Pimenta-pepper-price-united-states
This report provides an in-depth analysis of the piper pepper market in the U.S..
This report provides an in-depth analysis of the chili and pepper market in the U.S..
This report provides an in-depth analysis of the market for spices except pepper or ginger in the U.S..
This report provides an in-depth analysis of the pimenta pepper market in the U.S..
This report provides an in-depth analysis of the pyrethrum and peppermint market in the U.S..
This report provides an in-depth analysis of the vegetable market in the U.S..
This report provides an in-depth analysis of the spice market in the U.S..
This report provides an in-depth analysis of the essential oils market in the U.S..
This report provides an in-depth analysis of the vegetable market in the U.S..
This report provides an in-depth analysis of the vegetable and melon market in the U.S..
In November 2022, the piper pepper price amounted to $5,223 per ton (CIF, US), waning by -2% against the previous month.
In 2020, American imports of chillies and peppers increased by +5.7% y-o-y and attained $1.9B. Mexico and Canada remain the major suppliers to the U.S., with a combined share of 91% of the total imports. In 2020, Canada featured the most rapid growth rate in terms of chilli and pepper volumes supplied to the U.S.
In February 2023, the price of pimenta pepper was registered at $2,904 per metric ton, with a 5.5% increase compared to the previous month (CIF, US).
In 2021, after three years of growth, there was decline in the U.S. vegetable market, when its value decreased by...
The volume of imports in the U.S. fresh vegetable market is forecast to increase from 8.9M tons in 2021 to 9.3M tons in 2022. In monetary terms, imports should decrease from $10.5B to $10.3B with an expected price decline. Throughout January-October 2021, American purchases totalled 6.9M tons, which was 5.5% more than in the same period last year. Mexico, Canada and Peru remain the key suppliers for the U.S., accounting for 95% of its total import volume.
Fresh vegetable consumer prices in the U.S. increased somewhat noticeably in Q1 2021 but then decelerated in Q2, relaxing slightly against the ongoing food price rally. Owing to the spate of lockdowns and the restructuring of the supply chain, production growth has failed to keep pace with the robust demand spurred by the counter-pandemic financial support measures. Rising production costs and increasing demand for biofuel-oriented oil crops also contribute to tangible food inflation.
In August 2022, the spice price per ton stood at $4,278, with an increase of 4.1% against the previous month.
In Apr 2022, the average import spice price per ton amounted to $4,490, rising by 8.6% against the previous month.
In August 2022, the essential oils price per ton amounted to $29 per kg, with an increase of 34% against the previous month.
In October 2022, Vegetable imports experienced their most rapid growth pace, with a 39% increase compared to the previous month. In terms of value, vegetable imports slightly expanded to $243M in August 2023.