World - Carrots And Turnips - Market Analysis, Forecast, Size, Trends and Insights
Which Country Eats the Most Carrot And Turnip in the World?
Global carrot and turnip consumption amounted to X thousand tonnes in 2015, moving up by +X% against the previous year level. Overall, the global carrot and turnip consumption indicated a pronounced growth from 2007 to 2015. The trend pattern, however, indicated some noticable fluctuations throughout the analyzed period. The total consumption volume increased at an average annual rate of +X%. The growth pace was the most rapid in 2008, when the output figure increased by +X% from the previous year level. Over the period under review, the global carrot and turnip consumption reached its maximum volume in 2015, and is likely to continue its growth in the immediate term.
Top Carrot And Turnip Consuming Countries in the World
X. China (X Tonnes)
X. Uzbekistan (X Tonnes)
X. Russia (X Tonnes)
X. United States of America (X Tonnes)
X. Ukraine (X Tonnes)
Global Carrot And Turnip Consumption
With nearly X thousand tonnes, China became the world’s leading carrot and turnip consuming country, mixed up X% of global consumption. The other major consumers were Uzbekistan (X thousand tonnes) and Russia (X thousand tonnes), with a share of X% and X%, respectively. Moreover, carrot and turnip consumption in China surpassed the figures recorded by Uzbekistan ninefold. They were followed by the United States with a X% of global consumption share and Ukraine with a X% share.
From 2007 to 2015, an average annual growth rate of carrot and turnip consumption in China stood at +X%. The remaining consuming countries recorded the following average annual growth rates: Uzbekistan (+X% per year) and Russia (+X% per year).
The highest levels of carrot and turnip per capita consumption was registered in Uzbekistan (X kg/year), followed by Ukraine (X kg/year), Russia (X kg/year), China (X kg/year) and the United States (X kg/year), while the average per capita consumption of carrot and turnip was estimated at X kg/year in 2015.
In Uzbekistan, per capita carrot and turnip consumption has grown noticably (+X% per year) in recent years. In 2015, Uzbekistan per capita consumption reached X kg/year as compared with X kg/year in 2007.
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Source: IndexBox AI Platform
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