
Australia - Duck, Goose And Guinea Fowl - Market Analysis, Forecast, Size, Trends and Insights
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Australia: Duck Meat Market Overview 2020
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Duck Meat Market Size in Australia
The revenue of the duck meat market in Australia amounted to $X in 2017, jumping by X% against the previous year. In general, duck meat consumption continues to indicate a skyrocketing growth. The pace of growth appeared the most rapid in 2017, with an increase of X% against the previous year. In that year, the duck meat market attained their peak level, and is likely to continue its growth in the immediate term.
Duck Meat Production in Australia
Duck meat production in Australia amounted to X kg in 2017, standing approx. at the previous year. In general, duck meat production continues to indicate a sharp drop. The most prominent rate of growth was recorded in 2009, when it surged by X% year-to-year. In that year, the duck meat production attained their peak volume of X tonnes. From 2010 to 2017, growth of the duck meat production stood at a somewhat lower level.
Duck Meat Exports from Australia
In 2017, the amount of duck, goose and guinea fowl exported from Australia totaled X tonnes, coming up by X% against the previous year. In general, duck meat exports continue to indicate an abrupt drop. The most prominent rate of growth was recorded in 2009, when it surged by X% against the previous year. Australia exports peaked of X tonnes in 2007; however, from 2008 to 2017, it stood at a somewhat lower level.
In value terms, duck meat exports stood at $X in 2017. In general, duck meat exports continue to indicate an abrupt shrinkage. In that year, the duck meat exports reached their peak level of $X. From 2009 to 2017, growth of the duck meat exports failed to regain its momentum.
Duck Meat Exports by Country from Australia
In 2017, Thailand (X tonnes), Bulgaria (X tonnes), Pakistan (X tonnes), Saudi Arabia (X tonnes), Syrian Arab Republic (X tonnes), Ireland (X tonnes), Slovenia (X tonnes), Poland (X tonnes), Malaysia (X tonnes) and Slovakia (X tonnes) represented the main exporters of duck, goose and guinea fowl in the world, mixed up X% of total export. The following exporters - Portugal (X tonnes) and Hungary (X tonnes) each resulted at a X% share of total exports.
From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Thailand (+X% per year), while the other leaders experienced more modest paces of growth.
In value terms, Bulgaria ($X) remains the largest duck meat supplier from Australia, making up X% of global exports. The second position in the ranking was occupied by Poland ($X), with a X% share of global exports. It was followed by Syrian Arab Republic, with a X% share.
In Bulgaria, duck meat exports increased at an average annual rate of +X% over the period from 2007-2017. In the other countries, the average annual rates were as follows: Poland (+X% per year) and Syrian Arab Republic (+X% per year).
Duck Meat Export Prices by Country in Australia
The duck meat export price in Australia stood at $X per tonne in 2017, coming down by -X% against the previous year. Overall, duck meat export price continues to indicate a temperate decline. The pace of growth was the most pronounced in 2008, when it surged by X% against the previous year. Australia export price peaked of $X per tonne in 2011; however, from 2012 to 2017, it stood at a somewhat lower level.
Export prices varied noticeably by the country of destination; the country with the highest export price was Bulgaria ($X per kg), while Pakistan ($X per tonne) was amongst the lowest.
From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Syrian Arab Republic (+X% per year), while the other leaders experienced more modest paces of growth.
Duck Meat Imports into Australia
In 2017, approx. X tonnes of duck, goose and guinea fowl were imported into Australia; going up by X% against the previous year. Overall, duck meat imports continue to indicate an outstanding increase. The pace of growth was the most pronounced in 2011, with an increase of X% against the previous year. Australia imports peaked in 2017, and are expected to retain its growth in the near future.
In value terms, duck meat imports amounted to $X in 2017. In general, duck meat imports continue to indicate a skyrocketing growth. Australia imports peaked in 2017, and are likely to continue its growth in the immediate term.
Duck Meat Imports by Country into Australia
Germany (X tonnes), France (X tonnes) and Belgium (X tonnes) represented roughly X% of total imports of duck, goose and guinea fowl in 2017. It was distantly followed by the Czech Republic (X tonnes), Denmark (X tonnes) and Austria (X tonnes), together committing X% share of total imports. Kyrgyzstan (X tonnes), China, Macao SAR (X tonnes), Slovakia (X tonnes), Spain (X tonnes), the U.S. (X tonnes) and Italy (X tonnes) held the weak share of total imports.
From 2007 to 2017, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Kyrgyzstan (+X% per year), while the other leaders experienced more modest paces of growth.
In value terms, Germany ($X), Belgium ($X) and France ($X) appeared to be the countries with the highest levels of imports in 2017, together comprising X% of total imports. These countries were followed by Austria, Denmark, Kyrgyzstan, the Czech Republic, Spain, Italy, Slovakia, the U.S., China, Macao SAR and Australia, which together accounted for a further X%.
Kyrgyzstan (+X% per year) recorded the highest growth rate of imports, in terms of the main importing countries over the last decade, while the other leaders experienced more modest paces of growth.
Duck Meat Import Prices by Country in Australia
In 2017, the duck meat import price in Australia amounted to $X per tonne, picking up by X% against the previous year. Over the last decade, it increased at an average annual rate of +X%. The most prominent rate of growth was recorded in 2011, when the import prices increased by X% year-to-year. Over the period under review, the import prices for duck, goose and guinea fowl attained its peak figure level in 2017, and is expected to retain its growth in the near future.
There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was Belgium ($X per kg), while China, Macao SAR ($X per tonne) was amongst the lowest.
From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Slovakia (+X% per year), while the other leaders experienced more modest paces of growth.
Source: IndexBox AI Platform
This report provides an in-depth analysis of the duck meat market in Australia. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.
Making Data-Driven Decisions to Grow Your Business
A Quick Overview of Market Performance
Understanding the Current State of The Market and Its Prospects
Finding New Products to Diversify Your Business
Choosing the Best Countries to Establish Your Sustainable Supply Chain
Choosing the Best Countries to Boost Your Exports
The Latest Trends and Insights into The Industry
The Largest Import Supplying Countries
The Largest Destinations for Exports
The Largest Producers on The Market and Their Profiles
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