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Australia and Oceania - Meat - Market Analysis, Forecast, Size, Trends and Insights
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Australia and Oceania: Meat Market Overview 2020

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Meat Market Size in Australia and Oceania

In 2019, the meat market in Australia and Oceania increased by X% to $X, rising for the sixth year in a row after two years of decline. The market value increased at an average annual rate of +X% from 2007 to 2019; the trend pattern remained consistent, with somewhat noticeable fluctuations throughout the analyzed period. The growth pace was the most rapid in 2010 with an increase of X% year-to-year. The level of consumption peaked in 2019 and is likely to continue growth in the near future.

Meat Production in Australia and Oceania

In value terms, meat production rose modestly to $X in 2019 estimated in export prices. The total production indicated a perceptible increase from 2007 to 2019: its value increased at an average annual rate of +X% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, production increased by +X% against 2016 indices. The most prominent rate of growth was recorded in 2010 when the production volume increased by X% against the previous year. The level of production peaked in 2019 and is likely to see steady growth in years to come.

The country with the largest volume of meat production was Australia (X tonnes), accounting for X% of total volume. Moreover, meat production in Australia exceeded the figures recorded by the second-largest producer, New Zealand (X tonnes), threefold.

In Australia, meat production remained relatively stable over the period from 2007-2019. The remaining producing countries recorded the following average annual rates of production growth: New Zealand (-X% per year) and Papua New Guinea (+X% per year).

In 2019, the average yield of meat in Australia and Oceania totaled X kg per head, remaining stable against the previous year's figure. The yield figure increased at an average annual rate of +X% over the period from 2007 to 2019; the trend pattern remained consistent, with somewhat noticeable fluctuations being observed in certain years. The most prominent rate of growth was recorded in 2010 with an increase of X% against the previous year. The level of yield peaked at X kg per head in 2011; however, from 2012 to 2019, the yield failed to regain the momentum.

In 2019, approx. X heads of animals slaughtered for meat production in Australia and Oceania; leveling off at the previous year. Over the period under review, the number of producing animals showed a mild reduction. The most prominent rate of growth was recorded in 2013 with an increase of X% y-o-y. Over the period under review, this number hit record highs at X heads in 2007; however, from 2008 to 2019, producing animals remained at a lower figure.

Production By Country in Australia and Oceania

The country with the largest volume of meat production was Australia (X tonnes), accounting for X% of total volume. Moreover, meat production in Australia exceeded the figures recorded by the second-largest producer, New Zealand (X tonnes), threefold.

In Australia, meat production remained relatively stable over the period from 2007-2019. The remaining producing countries recorded the following average annual rates of production growth: New Zealand (-X% per year) and Papua New Guinea (+X% per year).

Meat Exports

Exports in Australia and Oceania

In 2019, overseas shipments of meat increased by X% to X tonnes, rising for the second year in a row after two years of decline. The total export volume increased at an average annual rate of +X% from 2007 to 2019; the trend pattern remained relatively stable, with somewhat noticeable fluctuations in certain years. The most prominent rate of growth was recorded in 2013 when exports increased by X% year-to-year. Over the period under review, exports attained the maximum at X tonnes in 2015; however, from 2016 to 2019, exports stood at a somewhat lower figure.

In value terms, meat exports reached $X in 2019. Total exports indicated a prominent expansion from 2007 to 2019: its value increased at an average annual rate of +X% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, exports increased by +X% against 2016 indices. The most prominent rate of growth was recorded in 2014 with an increase of X% y-o-y. Over the period under review, exports reached the peak figure in 2019 and are likely to see steady growth in the immediate term.

Exports by Country

Australia was the key exporting country with an export of about X tonnes, which finished at X% of total exports. It was distantly followed by New Zealand (X tonnes), comprising a X% share of total exports.

From 2007 to 2019, the biggest increases were in Australia.

In value terms, Australia ($X) and New Zealand ($X) appeared to be the countries with the highest levels of exports in 2019, together accounting for X% of total exports.

Australia recorded the highest growth rate of the value of exports, among the main exporting countries over the period under review.

Export Prices by Country

In 2019, the meat export price in Australia and Oceania amounted to $X per tonne, rising by X% against the previous year. Over the last twelve-year period, it increased at an average annual rate of +X%. The pace of growth was the most pronounced in 2010 when the export price increased by X% against the previous year. Over the period under review, export prices attained the peak figure in 2019 and is expected to retain growth in the near future.

Average prices varied noticeably amongst the major exporting countries. In 2019, the country with the highest price was New Zealand ($X per tonne), while Australia amounted to $X per tonne.

From 2007 to 2019, the most notable rate of growth in terms of prices was attained by Australia.

Meat Imports

Imports in Australia and Oceania

In 2019, overseas purchases of meat increased by X% to X tonnes, rising for the second consecutive year after two years of decline. The total import volume increased at an average annual rate of +X% from 2007 to 2019; the trend pattern remained consistent, with only minor fluctuations in certain years. The most prominent rate of growth was recorded in 2015 with an increase of X% against the previous year. The volume of import peaked in 2019 and is expected to retain growth in the near future.

In value terms, meat imports totaled $X in 2019. The total import value increased at an average annual rate of +X% from 2007 to 2019; the trend pattern remained consistent, with somewhat noticeable fluctuations being recorded throughout the analyzed period. The pace of growth was the most pronounced in 2017 with an increase of X% year-to-year. Over the period under review, imports hit record highs in 2019 and are likely to see gradual growth in years to come.

Imports by Country

In 2019, Australia (X tonnes) represented the largest importer of meat, constituting X% of total imports. It was distantly followed by New Zealand (X tonnes) and Papua New Guinea (X tonnes), together generating a X% share of total imports. The following importers - French Polynesia (X tonnes) and Fiji (X tonnes) - each amounted to a X% share of total imports.

Imports into Australia increased at an average annual rate of +X% from 2007 to 2019. At the same time, New Zealand (+X%) displayed positive paces of growth. Moreover, New Zealand emerged as the fastest-growing importer imported in Australia and Oceania, with a CAGR of +X% from 2007-2019. Fiji experienced a relatively flat trend pattern. By contrast, French Polynesia (-X%) and Papua New Guinea (-X%) illustrated a downward trend over the same period. From 2007 to 2019, the share of Australia and New Zealand increased by +X% and +X% percentage points, while Papua New Guinea (-X p.p.) saw their share reduced. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Australia ($X) constitutes the largest market for imported meat in Australia and Oceania, comprising X% of total imports. The second position in the ranking was occupied by New Zealand ($X), with a X% share of total imports. It was followed by Papua New Guinea, with a X% share.

In Australia, meat imports increased at an average annual rate of +X% over the period from 2007-2019. In the other countries, the average annual rates were as follows: New Zealand (+X% per year) and Papua New Guinea (+X% per year).

Import Prices by Country

The meat import price in Australia and Oceania stood at $X per tonne in 2019, standing approx. at the previous year. Overall, the import price saw a relatively flat trend pattern. The pace of growth appeared the most rapid in 2017 when the import price increased by X% against the previous year. Over the period under review, import prices hit record highs at $X per tonne in 2014; however, from 2015 to 2019, import prices failed to regain the momentum.

There were significant differences in the average prices amongst the major importing countries. In 2019, the country with the highest price was French Polynesia ($X per tonne), while Australia ($X per tonne) was amongst the lowest.

From 2007 to 2019, the most notable rate of growth in terms of prices was attained by Papua New Guinea, while the other leaders experienced more modest paces of growth.

Source: IndexBox AI Platform

Frequently Asked Questions (FAQ) :

What are the largest markets for meat in Australia and Oceania?
+
Australia (2M tonnes) remains the largest meat consuming country in Australia and Oceania, comprising approx. 66% of total volume. Moreover, meat consumption in Australia exceeded the figures recorded by the second-largest consumer, Papua New Guinea (515K tonnes), fourfold.
What are the largest producers of meat in Australia and Oceania?
+
Australia (3.5M tonnes) constituted the country with the largest volume of meat production, accounting for 66% of total volume. Moreover, meat production in Australia exceeded the figures recorded by the second-largest producer, New Zealand (1.2M tonnes), threefold.
What are the leading exporters of meat in Australia and Oceania?
+
In value terms, Australia ($9.8B) and New Zealand ($5.1B) were the countries with the highest levels of exports in 2019, together accounting for 100% of total exports.
What are the leading importers of meat in Australia and Oceania?
+
In value terms, Australia ($515M) constitutes the largest market for imported meat in Australia and Oceania, comprising 54% of total imports. The second position in the ranking was occupied by New Zealand ($196M), with a 21% share of total imports. It was followed by Papua New Guinea, with a 8.5% share.
What is the average export price for meat in Australia and Oceania?
+
In 2019, the meat export price in Australia and Oceania amounted to $5,827 per tonne, rising by 3.3% against the previous year.
What is the average import price for meat in Australia and Oceania?
+
The meat import price in Australia and Oceania stood at $3,202 per tonne in 2019, standing approx. at the previous year.

Product coverage:
• FCL 1108 - Meat of asses
• FCL 947 - Buffalo meat
• FCL 1127 - Meat of camels
• FCL 867 - Meat of cattle
• FCL 870 - Meat of cattle, boneless
• FCL 1017 - Goat meat
• FCL 1097 - Horse meat
• FCL 1111 - Meat of mules
• FCL 1158 - Meat of other domestic camelids
• FCL 1151 - Meat of other domestic rodents
• FCL 1035 - Pig meat
• FCL 1141 - Rabbit meat
• FCL 977 - Meat of sheep

This report provides an in-depth analysis of the meat market in Australia and Oceania. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.


Country coverage:

Data coverage:
• Market volume and value
• Per Capita consumption
• Forecast of the market dynamics in the medium term
• Production in Australia and Oceania, split by region and country
• Trade (exports and imports) in Australia and Oceania
• Export and import prices
• Market trends, drivers and restraints
• Key market players and their profiles

Reasons to buy this report:
• Take advantage of the latest data
• Find deeper insights into current market developments
• Discover vital success factors affecting the market
This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:
1. How to diversify your business and benefit from new market opportunities
2. How to load your idle production capacity
3. How to boost your sales on overseas markets
4. How to increase your profit margins
5. How to make your supply chain more sustainable
6. How to reduce your production and supply chain costs
7. How to outsource production to other countries
8. How to prepare your business for global expansion
While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.
1. INTRODUCTION

Making Data-Driven Decisions to Grow Your Business

1.1
REPORT DESCRIPTION
1.2
RESEARCH METHODOLOGY AND AI PLATFORM
1.3
DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
1.4
GLOSSARY AND SPECIFIC TERMS
2. EXECUTIVE SUMMARY

A Quick Overview of Market Performance

2.1
KEY FINDINGS
2.2
MARKET TRENDS
3. MARKET OVERVIEW

Understanding the Current State of The Market and Its Prospects

3.1
MARKET SIZE
3.2
CONSUMPTION BY COUNTRY
3.3
MARKET FORECAST TO 2030
4. MOST PROMISING PRODUCTS

Finding New Products to Diversify Your Business

4.1
TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
4.2
BEST-SELLING PRODUCTS
4.3
MOST CONSUMED PRODUCT
4.4
MOST TRADED PRODUCT
4.5
MOST PROFITABLE PRODUCT FOR EXPORT
5. MOST PROMISING SUPPLYING COUNTRIES

Choosing the Best Countries to Establish Your Sustainable Supply Chain

5.1
TOP COUNTRIES TO SOURCE YOUR PRODUCT
5.2
TOP PRODUCING COUNTRIES
5.3
COUNTRIES WITH TOP YIELDS
5.4
TOP EXPORTING COUNTRIES
5.5
LOW-COST EXPORTING COUNTRIES
6. MOST PROMISING OVERSEAS MARKETS

Choosing the Best Countries to Boost Your Exports

6.1
TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
6.2
TOP CONSUMING MARKETS
6.3
UNSATURATED MARKETS
6.4
TOP IMPORTING MARKETS
6.5
MOST PROFITABLE MARKETS
7. PRODUCTION

The Latest Trends and Insights into The Industry

7.1
PRODUCTION VOLUME AND VALUE
7.2
PRODUCTION BY COUNTRY
7.3
PRODUCING ANIMALS AND YIELD BY COUNTRY
8. IMPORTS

The Largest Importers on The Market and How They Succeed

8.1
IMPORTS FROM 2007–2019
8.2
IMPORTS BY COUNTRY
8.3
IMPORT PRICES BY COUNTRY
9. EXPORTS

The Largest Exporters on The Market and How They Succeed

9.1
EXPORTS FROM 2007–2019
9.2
EXPORTS BY COUNTRY
9.3
EXPORT PRICES BY COUNTRY
10. PROFILES OF MAJOR PRODUCERS

The Largest Producers on The Market and Their Profiles

11. COUNTRY PROFILES

The Largest Markets And Their Profiles

• Australia
• Cook Islands
• Fiji
• French Polynesia
• Kiribati
• Marshall Islands
• Micronesia (Federated States of)
• New Caledonia
• New Zealand
• Northern Mariana Islands
• Palau
• Papua New Guinea
• Samoa
• Solomon Islands
• Tokelau
• Tonga
• Tuvalu
• Vanuatu
• Wallis and Futuna Islands
• American Samoa
• Nauru
• Niue
• Guam
LIST OF TABLES
Table 1:
Key Findings In 2019
Table 2:
Market Volume, In Physical Terms, 2007–2019
Table 3:
Market Value, 2007–2019
Table 4:
Per Capita Consumption, By Country, 2015–2019
Table 5:
Production, In Physical Terms, By Country, 2007–2019
Table 6:
Producing Animals, By Country, 2007–2019
Table 7:
Yield, By Country, 2007–2019
Table 8:
Imports, In Physical Terms, By Country, 2007–2019
Table 9:
Imports, In Value Terms, By Country, 2007–2019
Table 10:
Import Prices, By Country Of Destination, 2007–2019
Table 11:
Exports, In Physical Terms, By Country, 2007–2019
Table 12:
Exports, In Value Terms, By Country, 2007–2019
Table 13:
Export Prices, By Country Of Origin, 2007–2019
Table 14:
Producer Prices, By Major Producing Country, 2019
Table 15:
Producer Prices Index - Annual Data (2004-2006=100), By Major Producing Country
LIST OF FIGURES
Figure 1:
Market Volume, In Physical Terms, 2007–2019
Figure 2:
Market Value, 2007–2019
Figure 3:
Consumption, By Country, 2019
Figure 4:
Market Forecast To 2025
Figure 5:
Products: Market Size And Growth, By Type
Figure 6:
Products: Average Per Capita Consumption, By Type
Figure 7:
Products: Exports And Growth, By Type
Figure 8:
Products: Export Prices And Growth, By Type
Figure 9:
Production Volume And Growth
Figure 10:
Yield And Growth
Figure 11:
Exports And Growth
Figure 12:
Export Prices And Growth
Figure 13:
Market Size And Growth
Figure 14:
Per Capita Consumption
Figure 15:
Imports And Growth
Figure 16:
Import Prices
Figure 17:
Production, In Physical Terms, 2007–2019
Figure 18:
Production, In Value Terms, 2007–2019
Figure 19:
Producing Animals, 2007–2019
Figure 20:
Yield, 2007–2019
Figure 21:
Production, By Country, 2019
Figure 22:
Production, In Physical Terms, By Country, 2007–2019
Figure 23:
Producing Animals, By Country, 2019
Figure 24:
Producing Animals, By Country, 2007–2019
Figure 25:
Yield, By Country, 2007–2019
Figure 26:
Imports, In Physical Terms, 2007–2019
Figure 27:
Imports, In Value Terms, 2007–2019
Figure 28:
Imports, In Physical Terms, By Country, 2019
Figure 29:
Imports, In Physical Terms, By Country, 2007–2019
Figure 30:
Imports, In Value Terms, By Country, 2007–2019
Figure 31:
Import Prices, By Country, 2007–2019
Figure 32:
Exports, In Physical Terms, 2007–2019
Figure 33:
Exports, In Value Terms, 2007–2019
Figure 34:
Exports, In Physical Terms, By Country, 2019
Figure 35:
Exports, In Physical Terms, By Country, 2007–2019
Figure 36:
Exports, In Value Terms, By Country, 2007–2019
Figure 37:
Export Prices, 2007–2019

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