Vegetables in Vinegar Market

Vegetables in vinegar market: get recently published facts and figures secured by an Ai-driven business intelligence platform. Statistics provide companies, market prices, production, trade, consumption, exports, imports, and market size. Here is a breakdown by country, including the U.S., Africa, Latin America, Russia, China, EU, the U.K., and the Middle East. Market insights and forecast to 2030 are also featured in the snapshots.

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Vegetables in Vinegar - World's Largest Markets

In value terms, China, the United States and India constituted the countries with the highest levels of market value in 2020, with a combined 31% share of the global market. These countries were followed by Thailand, Taiwan (Chinese), Vietnam, the UK, Mexico, the Philippines, Canada, Belgium, Russia and Iran, which together accounted for a further 37%.

Among the main consuming countries, Mexico (+228.2% per year) recorded the highest rates of growth with regard to market size, over the period under review, while vegetables in vinegar market for the other global leaders experienced more modest paces of growth.

Vegetables In Vinegar Prices

Vegetables in Vinegar - Top Importers

In value terms, the largest vegetables in vinegar importing markets worldwide were the United States ($440M), Germany ($262M) and the UK ($170M), together accounting for 39% of global imports. These countries were followed by the Netherlands, Canada, France, Russia, Japan, Belgium, Romania, Saudi Arabia, South Korea and the United Arab Emirates, which together accounted for a further 30%.

The United Arab Emirates recorded the highest rates of growth with regard to the value of imports, in terms of the main importing countries over the period under review, while purchases for the other global leaders experienced more modest paces of growth.

Vegetables in Vinegar - Top Exporters

In value terms, the largest vegetables in vinegar supplying countries worldwide were Turkey ($247M), Germany ($244M) and India ($206M), together accounting for 32% of global exports. These countries were followed by Mexico, the Netherlands, China, Greece, the United States, Spain, Peru, Poland, Hungary and Egypt, which together accounted for a further 45%.

The Netherlands saw the highest rates of growth with regard to the value of exports, among the main exporting countries over the period under review, while shipments for the other global leaders experienced more modest paces of growth.

Vegetables in Vinegar - Market Forecast

Driven by increasing demand for vegetables in vinegar worldwide, the market is expected to continue an upward consumption trend over the next decade. Market performance is forecast to decelerate, expanding with an anticipated CAGR of for the period from 2020 to 2030, which is projected to bring the market volume to by the end of 2030.

Vegetables in Vinegar - Top Companies

COFCOTUNHE Changji Tomato Products Co., Ltd., Schweizer Getränke AG, The Kraft Heinz Company, Intrafrut Industria Transformadora de Frutos S/A, CONCENTRADOS VILLAVICIOSA SA, The J M Smucker Company, Ramseier Suisse AG, BERRI PTY LIMITED, COFCO Tunhe Sugar Co., Ltd., Spf Holdings II, LLC, Ocean Spray Cranberries, Inc., WM MORRISON PRODUCE LIMITED, Maui Pineapple Company, Ltd, THE BETTER DRINKS CO PTY LTD, Seneca Foods Corporation, Del Monte Foods, Inc., BURLINGTOWN LLP, Tropicana Products, Inc., Mondelez México, S. de R.L. de C.V., LA DORIA SPA

Vegetables in Vinegar - Product Coverage

• HS 200110 - Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid
• HS 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions)