
Turkey - Dried Vegetables And Mixtures Of Vegetables - Market Analysis, Forecast, Size, Trends And Insights
Turkey's Dried Vegetables Price Increases to $4,190 per Ton
Turkey Dried Vegetables Export Price in December 2022
In December 2022, the dried vegetables price stood at $4,190 per ton (FOB, Turkey), increasing by 6.4% against the previous month. Over the last eleven-month period, it increased at an average monthly rate of +3.4%. The most prominent rate of growth was recorded in August 2022 when the average export price increased by 9% m-o-m. Over the period under review, the average export prices hit record highs in December 2022.
Prices varied noticeably by the country of destination: the country with the highest price was Germany ($6,221 per ton), while the average price for exports to Italy ($3,563 per ton) was amongst the lowest.
From January 2022 to December 2022, the most notable rate of growth in terms of prices was recorded for supplies to Denmark (+6.6%), while the prices for the other major destinations experienced more modest paces of growth.
Turkey Dried Vegetables Exports
Dried vegetables exports from Turkey contracted to 2K tons in December 2022, falling by -8.7% compared with November 2022. Over the period under review, exports, however, showed a relatively flat trend pattern. The most prominent rate of growth was recorded in September 2022 when exports increased by 49% m-o-m. Over the period under review, the exports hit record highs at 2.6K tons in March 2022; however, from April 2022 to December 2022, the exports stood at a somewhat lower figure.
In value terms, dried vegetables exports shrank modestly to $8.2M (IndexBox estimates) in December 2022. Overall, exports, however, saw tangible growth. The most prominent rate of growth was recorded in September 2022 when exports increased by 55% against the previous month. Over the period under review, the exports attained the peak figure at 8.4K tons in November 2022, and then dropped modestly in the following month.
Turkey Dried Vegetables Exports by Country
The United States (530 tons), Italy (472 tons) and Poland (278 tons) were the main destinations of dried vegetables exports from Turkey, with a combined 66% share of total exports. These countries were followed by Australia, France, Canada, Germany, the UK, Brazil, Greece, Denmark, New Zealand and Israel, which together accounted for a further 28%.
From January 2022 to December 2022, the most notable rate of growth in terms of shipments, amongst the main countries of destination, was attained by New Zealand (with a CAGR of +50.4%), while the other leaders experienced more modest paces of growth.
In value terms, the United States ($2.1M), Italy ($1.7M) and Poland ($1.1M) were the largest markets for dried vegetables exported from Turkey worldwide, with a combined 60% share of total exports. These countries were followed by Australia, Germany, Canada, France, the UK, Brazil, Greece, Denmark, Israel and New Zealand, which together accounted for a further 33%.
New Zealand, with a CAGR of +56.3%, saw the highest rates of growth with regard to the value of exports, among the main countries of destination over the period under review, while shipments for the other leaders experienced more modest paces of growth.
Factors Affecting Dried Vegetable Prices
The cost of dried vegetables in Turkey has been on the rise in recent years, due to a number of factors. One of the key drivers of this inflation has been the increasing cost of transportation and logistics, as well as the depreciation of the Turkish Lira against major currencies. This has made imported goods, including dried vegetables, more expensive. Additionally, demand for dried vegetables has been growing steadily, putting upward pressure on prices.
There are several factors that also affect the prices of dried vegetables in Turkey. The first factor is seasonality. Dried vegetables are typically more expensive during the winter months when demand is higher due to their shelf-life and ability to be stored for long periods of time without spoiling. The second factor is production costs. Dried vegetables that are produced organically or using sustainable methods are typically more expensive than those that are not. Finally, the third factor is transportation costs. Vegetables grown in more remote areas may be pricier due to transportation costs.
This report provides an in-depth analysis of the dried vegetables market in Turkey. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.
Making Data-Driven Decisions to Grow Your Business
A Quick Overview of Market Performance
Understanding the Current State of The Market and Its Prospects
Finding New Products to Diversify Your Business
Choosing the Best Countries to Establish Your Sustainable Supply Chain
Choosing the Best Countries to Boost Your Exports
The Latest Trends and Insights into The Industry
The Largest Import Supplying Countries
The Largest Destinations for Exports
The Largest Producers on The Market and Their Profiles
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