Which Country Eats the Most Eggplant in the World?
Vegetables And Melons February 09, 2018
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Global eggplant consumption amounted to X thousand tonnes in 2015, coming up by +X% against the previous year level. Overall, the global eggplant consumption indicated a pronounced growth from 2007 to 2015. The trend pattern, however, indicated some noticable fluctuations throughout the analyzed period. The total consumption volume increased at an average annual rate of +X%. The growth pace was the most rapid in 2009, when the output figure increased by +X% from the previous year level. Over the period under review, the global eggplant consumption reached its maximum volume in 2015, and is likely to continue its growth in the immediate term.
Top Eggplant Consuming Countries in the World
X. China (X Tonnes)
X. India (X Tonnes)
X. Egypt (X Tonnes)
X. Turkey (X Tonnes)
X. Iran (X Tonnes)
Global Eggplant Consumption
With nearly X thousand tonnes, China became the world’s leading eggplant consuming country, making up X% of global consumption. The other major consumers were India (X thousand tonnes) and Egypt (X thousand tonnes), with a share of X% and X%, respectively. Moreover, eggplant consumption in China surpassed the figures recorded by India twofold. They were followed by Turkey with a X% of global consumption share and Iran with a X% share.
From 2007 to 2015, an average annual growth rate of eggplant consumption in China stood at +X%. The remaining consuming countries recorded the following average annual growth rates: India (+X% per year) and Egypt (+X% per year).
Per capita eggplant (aubergine) in China was estimated at X kg/year, much higher than the global average of X kg/year. China was the leading country in terms of per capita consumption, among the main consumers of eggplant (aubergine), followed by Egypt (X kg/year), India (X kg/year), Turkey (X kg/year) and Iran (X kg/year).
In India, per capita eggplant (aubergine) consumption has grown noticably (+X% per year) in recent years. In 2015, India per capita consumption reached X kg/year as compared with X kg/year in 2007.
Do you want to know more about global eggplant market? Get the latest trends and insight from our report. It includes a wide range of statistics on
- eggplant market share
- eggplant prices
- eggplant industry
- eggplant sales
- eggplant import
- eggplant export
- eggplant market forecast
- eggplant price forecast
- key eggplant producers
Source: World: Eggplant (Aubergine) - Market Report. Analysis And Forecast To 2025
FCL 399 - Eggplants.
This report provides an in-depth analysis of the global eggplant market. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.
Country coverage: Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries (United States, China, Japan, Germany, United Kingdom, France, Brazil, Italy, Russian Federation, India, Canada, Australia, Republic of Korea, Spain, Mexico, Indonesia, Netherlands, Turkey, Saudi Arabia, Switzerland, Sweden, Nigeria, Poland, Belgium, Argentina, Norway, Austria, Thailand, United Arab Emirates, Colombia, Denmark, South Africa, Malaysia, Israel, Singapore, Egypt, Philippines, Finland, Chile, Ireland, Pakistan, Greece, Portugal, Kazakhstan, Algeria, Czech Republic, Qatar, Peru, Romania, Vietnam) + the largest producing countries.
Data coverage:
• Market volume and value;
• Per Capita consumption;
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• Key market players and their profiles.
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- You will receive one license for the report; the use of the report is limited to only one person.
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