. In that year, meat imports reached their peak of X tons. From 2012 to 2018, the growth of meat imports failed to regain its momentum.

In value terms, meat imports amounted to $X in 2018. In general, meat imports continue to indicate a remarkable increase. The most prominent rate of growth was recorded in 2010 with an increase of X% y-o-y. Over the period under review, meat imports reached their maximum at $X in 2012; however, from 2013 to 2018, imports remained at a lower figure.

Imports by Country

The countries with the highest levels of meat imports in 2018 were China (X tons), Japan (X tons), the U.S. (X tons), Italy (X tons), Germany (X tons), Mexico (X tons), South Korea (X tons), China, Hong Kong SAR (X tons), Vietnam (X tons), the UK (X tons), Poland (X tons) and the Netherlands (X tons), together amounting to X% of total import.

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Vietnam, while the other leaders experienced more modest paces of growth.

In value terms, the largest meat importing markets into British Virgin Islands were Japan ($X), the U.S. ($X) and China ($X), together accounting for X% of total imports. These countries were followed by Germany, Italy, South Korea, China, Hong Kong SAR, the UK, the Netherlands, Vietnam, Mexico, Poland and British Virgin Islands, which together accounted for a further X Nam recorded the highest growth rate of imports, among the main importing countries over the last eleven-year period, while the other leaders experienced more modest paces of growth.

Import Prices by Country

The meat import price in British Virgin Islands stood at $X per ton in 2018, lowering by -X% against the previous year. In general, the import price indicated noticeable growth from 2007 to 2018: its price increased at an average annual rate of +X% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, meat import price decreased by -X% against 2015 indices. The growth pace was the most rapid in 2012 when the import price increased by X% y-o-y. British Virgin Islands import price peaked at $X per ton in 2015; however, from 2016 to 2018, import prices stood at a somewhat lower figure.

There were significant differences in the average prices amongst the major importing countries. In 2018, the country with the highest price was South Korea ($X per ton), while Mexico ($X per ton) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by South Korea, while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform