Preserved Cows Meat Market

Preserved cows meat market: get newly released data powered by an Ai-driven market intelligence tool. Facts and figures provide trade, imports, market size, production, exports, market prices, consumption, and companies. Here is a split by country, including the U.K., Africa, the Middle East, Russia, Latin America, the U.S., EU, and China. Market insights and outlook to 2030 are also featured in the reports.

Get FREE access to the latest REPORT on the Preserved Cows Meat Market. Make informed decisions with market maps on the DASHBOARD. Download datasets on the TABLE page.

Preserved Cows Meat - World's Largest Markets

In value terms, China led the market, alone. The second position in the ranking was occupied by the United States. It was followed by the UK.

From 2018 to 2020, the average annual rate of growth in terms of value in China stood at +3.5%. The remaining consuming countries recorded the following average annual rates of market growth: the United States (+3.1% per year) and the UK (-6.1% per year).

Preserved Cows Meat Prices

Preserved Cows Meat - Top Importers

In value terms, the United States ($500M), the UK ($262M) and Canada ($180M) constituted the countries with the highest levels of imports in 2020, with a combined 42% share of global imports. These countries were followed by Germany, Hong Kong SAR, the Netherlands, France, Belgium, Italy, Japan, Australia, Russia and China, which together accounted for a further 29%.

China (+72.6% per year) recorded the highest rates of growth with regard to the value of imports, among the main importing countries over the period under review, while purchases for the other global leaders experienced more modest paces of growth.

Preserved Cows Meat - Top Exporters

In value terms, Brazil ($605M) remains the largest preserved cows meat supplier worldwide, comprising 24% of global exports. The second position in the ranking was occupied by Ireland ($238M), with a 9.4% share of global exports. It was followed by the United States, with a 9.2% share.

In Brazil, preserved cows meat exports increased at an average annual rate of +4.2% over the period from 2018-2020. The remaining exporting countries recorded the following average annual rates of exports growth: Ireland (-6.2% per year) and the United States (+8.5% per year).

Preserved Cows Meat - Market Forecast

Driven by increasing demand for preserved cows meat worldwide, the market is expected to continue an upward consumption trend over the next decade. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of for the period from 2020 to 2030, which is projected to bring the market volume to by the end of 2030.

Preserved Cows Meat - Product Coverage

• HS 160250 - Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations)