
China - Vegetable - Market Analysis, Forecast, Size, Trends and Insights
Update: COVID-19 Impact
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Background
In 2018, approx. 5.9M tonnes of vegetables were exported from China; picking up by 6% against the previous year. In value terms, vegetable exports stood at $5.1B.
Malaysia (754K tonnes), Vietnam (701K tonnes) and Russia (640K tonnes) were the main destinations of vegetable exports from China, together accounting for 35% of total exports. Indonesia, Japan, Thailand, South Korea, China, Hong Kong SAR, the United Arab Emirates, Singapore and the Philippines lagged somewhat behind, together comprising a further 46%.
In value terms, Indonesia ($739M), Vietnam ($707M) and Russia ($522M) were the largest markets for vegetable exported from China worldwide, with a combined 38% share of total exports. Japan, Malaysia, Thailand, China, Hong Kong SAR, South Korea, the United Arab Emirates, the Philippines and Singapore lagged somewhat behind, together accounting for a further 39%.
Source: IndexBox Platform
This report provides an in-depth analysis of the vegetable market in China. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.
Making Data-Driven Decisions to Grow Your Business
A Quick Overview of Market Performance
Understanding the Current State of The Market and Its Prospects
Finding New Products to Diversify Your Business
Choosing the Best Countries to Establish Your Sustainable Supply Chain
Choosing the Best Countries to Boost Your Exports
The Latest Trends and Insights into The Industry
The Largest Import Supplying Countries
The Largest Destinations for Exports
The Largest Producers on The Market and Their Profiles
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