
Spain - Fruit Flour - Market Analysis, Forecast, Size, Trends and Insights
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Spain: Fruit Flour Market Overview 2020
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Fruit Flour Market Size in Spain
The revenue of the fruit flour market in Spain amounted to $X in 2017, going up by X% against the previous year. In general, fruit flour consumption continues to indicate a remarkable growth. The pace of growth appeared the most rapid in 2015, when it surged by X% y-o-y. In that year, the fruit flour market attained their peak level of $X. From 2016 to 2017, growth of the fruit flour market failed to regain its momentum.
Fruit Flour Production in Spain
In 2017, the amount of fruit flour produced in Spain totaled X tonnes, rising by X% against the previous year. Overall, the total output indicated a remarkable increase from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the fruit flour production increased by +X% against 2013 indices. The most prominent rate of growth was recorded in 2011, with an increase of X% year-to-year. Over the period under review, the fruit flour production attained its maximum volume in 2017, and is expected to retain its growth in the immediate term.
Fruit Flour Exports from Spain
In 2017, approx. X tonnes of fruit flour were exported from Spain; coming down by -X% against the previous year. Overall, the total exports indicated a strong growth from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. The pace of growth appeared the most rapid in 2011, when exports increased by X% against the previous year. Over the period under review, the fruit flour exports attained its maximum volume of X tonnes in 2016, and then declined slightly in the following year.
In value terms, fruit flour exports stood at $X in 2017. Overall, fruit flour exports continue to indicate a remarkable growth. Spain exports peaked of $X in 2015; however, from 2016 to 2017, it failed to regain its momentum.
Fruit Flour Exports by Country from Spain
The exports of the seven major exporters of fruit flour, namely Turkey, Spain, Chile, India, Malaysia, Indonesia and the U.S., represented more than two-thirds of total export. China (X tonnes), Germany (X tonnes), the Philippines (X tonnes), Italy (X tonnes) and the UK (X tonnes) took the weak share of total exports.
From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Chile (+X% per year), while the other leaders experienced more modest paces of growth.
In value terms, Spain ($X), Turkey ($X) and the U.S. ($X) appeared to be the countries with the highest levels of exports in 2017, together accounting for X% of total exports. Germany, Malaysia, China, India, Italy, Chile, Indonesia, the UK and the Philippines lagged somewhat behind, together comprising a further X%.
In terms of the main exporting countries , China (+X% per year) experienced the highest growth rate of exports, over the last decade, while the other leaders experienced more modest paces of growth.
Fruit Flour Export Prices by Country in Spain
In 2017, the fruit flour export price in Spain amounted to $X per tonne, going down by -X% against the previous year. Overall, fruit flour export price continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2010, an increase of X% y-o-y. Over the period under review, the export prices for fruit flour attained its peak figure level of $X per tonne in 2015; however, from 2016 to 2017, it failed to regain its momentum.
There were significant differences in the average export prices amongst the major exporting countries. In 2017, the country with the highest export price was Germany ($X per kg), while Chile ($X per tonne) was amongst the lowest.
From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by the U.S. (+X% per year), while the other leaders experienced more modest paces of growth.
Fruit Flour Imports into Spain
In 2017, approx. X tonnes of fruit flour were imported into Spain; rising by X% against the previous year. In general, fruit flour imports continue to indicate a strong growth. The pace of growth was the most pronounced in 2016, when it surged by X% year-to-year. Over the period under review, the fruit flour imports attained its maximum volume in 2017, and are likely to continue its growth in the immediate term.
In value terms, fruit flour imports stood at $X in 2017. In general, fruit flour imports continue to indicate a remarkable expansion. Over the period under review, the fruit flour imports attained its maximum level in 2017, and are likely to see steady growth in the immediate term.
Fruit Flour Imports by Country into Spain
France (X tonnes), the U.S. (X tonnes), Germany (X tonnes), the UK (X tonnes), Singapore (X tonnes), Russia (X tonnes), South Korea (X tonnes), Ireland (X tonnes), the Netherlands (X tonnes), the United Arab Emirates (X tonnes), Malaysia (X tonnes) and Italy (X tonnes) represented roughly X% of total imports of fruit flour in 2017.
From 2007 to 2017, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Russia (+X% per year), while the other leaders experienced more modest paces of growth.
In value terms, the largest fruit flour markets worldwide were France ($X), South Korea ($X) and Germany ($X), with a combined X% share of total imports. The U.S., the UK, Italy, the United Arab Emirates, Ireland, Singapore, Malaysia, Russia, Spain and the Netherlands lagged somewhat behind, together comprising a further X%.
In terms of the main importing countries , Russia (+X% per year) recorded the highest growth rate of imports, over the last decade, while the other leaders experienced more modest paces of growth.
Fruit Flour Import Prices by Country in Spain
The fruit flour import price in Spain stood at $X per kg in 2017, picking up by X% against the previous year. In general, the import price indicated a conspicuous growth from 2007 to 2017: its price increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the fruit flour import price decreased by -X% against 2015 indices. The growth pace was the most rapid in 2013, an increase of X% y-o-y. Spain import price peaked of $X per kg in 2015; however, from 2016 to 2017, it failed to regain its momentum.
There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was South Korea ($X per kg), while the Netherlands ($X per tonne) was amongst the lowest.
From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by South Korea (+X% per year), while the other leaders experienced more modest paces of growth.
Source: IndexBox AI Platform
This report provides an in-depth analysis of the fruit flour market in Spain. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.
Making Data-Driven Decisions to Grow Your Business
A Quick Overview of Market Performance
Understanding the Current State of The Market and Its Prospects
Finding New Products to Diversify Your Business
Choosing the Best Countries to Establish Your Sustainable Supply Chain
Choosing the Best Countries to Boost Your Exports
The Latest Trends and Insights into The Industry
The Largest Import Supplying Countries
The Largest Destinations for Exports
The Largest Producers on The Market and Their Profiles
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