Australia and Oceania: Goose Or Duck Liver Market 2020

Goose Or Duck Liver Market Size in Australia and Oceania

The revenue of the goose or duck liver market in Australia and Oceania amounted to $X in 2017, declining by -X% against the previous year. The goose or duck liver consumption continues to indicate a relatively flat trend pattern. The growth pace was the most rapid in 2013, when market value increased by X% against the previous year. Over the period under review, the goose or duck liver market attained its maximum level of $X in 2014; however, from 2015 to 2017, it stood at a somewhat lower level.

Goose Or Duck Liver Production in Australia and Oceania

In 2017, the amount of prepared or preserved goose or duck liver produced in Australia and Oceania amounted to X tons, jumping by X% against the previous year. The goose or duck liver production continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2015, when it surged by X% y-o-y. The volume of goose or duck liver production peaked of X tons in 2009; however, from 2010 to 2017, it stood at a somewhat lower level.

Goose Or Duck Liver Exports in Australia and Oceania

In 2017, approx. X tons of prepared or preserved goose or duck liver were exported in Australia and Oceania; surging by X% against the previous year. The goose or duck liver exports continue to indicate a slight downturn. The pace of growth appeared the most rapid in 2016, with an increase of X% y-o-y. The volume of exports peaked of X tons in 2007; however, from 2008 to 2017, it failed to regain its momentum.

In value terms, goose or duck liver exports totaled $X in 2017. The total exports indicated a strong expansion from 2007 to 2017: its value decreased at an average annual rate of -X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the goose or duck liver exports increased by +X% against 2013 indices. In that year, the goose or duck liver exports reached their peak level, and are likely to continue its growth in the immediate term.

Goose Or Duck Liver Exports by Country in Australia and Oceania

New Zealand (X tons) and Australia (X tons) prevails in goose or duck liver exports structure, together mixed up X% of total exports. It was distantly followed by Papua New Guinea (X tons), committing X% share of total exports.

From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Papua New Guinea (+X% per year), while the other leaders experienced a decline in the exports figures.

In value terms, Australia ($X) remains the largest goose or duck liver supplier in Australia and Oceania, making up X% of global exports. The second position in the ranking was occupied by New Zealand ($X), with a X% share of global exports. It was followed by Papua New Guinea, with a X% share.

In Australia, goose or duck liver exports increased at an average annual rate of +X% over the period from 2007-2017. In the other countries, the average annual rates were as follows: New Zealand (+X% per year) and Papua New Guinea (+X% per year).

Goose Or Duck Liver Export Prices by Country in Australia and Oceania

The goose or duck liver export price in Australia and Oceania stood at $X per ton in 2017, increasing by X% against the previous year. The export price indicated a prominent expansion from 2007 to 2017: its price increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. The pace of growth was the most pronounced in 2014, when it surged by X% against the previous year. In that year, the export prices for prepared or preserved goose or duck liver attained their peak level of $X per ton. From 2015 to 2017, growth of the export prices for prepared or preserved goose or duck liver failed to regain its momentum.

There were significant differences in the average export prices amongst the major exporting countries. In 2017, the country with the highest export price was Australia ($X per kg), while Papua New Guinea ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Australia (+X% per year), while the other leaders experienced mixed trends in the export price figures.

Goose Or Duck Liver Imports in Australia and Oceania

In 2017, approx. X tons of prepared or preserved goose or duck liver were imported in Australia and Oceania; declining by -X% against the previous year. The goose or duck liver imports continue to indicate a drastic deduction. The growth pace was the most rapid in 2012, with an increase of X% y-o-y. Over the period under review, the goose or duck liver imports attained its maximum volume of X tons in 2007; however, from 2008 to 2017, it stood at a somewhat lower level.

In value terms, goose or duck liver imports amounted to $X in 2017. The goose or duck liver imports continue to indicate a noticeable drop. In that year, the goose or duck liver imports attained their peak level of $X. From 2009 to 2017, growth of the goose or duck liver imports failed to regain its momentum.

Goose Or Duck Liver Imports by Country in Australia and Oceania

In 2017, Australia (X tons) was the largest importer for prepared or preserved goose or duck liver, making up X% of total imports. French Polynesia (X tons) ranks second in terms of the global imports with a X% share, followed by New Caledonia (X%), New Zealand (X%) and Samoa (X%). Tonga (X tons) occupied the minor share of total imports.

Imports into Australia decreased at an average annual rate of -X% from 2007 to 2017. At the same time, Samoa (+X%) displayed positive paces of growth. Moreover, Samoa emerged as the fastest growing importer in Australia and Oceania, with a CAGR of +X% from 2007-2017. By contrast, Tonga (-X%), New Zealand (-X%), French Polynesia (-X%) and New Caledonia (-X%) illustrated a downward trend over the same period. French Polynesia (X%), New Caledonia (X%), New Zealand (X%) and Australia (X%) significantly strengthened its position in terms of the global imports, while Samoa saw its share reduced by -X% from 2007 to 2017, respectively. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, the largest goose or duck liver markets worldwide were Australia ($X), French Polynesia ($X) and New Caledonia ($X), together accounting for X% of total imports. New Zealand, Samoa and Tonga lagged somewhat behind, together accounting for a further X%.

Among the main importing countries , Samoa (+X% per year) experienced the highest growth rate of imports, over the last decade, while the other leaders experienced mixed trends in the imports figures.

Goose Or Duck Liver Import Prices by Country in Australia and Oceania

The goose or duck liver import price in Australia and Oceania stood at $X per ton in 2017, shrinking by -X% against the previous year. Over the last decade, it increased at an average annual rate of +X%. The growth pace was the most rapid in 2008, when the import prices increased by X% y-o-y. Over the period under review, the import prices for prepared or preserved goose or duck liver attained its peak figure level of $X per ton in 2015; however, from 2016 to 2017, it failed to regain its momentum.

There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was French Polynesia ($X per kg), while Samoa ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by French Polynesia (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform