Despite consumption of cheese in Asia remains lower than in Europe and the U.S., the westernization of food habits of the Asian population leads to an increase in demand, especially from young more exposed to fast-foods. The boosting online sales channel, as well as an early shift from the lockdown in China, offset the negative impact of the Covid crisis on HoReCa and retail.
In 2019, the global cheese market increased by 2.3% to $114.1B, rising for the third year in a row after two years of...
The global cheese market revenue amounted to $111.7B in 2018, going up by 3.2% against the previous year. This figure refl...
The U.S. cheese market is sizeable, recording strong performance figures. U.S. cheese consumption increased steadily over the last nine years, with a slight acceleration over the last three years, which led the volume of consumption to X million tonn
The U.S. cheese market is sizeable, recording strong performance figures.
In 2015, the cheese market was estimated at X thousand tonnes.
From 2007 to 2015, the global cheese market showed an upward trend. In 2015, the cheese market was estimated at X thousand tonnes. In value terms, the cheese market value seesawed due to price fluctuations. It stood at X million USD, which wa
Global cheese market production was estimated at X million USD in 2015, a decrease of X million USD (X%) against 2014. In physical terms, the production of cheese was estimated at X million USD in 2015, which was X million USD (X%) mo