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EU - Turkey Meat - Market Analysis, Forecast, Size, Trends and Insights
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EU: Turkey Meat Market Overview 2021

Turkey Meat Market Size in the EU

After two years of growth, the EU turkey meat market decreased by -X% to $X in 2020. Overall, consumption saw a relatively flat trend pattern. The most prominent rate of growth was recorded in 2018 when the market value increased by X% y-o-y. Over the period under review, the market attained the maximum level at $X in 2019, and then reduced in the following year.

Turkey Meat Production in the EU

In value terms, turkey meat production dropped to $X in 2020 estimated in export prices. in general, production showed a relatively flat trend pattern. The most prominent rate of growth was recorded in 2018 when the production volume increased by X% against the previous year. Over the period under review, production hit record highs at $X in 2014; however, from 2015 to 2020, production stood at a somewhat lower figure.

The countries with the highest volumes of turkey meat production in 2020 were Germany (X tonnes), Poland (X tonnes) and France (X tonnes), together accounting for X% of total production. Italy, Spain, Hungary and Portugal lagged somewhat behind, together comprising a further X 2007 to 2020, the most notable rate of growth in terms of turkey meat production, amongst the main producing countries, was attained by Spain, while turkey meat production for the other leaders experienced more modest paces of growth.

In 2020, the average turkey meat yield in the European Union expanded slightly to X kg per head, rising by X% against the previous year. The yield figure increased at an average annual rate of +X% from 2007 to 2020; the trend pattern remained consistent, with only minor fluctuations throughout the analyzed period. The growth pace was the most rapid in 2010 when the yield increased by X% y-o-y. The level of yield peaked in 2020 and is expected to retain growth in the near future.

The global number of animals slaughtered for turkey meat production reached X heads in 2020, approximately mirroring 2019 figures. Over the period under review, the number of producing animals, however, continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2016 when the number of producing animals increased by X% year-to-year. Over the period under review, this number reached the maximum level at X heads in 2008; however, from 2009 to 2020, producing animals failed to regain the momentum.

Production by Country in the EU

The countries with the highest volumes of turkey meat production in 2020 were Germany (X tonnes), Poland (X tonnes) and France (X tonnes), with a combined X% share of total production. These countries were followed by Italy, Spain, Hungary and Portugal, which together accounted for a further X 2007 to 2020, the biggest increases were in Spain, while turkey meat production for the other leaders experienced more modest paces of growth.

Turkey Meat Exports

Exports in the EU

In 2020, after two years of growth, there was decline in overseas shipments of turkey meat, when their volume decreased by -X% to X tonnes. The total export volume increased at an average annual rate of +X% from 2007 to 2020; the trend pattern remained relatively stable, with somewhat noticeable fluctuations in certain years. The most prominent rate of growth was recorded in 2011 with an increase of X% year-to-year. The volume of export peaked at X tonnes in 2019, and then dropped in the following year.

In value terms, turkey meat exports contracted notably to $X in 2020. Overall, exports, however, recorded a relatively flat trend pattern. The most prominent rate of growth was recorded in 2011 with an increase of X% against the previous year. The level of export peaked at $X in 2014; however, from 2015 to 2020, exports stood at a somewhat lower figure.

Exports by Country

Poland represented the largest exporter of turkey meat in the European Union, with the volume of exports resulting at X tonnes, which was approx. X% of total exports in 2020. Germany (X tonnes) took an X% share (based on tonnes) of total exports, which put it in second place, followed by France (X%), Italy (X%), Spain (X%) and Hungary (X%). The Netherlands (X tonnes) followed a long way behind the leaders.

Poland was also the fastest-growing in terms of the turkey meat exports, with a CAGR of +X% from 2007 to 2020. at the same time, Spain (+X%) and Germany (+X%) displayed positive paces of growth. Italy experienced a relatively flat trend pattern. by contrast, Hungary (-X%), the Netherlands (-X%) and France (-X%) illustrated a downward trend over the same period. While the share of Poland (+X p.p.), Spain (+X p.p.) and Germany (+X p.p.) increased significantly in terms of the total exports from 2007-2020, the share of Hungary (-X p.p.), Italy (-X p.p.), the Netherlands (-X p.p.) and France (-X p.p.) displayed negative dynamics.

In value terms, the largest turkey meat supplying countries in the European Union were Poland ($X), Germany ($X) and Italy ($X), with a combined X% share of total exports. France, Spain, Hungary and the Netherlands lagged somewhat behind, together comprising a further X the main exporting countries, Spain saw the highest rates of growth with regard to the value of exports, over the period under review, while shipments for the other leaders experienced more modest paces of growth.

Export Prices by Country

In 2020, the turkey meat export price in the European Union amounted to $X per tonne, reducing by -X% against the previous year. Over the period under review, the export price continues to indicate a mild setback. The most prominent rate of growth was recorded in 2011 when the export price increased by X% against the previous year. Over the period under review, export prices attained the peak figure at $X per tonne in 2014; however, from 2015 to 2020, export prices remained at a lower figure.

Prices varied noticeably by the country of origin; the country with the highest price was Germany ($X per tonne), while the Netherlands ($X per tonne) was amongst the lowest.

From 2007 to 2020, the most notable rate of growth in terms of prices was attained by Germany, while the other leaders experienced mixed trends in the export price figures.

Turkey Meat Imports

Imports in the EU

In 2020, imports of turkey meat in the European Union reduced to X tonnes, which is down by -X% compared with the year before. The total import volume increased at an average annual rate of +X% over the period from 2007 to 2020; the trend pattern remained consistent, with somewhat noticeable fluctuations throughout the analyzed period. The growth pace was the most rapid in 2012 with an increase of X% year-to-year. The volume of import peaked at X tonnes in 2019, and then reduced in the following year.

In value terms, turkey meat imports contracted to $X in 2020. Over the period under review, imports, however, continue to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2011 with an increase of X% year-to-year. The level of import peaked at $X in 2014; however, from 2015 to 2020, imports remained at a lower figure.

Imports by Country

In 2020, Germany (X tonnes) represented the largest importer of turkey meat, achieving X% of total imports. Spain (X tonnes) occupied the second position in the ranking, followed by Belgium (X tonnes), France (X tonnes), Austria (X tonnes), Portugal (X tonnes), the Netherlands (X tonnes), Romania (X tonnes) and the Czech Republic (X tonnes). All these countries together took near X% share of total imports. The following importers - Poland (X tonnes), Greece (X tonnes), Italy (X tonnes) and Ireland (X tonnes) - together made up X% of total imports.

Imports into Germany increased at an average annual rate of +X% from 2007 to 2020. at the same time, the Czech Republic (+X%), Romania (+X%), Portugal (+X%), Italy (+X%), France (+X%), Spain (+X%), Ireland (+X%) and Greece (+X%) displayed positive paces of growth. Moreover, the Czech Republic emerged as the fastest-growing importer imported in the European Union, with a CAGR of +X% from 2007-2020. Belgium and Poland experienced a relatively flat trend pattern. by contrast, Austria (-X%) and the Netherlands (-X%) illustrated a downward trend over the same period. From 2007 to 2020, the share of Germany, the Czech Republic, Romania, Portugal and France increased by +X%, +X%, +X%, +X% and +X% percentage points, while Austria (-X p.p.) and the Netherlands (-X p.p.) saw their share reduced. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Germany ($X) constitutes the largest market for imported turkey meat in the European Union, comprising X% of total imports. The second position in the ranking was occupied by Spain ($X), with a X% share of total imports. It was followed by Belgium, with a X% share.

In Germany, turkey meat imports remained relatively stable over the period from 2007-2020. The remaining importing countries recorded the following average annual rates of imports growth: Spain (+X% per year) and Belgium (-X% per year).

Import Prices by Country

The turkey meat import price in the European Union stood at $X per tonne in 2020, reducing by -X% against the previous year. Overall, the import price showed a relatively flat trend pattern. The most prominent rate of growth was recorded in 2011 when the import price increased by X% year-to-year. As a result, import price attained the peak level of $X per tonne. from 2012 to 2020, the growth in terms of the import prices failed to regain the momentum.

There were significant differences in the average prices amongst the major importing countries. in 2020, the country with the highest price was Austria ($X per tonne), while Poland ($X per tonne) was amongst the lowest.

From 2007 to 2020, the most notable rate of growth in terms of prices was attained by Romania, while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform

Frequently Asked Questions (FAQ) :

What are the largest markets for turkey meat in the the EU?
+
The countries with the highest volumes of turkey meat consumption in 2020 were Germany (480K tonnes), France (269K tonnes) and Italy (256K tonnes), together accounting for 54% of total consumption. Spain, Poland, Portugal and Hungary lagged somewhat behind, together comprising a further 32%.
What are the largest producers of turkey meat in the the EU?
+
The countries with the highest volumes of turkey meat production in 2020 were Germany (474K tonnes), Poland (435K tonnes) and France (305K tonnes), with a combined 60% share of total production. These countries were followed by Italy, Spain, Hungary and Portugal, which together accounted for a further 34%.
What are the leading suppliers of turkey meat in the the EU?
+
In value terms, Poland ($549M), Germany ($313M) and Italy ($156M) were the countries with the highest levels of exports in 2020, together comprising 67% of total exports. France, Spain, Hungary and the Netherlands lagged somewhat behind, together comprising a further 24%.
What are the leading importers of turkey meat in the the EU?
+
In value terms, Germany ($304M) constitutes the largest market for imported turkey meat in the European Union, comprising 23% of total imports. The second position in the ranking was occupied by Spain ($129M), with a 9.8% share of total imports. It was followed by Belgium, with a 9.2% share.
What is the average export price for turkey meat in the the EU?
+
The turkey meat export price in the European Union stood at $2,563 per tonne in 2020, reducing by -11.4% against the previous year.
What is the average import price for turkey meat in the the EU?
+
The turkey meat import price in the European Union stood at $2,948 per tonne in 2020, dropping by -6.9% against the previous year.

Product coverage:
• FCL 1080 - Turkey meat

This report provides an in-depth analysis of the turkey meat market in the EU. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.



Data coverage:
• Market volume and value
• Per Capita consumption
• Forecast of the market dynamics in the medium term
• Production in the EU, split by region and country
• Trade (exports and imports) in the EU
• Export and import prices
• Market trends, drivers and restraints
• Key market players and their profiles

Reasons to buy this report:
• Take advantage of the latest data
• Find deeper insights into current market developments
• Discover vital success factors affecting the market
This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:
1. How to diversify your business and benefit from new market opportunities
2. How to load your idle production capacity
3. How to boost your sales on overseas markets
4. How to increase your profit margins
5. How to make your supply chain more sustainable
6. How to reduce your production and supply chain costs
7. How to outsource production to other countries
8. How to prepare your business for global expansion
While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.
1. INTRODUCTION

Making Data-Driven Decisions to Grow Your Business

1.1
REPORT DESCRIPTION
1.2
RESEARCH METHODOLOGY AND AI PLATFORM
1.3
DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
1.4
GLOSSARY AND SPECIFIC TERMS
2. EXECUTIVE SUMMARY

A Quick Overview of Market Performance

3. MARKET OVERVIEW

Understanding the Current State of The Market and Its Prospects

3.1
MARKET SIZE
3.2
CONSUMPTION BY COUNTRY
3.3
MARKET FORECAST TO 2030
4. MOST PROMISING PRODUCTS

Finding New Products to Diversify Your Business

4.1
TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
4.2
BEST-SELLING PRODUCTS
4.3
MOST CONSUMED PRODUCT
4.4
MOST TRADED PRODUCT
4.5
MOST PROFITABLE PRODUCT FOR EXPORT
5. MOST PROMISING SUPPLYING COUNTRIES

Choosing the Best Countries to Establish Your Sustainable Supply Chain

5.1
TOP COUNTRIES TO SOURCE YOUR PRODUCT
5.2
TOP PRODUCING COUNTRIES
5.3
COUNTRIES WITH TOP YIELDS
5.4
TOP EXPORTING COUNTRIES
5.5
LOW-COST EXPORTING COUNTRIES
6. MOST PROMISING OVERSEAS MARKETS

Choosing the Best Countries to Boost Your Exports

6.1
TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
6.2
TOP CONSUMING MARKETS
6.3
UNSATURATED MARKETS
6.4
TOP IMPORTING MARKETS
6.5
MOST PROFITABLE MARKETS
7. PRODUCTION

The Latest Trends and Insights into The Industry

7.1
PRODUCTION VOLUME AND VALUE
7.2
PRODUCTION BY COUNTRY
7.3
PRODUCING ANIMALS AND YIELD BY COUNTRY
8. IMPORTS

The Largest Importers on The Market and How They Succeed

8.1
IMPORTS FROM 2007–2020
8.2
IMPORTS BY COUNTRY
8.3
IMPORT PRICES BY COUNTRY
9. EXPORTS

The Largest Exporters on The Market and How They Succeed

9.1
EXPORTS FROM 2007–2020
9.2
EXPORTS BY COUNTRY
9.3
EXPORT PRICES BY COUNTRY
10. PROFILES OF MAJOR PRODUCERS

The Largest Producers on The Market and Their Profiles

11. COUNTRY PROFILES

The Largest Markets and Their Profiles

• Austria
• Belgium
• Bulgaria
• Croatia
• Cyprus
• Czech Republic
• Denmark
• Estonia
• Finland
• France
• Germany
• Greece
• Hungary
• Ireland
• Italy
• Latvia
• Lithuania
• Luxembourg
• Malta
• Netherlands
• Poland
• Portugal
• Romania
• Slovakia
• Slovenia
• Spain
• Sweden
LIST OF TABLES
Table 1:
Key Findings in 2020
Table 2:
Market Volume, in Physical Terms, 2007–2020
Table 3:
Market Value, 2007–2020
Table 4:
Per Capita Consumption, by Country, 2015–2020
Table 5:
Production, in Physical Terms, by Country, 2007–2020
Table 6:
Producing Animals, by Country, 2007–2020
Table 7:
Yield, by Country, 2007–2020
Table 8:
Imports, in Physical Terms, by Country, 2007–2020
Table 9:
Imports, in Value Terms, by Country, 2007–2020
Table 10:
Import Prices, by Country of Destination, 2007–2020
Table 11:
Exports, in Physical Terms, by Country, 2007–2020
Table 12:
Exports, in Value Terms, by Country, 2007–2020
Table 13:
Export Prices, by Country of Origin, 2007–2020
Table 14:
Producer Prices, by Major Producing Country, 2020
Table 15:
Producer Prices Index - Annual Data (2004-2006=100), by Major Producing Country
LIST OF FIGURES
Figure 1:
Market Volume, in Physical Terms, 2007–2020
Figure 2:
Market Value, 2007–2020
Figure 3:
Consumption, by Country, 2020
Figure 4:
Market Forecast to 2030
Figure 5:
Products: Market Size and Growth, by Type
Figure 6:
Products: Average Per Capita Consumption, by Type
Figure 7:
Products: Exports and Growth, by Type
Figure 8:
Products: Export Prices and Growth, by Type
Figure 9:
Production Volume and Growth
Figure 10:
Yield and Growth
Figure 11:
Exports and Growth
Figure 12:
Export Prices and Growth
Figure 13:
Market Size and Growth
Figure 14:
Per Capita Consumption
Figure 15:
Imports and Growth
Figure 16:
Import Prices
Figure 17:
Production, in Physical Terms, 2007–2020
Figure 18:
Production, in Value Terms, 2007–2020
Figure 19:
Producing Animals, 2007–2020
Figure 20:
Yield, 2007–2020
Figure 21:
Production, by Country, 2020
Figure 22:
Production, in Physical Terms, by Country, 2007–2020
Figure 23:
Producing Animals, by Country, 2020
Figure 24:
Producing Animals, by Country, 2007–2020
Figure 25:
Yield, by Country, 2007–2020
Figure 26:
Imports, in Physical Terms, 2007–2020
Figure 27:
Imports, in Value Terms, 2007–2020
Figure 28:
Imports, in Physical Terms, by Country, 2020
Figure 29:
Imports, in Physical Terms, by Country, 2007–2020
Figure 30:
Imports, in Value Terms, by Country, 2007–2020
Figure 31:
Import Prices, by Country, 2007–2020
Figure 32:
Exports, in Physical Terms, 2007–2020
Figure 33:
Exports, in Value Terms, 2007–2020
Figure 34:
Exports, in Physical Terms, by Country, 2020
Figure 35:
Exports, in Physical Terms, by Country, 2007–2020
Figure 36:
Exports, in Value Terms, by Country, 2007–2020
Figure 37:
Export Prices, 2007–2020
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