Asia: Preserved Sauerkraut Market 2020

Preserved Sauerkraut Market Size in Asia

The revenue of the preserved sauerkraut market in Asia amounted to $X in 2017, picking up by X% against the previous year. The total market indicated a strong expansion from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved sauerkraut consumption increased by +X% against 2007 indices. The most prominent rate of growth was recorded in 2013, with an increase of X% y-o-y. The level of preserved sauerkraut consumption peaked in 2017, and is expected to retain its growth in the near future.

Preserved Sauerkraut Production in Asia

In 2017, production of preserved sauerkraut in Asia stood at X tons, therefore, remained relatively stable against the previous year. The preserved sauerkraut production continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2015, when the output figure increased by X% y-o-y. The volume of preserved sauerkraut production peaked in 2017, and is expected to retain its growth in the immediate term.

Preserved Sauerkraut Exports in Asia

In 2017, approx. X tons of preserved sauerkraut were exported in Asia; coming up by X% against the previous year. The total export volume increased an average annual rate of +X% from 2007 to 2017; the trend pattern remained consistent, with somewhat noticeable fluctuations in certain years. The most prominent rate of growth was recorded in 2010, when exports increased by X% against the previous year. Over the period under review, the preserved sauerkraut exports attained its maximum volume in 2017, and are expected to retain its growth in the immediate term.

In value terms, preserved sauerkraut exports amounted to $X in 2017. The preserved sauerkraut exports continue to indicate a remarkable growth. Over the period under review, the preserved sauerkraut exports reached its peak figure level in 2017, and are likely to continue its growth in the near future.

Preserved Sauerkraut Exports by Country in Asia

China prevails in preserved sauerkraut exports structure, amounting to X tons, which was near X% of total exports in 2017. Thailand (X tons), Turkey (X tons), South Korea (X tons), the United Arab Emirates (X tons), Lebanon (X tons), India (X tons) and Vietnam (X tons) held the minor share of total exports.

Exports from China increased at an average annual rate of +X% from 2007 to 2017. At the same time, Vietnam (+X%), the United Arab Emirates (+X%), Lebanon (+X%) and Turkey (+X%) displayed positive paces of growth. Moreover, Vietnam emerged as the fastest growing exporter in Asia, with a CAGR of +X% from 2007-2017. South Korea and India experienced a relatively flat trend pattern. By contrast, Thailand (-X%) illustrated a downward trend over the same period. Thailand (X%) significantly strengthened its position in terms of the global exports, while China saw its share reduced by -X% from 2007 to 2017, respectively. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, China ($X) remains the largest preserved sauerkraut supplier in Asia, making up X% of global exports. The second position in the ranking was occupied by South Korea ($X), with a X% share of global exports. It was followed by Turkey, with a X% share.

In China, preserved sauerkraut exports increased at an average annual rate of +X% over the period from 2007-2017. The remaining exporting countries recorded the following average annual rates of exports growth: South Korea (+X% per year) and Turkey (+X% per year).

Preserved Sauerkraut Export Prices by Country in Asia

The preserved sauerkraut export price in Asia stood at $X per ton in 2017, going up by X% against the previous year. The export price indicated a prominent expansion from 2007 to 2017: its price increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved sauerkraut export price increased by +X% against 2007 indices. The most prominent rate of growth was recorded in 2013, when the export prices increased by X% against the previous year. The level of export price peaked in 2017, and is likely to see steady growth in the near future.

Export prices varied noticeably by the country of destination; the country with the highest export price was South Korea ($X per ton), while the United Arab Emirates ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by China (+X% per year), while the other leaders experienced more modest paces of growth.

Preserved Sauerkraut Imports in Asia

In 2017, the amount of preserved sauerkraut imported in Asia stood at X tons, coming up by X% against the previous year. The total import volume increased an average annual rate of +X% from 2007 to 2017; however, the trend pattern indicated some noticeable fluctuations throughout the analyzed period. The pace of growth was the most pronounced in 2010, with an increase of X% against the previous year. Over the period under review, the preserved sauerkraut imports reached its maximum volume in 2017, and are likely to continue its growth in the near future.

In value terms, preserved sauerkraut imports stood at $X in 2017. The total imports indicated a prominent increase from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved sauerkraut imports increased by +X% against 2009 indices. The level of imports peaked in 2017, and are likely to see steady growth in the immediate term.

Preserved Sauerkraut Imports by Country in Asia

South Korea was the major importer of preserved sauerkraut in Asia, with the volume of imports recording X tons, which was approx. X% of total imports in 2017. Japan (X tons) ranks second in terms of the global imports with a X% share, followed by Saudi Arabia (X%). Taiwan, Chinese (X tons), China, Hong Kong SAR (X tons), Kuwait (X tons), the United Arab Emirates (X tons) and Malaysia (X tons) held the minor share of total imports.

From 2007 to 2017, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Kuwait (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, Japan ($X) constitutes the largest market for imported preserved sauerkraut in Asia, making up X% of global imports. The second position in the ranking was occupied by South Korea ($X), with a X% share of global imports. It was followed by Saudi Arabia, with a X% share.

In Japan, preserved sauerkraut imports expanded at an average annual rate of +X% over the period from 2007-2017. In the other countries, the average annual rates were as follows: South Korea (+X% per year) and Saudi Arabia (+X% per year).

Preserved Sauerkraut Import Prices by Country in Asia

The preserved sauerkraut import price in Asia stood at $X per ton in 2017, increasing by X% against the previous year. Over the last decade, it increased at an average annual rate of +X%. The growth pace was the most rapid in 2009, when the import prices increased by X% against the previous year. The level of import price peaked in 2017, and is expected to retain its growth in the immediate term.

Import prices varied noticeably by the country of destination; the country with the highest import price was China, Hong Kong SAR ($X per ton), while South Korea ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Malaysia (+X% per year), while the other leaders experienced more modest paces of growth.

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Source: IndexBox Platform