
EU - Duck, Goose and Guinea Fowl - Market Analysis, Forecast, Size, Trends and Insights
EU: Duck Meat Market 2020
Duck Meat Exports in the EU
In 2017, approx. X tons of duck, goose and guinea fowl were exported in the European Union; rising by X% against the previous year. The total export volume increased an average annual rate of +X% over the period from 2007 to 2017; however, the trend pattern indicated some noticeable fluctuations over the period under review. The most prominent rate of growth was recorded in 2011, with an increase of X% y-o-y. The volume of exports peaked in 2017, and are expected to retain its growth in the near future.
In value terms, duck meat exports amounted to $X in 2017. The total exports indicated a strong growth from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the duck meat exports increased by +X% against 2009 indices. Over the period under review, the duck meat exports reached its peak figure level in 2017, and are expected to retain its growth in the near future.
Duck Meat Exports by Country in the EU
The countries with the highest levels of duck meat exports in 2017 were France (X tons), Germany (X tons), Poland (X tons) and the Netherlands (X tons), together accounting for X% of total export. Belgium (X tons) occupied a X% share (based on tons) of total exports, which put it in second place, followed by the UK (X%). The following exporters - Denmark (X tons) and Bulgaria (X tons) each finished at a X% share of total exports.
From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Belgium (+X% per year), while the other leaders experienced more modest paces of growth.
In value terms, France ($X) remains the largest duck meat supplier in the European Union, making up X% of global exports. The second position in the ranking was occupied by Poland ($X), with a X% share of global exports. It was followed by Belgium, with a X% share.
In France, duck meat exports expanded at an average annual rate of +X% over the period from 2007-2017. In the other countries, the average annual rates were as follows: Poland (+X% per year) and Belgium (+X% per year).
Duck Meat Export Prices by Country in the EU
The duck meat export price in the European Union stood at $X per ton in 2017, approximately equating the previous year. The duck meat export price continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2011, when the export prices increased by X% year-to-year. The level of export price peaked of $X per ton in 2008; however, from 2009 to 2017, it failed to regain its momentum.
There were significant differences in the average export prices amongst the major exporting countries. In 2017, the country with the highest export price was Bulgaria ($X per kg), while the UK ($X per ton) was amongst the lowest.
From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Bulgaria (+X% per year), while the other leaders experienced more modest paces of growth.
Duck Meat Imports in the EU
The imports totaled X tons in 2017, picking up by X% against the previous year. The total imports indicated a remarkable expansion from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the duck meat imports increased by +X% against 2007 indices. The pace of growth was the most pronounced in 2010, when imports increased by X% year-to-year. The volume of imports peaked in 2017, and are expected to retain its growth in the near future.
In value terms, duck meat imports totaled $X in 2017. The total imports indicated a prominent increase from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the duck meat imports increased by +X% against 2009 indices. The level of imports peaked in 2017, and are expected to retain its growth in the immediate term.
Duck Meat Imports by Country in the EU
Germany represented the major importing country with an import of around X tons, which finished at X% of total imports. It was distantly followed by France (X tons), the UK (X tons), Belgium (X tons), the Netherlands (X tons), the Czech Republic (X tons) and Denmark (X tons), together committing X% share of total imports.
From 2007 to 2017, average annual rates of growth with regard to duck meat imports into Germany stood at +X%. At the same time, the Netherlands (+X%), the Czech Republic (+X%), Belgium (+X%), France (+X%), Denmark (+X%) and the UK (+X%) displayed positive paces of growth. Moreover, the Netherlands emerged as the fastest growing importer in the European Union, with a CAGR of +X% from 2007-2017. Denmark (-X%), the UK (-X%), the Czech Republic (-X%), the Netherlands (-X%), Belgium (-X%), France (-X%) and Germany (-X%) significantly weakened its position in terms of the global imports, while the shares of the other countries remained relatively stable throughout the analyzed period.
In value terms, the largest duck meat markets worldwide were Germany ($X), France ($X) and Belgium ($X), with a combined X% share of total imports.
Belgium (+X% per year) experienced the highest rates of growth with regard to imports, among the main importing countries over the last decade, while the other leaders experienced more modest paces of growth.
Duck Meat Import Prices by Country in the EU
In 2017, the duck meat import price in the European Union amounted to $X per ton, standing approx. at the previous year. The duck meat import price continues to indicate a relatively flat trend pattern. The growth pace was the most rapid in 2011, when it surged by X% year-to-year. The level of import price peaked of $X per ton in 2008; however, from 2009 to 2017, it stood at a somewhat lower level.
There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was Belgium ($X per kg), while the Czech Republic ($X per ton) was amongst the lowest.
From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Germany (+X% per year), while the other leaders experienced mixed trends in the import price figures.
Base Year | Historical Period | Forecast Period | Units |
---|---|---|---|
2022 | 2012-2022 | 2023-2030 | US$, Tons |
This report provides an in-depth analysis of the duck meat market in the EU. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.
Making Data-Driven Decisions to Grow Your Business
A Quick Overview of Market Performance
Understanding the Current State of The Market and Its Prospects
Finding New Products to Diversify Your Business
Choosing the Best Countries to Establish Your Sustainable Supply Chain
Choosing the Best Countries to Boost Your Exports
The Latest Trends and Insights into The Industry
The Largest Importers on The Market and How They Succeed
The Largest Exporters on The Market and How They Succeed
The Largest Producers on The Market and Their Profiles
The Largest Markets And Their Profiles
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