CIS: Preserved Vegetable Market 2020

Preserved Vegetable Exports in CIS

In 2017, exports of vegetables (preserved) in CIS stood at X tons, coming up by X% against the previous year. The preserved vegetable exports continue to indicate a strong increase. The pace of growth appeared the most rapid in 2015, when it surged by X% year-to-year. The volume of exports peaked in 2017, and are likely to see steady growth in the near future.

In value terms, preserved vegetable exports amounted to $X in 2017. The preserved vegetable exports continue to indicate a strong increase. The level of exports peaked in 2017, and are expected to retain its growth in the immediate term.

Preserved Vegetable Exports by Country in CIS

Russia represented the key exporter of vegetables (preserved) in CIS, with the volume of exports recording X tons, which was near X% of total exports in 2017. Armenia (X tons) took the second position in the ranking, followed by Belarus (X tons). All these countries together took approx. X% share of total exports. Kyrgyzstan (X tons) occupied the slight share of total exports.

From 2007 to 2017, average annual rates of growth with regard to preserved vegetable exports from Russia stood at +X%. At the same time, Kyrgyzstan (+X%) and Armenia (+X%) displayed positive paces of growth. Moreover, Kyrgyzstan emerged as the fastest growing exporter in CIS, with a CAGR of +X% from 2007-2017. Belarus experienced a relatively flat trend pattern. From 2007 to 2017, the share of Kyrgyzstan, Armenia and Russia decreased by -X%, -X% and -X% percentage points, while the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Russia ($X) remains the largest preserved vegetable supplier in CIS, making up X% of global exports. The second position in the ranking was occupied by Belarus ($X), with a X% share of global exports. It was followed by Armenia, with a X% share.

In Russia, preserved vegetable exports expanded at an average annual rate of +X% over the period from 2007-2017. In the other countries, the average annual rates were as follows: Belarus (+X% per year) and Armenia (+X% per year).

Preserved Vegetable Export Prices by Country in CIS

The preserved vegetable export price in CIS stood at $X per ton in 2017, therefore, remained relatively stable against the previous year. The preserved vegetable export price continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2008, when it surged by X% y-o-y. The level of export price peaked of $X per ton in 2013; however, from 2014 to 2017, it stood at a somewhat lower level.

Export prices varied noticeably by the country of destination; the country with the highest export price was Russia ($X per ton), while Armenia ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Kyrgyzstan (+X% per year), while the other leaders experienced more modest paces of growth.

Preserved Vegetable Imports in CIS

The imports stood at X tons in 2017, growing by X% against the previous year. The total imports indicated a strong growth from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved vegetable imports increased by +X% against 2014 indices. The pace of growth appeared the most rapid in 2011, when it surged by X% against the previous year. Over the period under review, the preserved vegetable imports reached its peak figure volume in 2017, and are expected to retain its growth in the immediate term.

In value terms, preserved vegetable imports stood at $X in 2017. The total imports indicated a remarkable increase from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved vegetable imports increased by +X% against 2015 indices. Over the period under review, the preserved vegetable imports reached its maximum level in 2017, and are likely to continue its growth in the near future.

Preserved Vegetable Imports by Country in CIS

Russia dominates preserved vegetable imports structure, finishing at X tons, which was approx. X% of total imports in 2017. Kazakhstan (X tons) took the second position in the ranking, followed by Belarus (X tons). All these countries together took approx. X% share of total imports. Azerbaijan (X tons) followed a long way behind the leaders.

From 2007 to 2017, average annual rates of growth with regard to preserved vegetable imports into Russia stood at +X%. At the same time, Azerbaijan (+X%), Kazakhstan (+X%) and Belarus (+X%) displayed positive paces of growth. Moreover, Azerbaijan emerged as the fastest growing importer in CIS, with a CAGR of +X% from 2007-2017. From 2007 to 2017, the share of Belarus, Kazakhstan and Russia decreased by -X%, -X% and -X% percentage points, while the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Russia ($X) constitutes the largest market for imported vegetables (preserved) in CIS, making up X% of global imports. The second position in the ranking was occupied by Kazakhstan ($X), with a X% share of global imports. It was followed by Belarus, with a X% share.

In Russia, preserved vegetable imports increased at an average annual rate of +X% over the period from 2007-2017. The remaining importing countries recorded the following average annual rates of imports growth: Kazakhstan (+X% per year) and Belarus (+X% per year).

Preserved Vegetable Import Prices by Country in CIS

The preserved vegetable import price in CIS stood at $X per ton in 2017, rising by X% against the previous year. Over the last decade, it increased at an average annual rate of +X%. The pace of growth was the most pronounced in 2008, an increase of X% against the previous year. Over the period under review, the import prices for vegetables (preserved) attained its maximum level of $X per ton in 2011; however, from 2012 to 2017, it failed to regain its momentum.

Average import prices varied somewhat amongst the major importing countries. In 2017, major importing countries recorded the following import prices: in Azerbaijan ($X per ton) and Russia ($X per ton), while Belarus ($X per ton) and Kazakhstan ($X per ton) were amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Russia (+X% per year), while the other leaders experienced a decline in the import price figures.

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Source: IndexBox Platform