Austria: Market for Pig Meat other than Hams or Bellies (Salted, in Brine, Dried or Smoked) 2024

Market Size for Pig Meat other than Hams or Bellies (Salted, in Brine, Dried or Smoked) in Austria

In 2022, the Austrian market for pig meat other than hams or bellies (salted, in brine, dried or smoked) was finally on the rise to reach $X after two years of decline. Overall, consumption, however, continues to indicate a strong increase. Over the period under review, the market hit record highs at $X in 2019; however, from 2020 to 2022, consumption failed to regain momentum.

Production of Pig Meat other than Hams or Bellies (Salted, in Brine, Dried or Smoked) in Austria

In value terms, production of pig meat other than hams or bellies (salted, in brine, dried or smoked) declined slightly to $X in 2022 estimated in export price. In general, production, however, showed a buoyant expansion. The pace of growth was the most pronounced in 2016 with an increase of X%. Production of peaked at $X in 2020; however, from 2021 to 2022, production remained at a lower figure.

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Exports of Pig Meat other than Hams or Bellies (Salted, in Brine, Dried or Smoked)

Exports from Austria

After six years of growth, overseas shipments of pig meat other than hams or bellies (salted, in brine, dried or smoked) decreased by X% to X tons in 2022. In general, total exports indicated a buoyant increase from 2012 to 2022: its volume increased at an average annual rate of X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. The pace of growth was the most pronounced in 2021 with an increase of X% against the previous year. As a result, the exports attained the peak of X tons, and then contracted remarkably in the following year.

In value terms, exports of pig meat other than hams or bellies (salted, in brine, dried or smoked) shrank to $X in 2022. Overall, total exports indicated temperate growth from 2012 to 2022: its value increased at an average annual rate of X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. The pace of growth appeared the most rapid in 2020 when exports increased by X%. Over the period under review, the exports of reached the maximum at $X in 2021, and then fell in the following year.

Exports by Country

Germany (X tons), Italy (X tons) and the Czech Republic (X tons) were the main destinations of exports of pig meat other than hams or bellies (salted, in brine, dried or smoked) from Austria, together comprising X% of total exports. Serbia, Switzerland and Slovenia lagged somewhat behind, together accounting for a further X%.

From 2012 to 2022, the most notable rate of growth in terms of shipments, amongst the main countries of destination, was attained by Serbia (with a CAGR of X%), while the other leaders experienced more modest paces of growth.

In value terms, the largest markets for salted, dried, or smoked pig meat other than hams or bellies exported from Austria were Germany ($X), Italy ($X) and the Czech Republic ($X), with a combined X% share of total exports. Switzerland, Serbia and Slovenia lagged somewhat behind, together comprising a further X%.

Serbia, with a CAGR of X%, saw the highest growth rate of the value of exports, in terms of the main countries of destination over the period under review, while shipments for the other leaders experienced more modest paces of growth.

Export Prices by Country

The average export price for pig meat other than hams or bellies (salted, in brine, dried or smoked) stood at $X per ton in 2022, growing by X% against the previous year. In general, the export price, however, saw a mild downturn. Over the period under review, the average export prices reached the maximum at $X per ton in 2013; however, from 2014 to 2022, the export prices stood at a somewhat lower figure.

Prices varied noticeably by country of destination: amid the top suppliers, the country with the highest price was Switzerland ($X per ton), while the average price for exports to the Czech Republic ($X per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to the Czech Republic (X%), while the prices for the other major destinations experienced mixed trend patterns.

Imports of Pig Meat other than Hams or Bellies (Salted, in Brine, Dried or Smoked)

Imports into Austria

In 2022, imports of pig meat other than hams or bellies (salted, in brine, dried or smoked) into Austria declined remarkably to X tons, which is down by X% compared with the year before. Overall, total imports indicated a noticeable increase from 2012 to 2022: its volume increased at an average annual rate of X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, imports decreased by X% against 2016 indices. The most prominent rate of growth was recorded in 2014 when imports increased by X% against the previous year. Over the period under review, imports of reached the maximum at X tons in 2016; however, from 2017 to 2022, imports stood at a somewhat lower figure.

In value terms, imports of pig meat other than hams or bellies (salted, in brine, dried or smoked) reduced remarkably to $X in 2022. Over the period under review, total imports indicated a slight expansion from 2012 to 2022: its value increased at an average annual rate of X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. The most prominent rate of growth was recorded in 2021 when imports increased by X%. As a result, imports reached the peak of $X, and then contracted markedly in the following year.

Imports by Country

Italy (X tons), Germany (X tons) and Spain (X tons) were the main suppliers of imports of pig meat other than hams or bellies (salted, in brine, dried or smoked) to Austria, with a combined X% share of total imports.

From 2012 to 2022, the biggest increases were recorded for Italy (with a CAGR of X%), while purchases for the other leaders experienced more modest paces of growth.

In value terms, Italy ($X) constituted the largest supplier of pig meat other than hams or bellies (salted, in brine, dried or smoked) to Austria, comprising X% of total imports. The second position in the ranking was taken by Germany ($X), with a X% share of total imports. It was followed by Spain, with a X% share.

From 2012 to 2022, the average annual rate of growth in terms of value from Italy stood at X%. The remaining supplying countries recorded the following average annual rates of imports growth: Germany (X% per year) and Spain (X% per year).

Import Prices by Country

The average import price for pig meat other than hams or bellies (salted, in brine, dried or smoked) stood at $X per ton in 2022, dropping by X% against the previous year. Over the period under review, the import price recorded a mild contraction. The most prominent rate of growth was recorded in 2021 when the average import price increased by X% against the previous year. As a result, import price attained the peak level of $X per ton, and then shrank notably in the following year.

Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was Spain ($X per ton), while the price for Hungary ($X per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by Hungary (X%), while the prices for the other major suppliers experienced a decline.

Source: IndexBox Platform