Which Country Consumes the Most Anise, Badian, Fennel And Coriander in the World?

Spices, Aromatic, Drug And Pharmaceutical Crops February 09, 2018
Author: Sergey Avramenko
Head of Global Markets Research Team

Global anise, badian and fennel consumption amounted to 1,058 thousand tonnes in 2015, moving up by +9.1% against the previous year level. Overall, the global anise, badian and fennel consumption indicated a pronounced growth from 2007 to 2015. The trend pattern, however, indicated some noticable fluctuations throughout the analyzed period. The total consumption volume increased at an average annual rate of +5.5%. The growth pace was the most rapid in 2011, when the output figure increased by +18% from the previous year level. Over the period under review, the global anise, badian and fennel consumption reached its maximum volume in 2015, and is likely to continue its growth in the immediate term.

Top Coriander Consuming Countries in the World

1. India (603K Tonnes)

2. Mexico (57K Tonnes)

3. China (48K Tonnes)

4. Turkey (38K Tonnes)

5. Russia (37K Tonnes)

Global Anise, Badian, Fennel And Coriander Consumption

With nearly 603 thousand tonnes, India became the world’s leading anise, badian and fennel consuming country, comprising 61% of global consumption. The other major consumers were Mexico (57 thousand tonnes) and China (48 thousand tonnes), with a share of 6% and 5%, respectively. Moreover, anise, badian and fennel consumption in India surpassed the figures recorded by Mexico more than tenfold. They were followed by Turkey with a 4% of global consumption share and Russia with a 4% share.

From 2007 to 2015, an average annual growth rate of anise, badian and fennel consumption in India stood at +5.4%. The remaining consuming countries recorded the following average annual growth rates: Mexico (+1.7% per year) and China (+3.1% per year).

The highest levels of anise, badian, fennel and coriander per capita consumption was registered in Turkey (0.49 kg/year), followed by India (0.46 kg/year), Mexico (0.45 kg/year), Russia (0.26 kg/year) and China (0.03 kg/year), while the average per capita consumption of anise, badian, fennel and coriander was estimated at 0.31 kg/year in 2015.

In Russia, per capita anise, badian, fennel and coriander consumption has grown noticably (+37.9% per year) in recent years. In 2015, Russia per capita consumption reached 0.49 kg/year as compared with 0.02 kg/year in 2007.

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Source: World: Anise, Badian, Fennel And Coriander - Market Report. Analysis And Forecast To 2025