Australia and Oceania - Mushrooms And Truffles - Market Analysis, Forecast, Size, Trends and Insights

Australia and Oceania - Mushrooms And Truffles - Market Analysis, Forecast, Size, Trends and Insights

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Australia and Oceania: Mushroom And Truffle Market Overview 2019

Mushroom And Truffle Market Size in Australia and Oceania

The revenue of the mushroom and truffle market in Australia and Oceania amounted to $X in 2017, going up by X% against the previous year. The total market indicated a temperate growth from 2007 to 2017: its value decreased at an average annual rate of -X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the mushroom and truffle consumption increased by +X% against 2015 indices. The growth pace was the most rapid in 2011, when market value increased by X% against the previous year. Over the period under review, the mushroom and truffle market reached its peak figure level in 2017, and is likely to see steady growth in the near future.

Mushroom And Truffle Production in Australia and Oceania

In 2017, the amount of mushrooms and truffles produced in Australia and Oceania stood at X tonnes, declining by -X% against the previous year. The mushroom and truffle production continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2016, when the output figure increased by X% against the previous year. The volume of mushroom and truffle production peaked of X tonnes in 2008; however, from 2009 to 2017, it failed to regain its momentum. The general negative trend in terms of mushroom and truffle output was largely conditioned by a relatively flat trend pattern of the harvested area and a noticeable growth in yield figures.

Australia (X tonnes) remains the largest mushroom and truffle producing country in Australia and Oceania, comprising approx. X% of total production. It was followed by New Zealand (X tonnes), with a X% share of total production.

From 2007 to 2017, the average annual growth rate of volume in Australia was relatively modest.

The average mushroom and truffle yield totaled X tonne per ha in 2017, coming down by -X% against the previous year. The yield figure increased an average annual rate of +X% from 2007 to 2017; however, the trend pattern indicated some noticeable fluctuations throughout the analyzed period. The most prominent rate of growth was recorded in 2015, when it surged by X% year-to-year. Over the period under review, the mushroom and truffle yield attained its peak figure level of X tonne per ha in 2016, and then declined slightly in the following year. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.

In 2017, approx. X ha of mushrooms and truffles were harvested in Australia and Oceania; coming down by -X% against the previous year. The mushroom and truffle harvested area continues to indicate an abrupt decrease. The most prominent rate of growth was recorded in 2014, with an increase of X% y-o-y. Over the period under review, the harvested area dedicated to mushroom and truffle production reached its peak figure of X ha in 2007; however, from 2008 to 2017, it stood at a somewhat lower level.

Mushroom And Truffle Exports in Australia and Oceania

The exports amounted to X tonnes in 2017, dropping by -X% against the previous year. The mushroom and truffle exports continue to indicate a strong increase. The pace of growth was the most pronounced in 2013, when exports increased by X% year-to-year. The volume of exports peaked of X tonnes in 2014; however, from 2015 to 2017, it failed to regain its momentum.

In value terms, mushroom and truffle exports amounted to $X in 2017. The mushroom and truffle exports continue to indicate a remarkable increase. The level of exports peaked of $X in 2014; however, from 2015 to 2017, it failed to regain its momentum.

Mushroom And Truffle Exports by Country in Australia and Oceania

Australia prevails in mushroom and truffle exports structure, resulting at X tonnes, which was near X% of total exports in 2017. It was distantly followed by New Zealand (X tonnes), committing X% share of total exports.

Australia was also the fastest growing in terms of the mushrooms and truffles exports, with a CAGR of +X% from 2007 to 2017. New Zealand (-X%) illustrated a downward trend over the same period. New Zealand (X%) significantly strengthened its position in terms of the global exports, while Australia saw its share reduced by -X% from 2007 to 2017, respectively.

In value terms, Australia ($X) remains the largest mushroom and truffle supplier in Australia and Oceania, making up X% of global exports. The second position in the ranking was occupied by New Zealand ($X), with a X% share of global exports.

From 2007 to 2017, the average annual growth rate of value in Australia totaled +X%.

Mushroom And Truffle Export Prices by Country in Australia and Oceania

In 2017, the mushroom and truffle export price in Australia and Oceania amounted to $X per tonne, surging by X% against the previous year. The mushroom and truffle export price continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2010, when the export prices increased by X% year-to-year. In that year, the export prices for mushrooms and truffles attained their peak level of $X per tonne. From 2011 to 2017, growth of the export prices for mushrooms and truffles failed to regain its momentum.

Export prices varied noticeably by the country of destination; the country with the highest export price was New Zealand ($X per tonne), while Australia ($X per tonne) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by New Zealand (+X% per year).

Mushroom And Truffle Imports in Australia and Oceania

The imports amounted to X tonnes in 2017, growing by X% against the previous year. The mushroom and truffle imports continue to indicate a strong growth. The pace of growth was the most pronounced in 2008, when it surged by X% y-o-y. Over the period under review, the mushroom and truffle imports reached its peak figure volume in 2017, and are expected to retain its growth in the immediate term.

In value terms, mushroom and truffle imports stood at $X in 2017. The mushroom and truffle imports continue to indicate a remarkable increase. Over the period under review, the mushroom and truffle imports attained its maximum level in 2017, and are likely to see steady growth in the immediate term.

Mushroom And Truffle Imports by Country in Australia and Oceania

Australia dominates mushroom and truffle imports structure, finishing at X tonnes, which was approx. X% of total imports in 2017. French Polynesia (X tonnes) and Fiji (X tonnes) occupied the minor share of total imports.

Australia was also the fastest growing in terms of the mushrooms and truffles imports, with a CAGR of +X% from 2007 to 2017. At the same time, French Polynesia (+X%) displayed positive paces of growth. Fiji experienced a relatively flat trend pattern. French Polynesia (-X%) and Australia (-X%) significantly weakened its position in terms of the global imports, while the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Australia ($X) constitutes the largest market for imported mushrooms and truffles in Australia and Oceania, making up X% of global imports. The second position in the ranking was occupied by French Polynesia ($X), with a X% share of global imports. It was followed by Fiji, with a X% share.

From 2007 to 2017, the average annual growth rate of value in Australia stood at +X%. The remaining importing countries recorded the following average annual rates of imports growth: French Polynesia (+X% per year) and Fiji (+X% per year).

Mushroom And Truffle Import Prices by Country in Australia and Oceania

In 2017, the mushroom and truffle import price in Australia and Oceania amounted to $X per tonne, surging by X% against the previous year. The mushroom and truffle import price continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2017, when the import prices increased by X% year-to-year. Over the period under review, the import prices for mushrooms and truffles attained its peak figure level of $X per tonne in 2008; however, from 2009 to 2017, it failed to regain its momentum.

There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was Fiji ($X per tonne), while Australia ($X per tonne) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Fiji (+X% per year), while the other leaders experienced mixed trends in the import price figures.

Product coverage: mushrooms and truffles.

This report provides an in-depth analysis of the mushroom and truffle market in Australia and Oceania. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.

Country coverage: American Samoa, Australia, Cook Isds, Fiji, French Polynesia, Guam, Kiribati, Marshall Isds, FS Micronesia, Nauru, New Caledonia, New Zealand, Niue, Norfolk Island, N. Mariana Isds, Palau, Papua New Guinea, Pitcairn Islands, Samoa, Solomon Isds, Tokelau, Tonga, Tuvalu, Vanuatu, Wallis and Futuna Isds.

Data coverage:
• Market volume and value;
• Per Capita consumption;
• Forecast of the market dynamics in the medium term;
• Production in Australia and Oceania, split by region and country;
• Trade (exports and imports) in Australia and Oceania;
• Export and import prices;
• Market trends, drivers and restraints;
• Key market players and their profiles.

Reasons to buy this report:
• Take advantage of the latest data;
• Find deeper insights into current market developments;
• Discover vital success factors affecting the market.

This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues

1. How to diversify your business and benefit from new market opportunities
2. How to load your idle production capacity
3. How to boost your sales on overseas markets
4. How to increase your profit margins
5. How to make your supply chain more sustainable
6. How to reduce your production and supply chain costs
7. How to outsource production to other countries
8. How to prepare your business for global expansion

While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.
1. INTRODUCTION
Making Data-Driven Decisions to Grow Your Business
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY AND AI PLATFORM
1.3 DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
1.4 GLOSSARY AND SPECIFIC TERMS

2. EXECUTIVE SUMMARY
A Quick Overview of Market Performance
2.1 KEY FINDINGS
2.2 MARKET TRENDS

3. MARKET OVERVIEW
Understanding the Current State of The Market and Its Prospects
3.1 MARKET SIZE
3.2 CONSUMPTION BY COUNTRY
3.3 MARKET FORECAST TO 2025

4. MOST PROMISING PRODUCTS
Finding New Products to Diversify Your Business
NOTE: THIS CHAPTER IS AVAILABLE ONLY FOR PROFESSIONAL EDITION
4.1 TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
4.2 BEST-SELLING PRODUCTS
4.3 MOST CONSUMED PRODUCT
4.4 MOST TRADED PRODUCT
4.5 MOST PROFITABLE PRODUCT FOR EXPORT

5. MOST PROMISING SUPPLYING COUNTRIES
Choosing the Best Countries to Establish Your Sustainable Supply Chain
NOTE: THIS CHAPTER IS AVAILABLE ONLY FOR PROFESSIONAL EDITION
5.1 TOP COUNTRIES TO SOURCE YOUR PRODUCT
5.2 TOP PRODUCING COUNTRIES
5.3 COUNTRIES WITH TOP YIELDS
5.4 TOP EXPORTING COUNTRIES
5.5 LOW-COST EXPORTING COUNTRIES

6. MOST PROMISING OVERSEAS MARKETS
Choosing the Best Countries to Boost Your Exports
NOTE: THIS CHAPTER IS AVAILABLE ONLY FOR PROFESSIONAL EDITION
6.1 TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
6.2 TOP CONSUMING MARKETS
6.3 UNSATURATED MARKETS
6.4 TOP IMPORTING MARKETS
6.5 MOST PROFITABLE MARKETS

7. PRODUCTION
The Latest Trends and Insights into The Industry
7.1 PRODUCTION VOLUME AND VALUE
7.2 PRODUCTION BY COUNTRY
7.3 HARVESTED AREA AND YIELD BY COUNTRY

8. IMPORTS
The Largest Importers on The Market and How They Succeed
8.1 IMPORTS FROM 2007–2017
8.2 IMPORTS BY COUNTRY
8.3 IMPORT PRICES BY COUNTRY

9. EXPORTS
The Largest Exporters on The Market and How They Succeed
9.1 EXPORTS FROM 2007–2017
9.2 EXPORTS BY COUNTRY
9.3 EXPORT PRICES BY COUNTRY

10. PRICES AND PRICE DEVELOPMENT
The Best Market Prices and Their Trend Patterns
10.1 PRODUCER PRICES
10.2 PRODUCER PRICES INDEX

11. PROFILES OF MAJOR PRODUCERS
The Largest Producers on The Market and Their Profiles
NOTE: THIS CHAPTER IS AVAILABLE ONLY FOR PROFESSIONAL EDITION

12. COUNTRY PROFILES
The Largest Markets And Their Profiles
NOTE: THIS CHAPTER IS AVAILABLE ONLY FOR PROFESSIONAL EDITION
American Samoa
Australia
Cook Isds
Fiji
French Polynesia
Guam
Kiribati
Marshall Isds
FS Micronesia
Nauru
New Caledonia
New Zealand
Niue
Norfolk Island
N. Mariana Isds
Palau
Papua New Guinea
Pitcairn Islands
Samoa
Solomon Isds
Tokelau
Tonga
Tuvalu
Vanuatu
Wallis and Futuna Isds

LIST OF TABLES
Table 1: Key Findings In 2017
Table 2: Market Volume, In Physical Terms, 2007–2017
Table 3: Market Value, 2007–2017
Table 4: Per Capita Consumption, By Country, 2015-2017
Table 5: Production, In Physical Terms, By Country, 2007–2017
Table 6: Harvested Area, By Country, 2007-2017
Table 7: Yield, By Country, 2007-2017
Table 8: Imports, In Physical Terms, By Country, 2007–2017
Table 9: Imports, In Value Terms, By Country, 2007–2017
Table 10: Import Prices, By Country Of Destination, 2007–2017
Table 11: Exports, In Physical Terms, By Country, 2007–2017
Table 12: Exports, In Value Terms, By Country, 2007–2017
Table 13: Export Prices, By Country Of Origin, 2007–2017
Table 14: Producer Prices, By Major Producing Country, 2017
Table 15: Producer Prices Index - Annual Data (2004-2006 = 100), By Major Producing Country

LIST OF FIGURES
Figure 1: Market Volume, In Physical Terms, 2007–2017
Figure 2: Market Value, 2007–2017
Figure 3: Consumption, By Country, 2017
Figure 4: Market Forecast To 2025
Figure 5: Products: Market Size And Growth, By Type
Figure 6: Products: Average Per Capita Consumption, By Type
Figure 7: Products: Exports And Growth, By Type
Figure 8: Products: Export Prices And Growth, By Type
Figure 9: Production Volume And Growth
Figure 10: Yield And Growth
Figure 11: Exports And Growth
Figure 12: Export Prices And Growth
Figure 13: Market Size And Growth
Figure 14: Per Capita Consumption
Figure 15: Imports And Growth
Figure 16: Import Prices
Figure 17: Production, In Physical Terms, 2007–2017
Figure 18: Production, In Value Terms, 2007–2017
Figure 19: Area Harvested, 2007–2017
Figure 20: Yield, 2007–2017
Figure 21: Production, By Country, 2017
Figure 22: Production, In Physical Terms, By Country, 2007–2017
Figure 23: Harvested Area, By Country, 2017
Figure 24: Harvested Area, By Country, 2007-2017
Figure 25: Yield, By Country, 2007-2017
Figure 26: Imports, In Physical Terms, 2007–2017
Figure 27: Imports, In Value Terms, 2007–2017
Figure 28: Imports, In Physical Terms, By Country, 2017
Figure 29: Imports, In Physical Terms, By Country, 2007–2017
Figure 30: Imports, In Value Terms, By Country, 2007–2017
Figure 31: Import Prices, By Country, 2007–2017
Figure 32: Exports, In Physical Terms, 2007–2017
Figure 33: Exports, In Value Terms, 2007–2017
Figure 34: Exports, In Physical Terms, By Country, 2017
Figure 35: Exports, In Physical Terms, By Country, 2007–2017
Figure 36: Exports, In Value Terms, By Country, 2007–2017
Figure 37: Export Prices, 2007–2017

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