The Market for Homogenized Food Preparations in the EU Increased Slightly to $2B
Feb 10, 2020
The revenue of the homogenized food preparations market in the European Union amounted to $2B in 2018. The market value increased at an average annual rate of +1.0% from 2007 to 2018, with only minor fluctuations being recorded over the period und
Portugal and Italy Remain the Largest Carob Markets Worldwide
Jan 28, 2020
The global carob market revenue amounted to $111M in 2018. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price
Vinegar Market in the EU Increases for the Third Consecutive Year, Reaching $871M
Jan 20, 2020
The revenue of the vinegar market in the European Union amounted to $871M in 2018, picking up by 3.4% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and
European Beet-Pulp and Bagasse Market Amounted to $1.8B in 2018
Nov 12, 2019
The revenue of the beet-pulp and bagasse market in the European Union amounted to $1.8B in 2018, going up by 9.9%...
Germany's Vinegar Market to Continue Moderate But Robust Growth
Nov 5, 2019
The volume of the vinegar market in Germany amounted to 232M liters in 2018, rising by +5.6% against the previous year. Driven by rising demand for vinegar in Germany, the market is expected to increase moderately over the period from 2018 to 2025, whi
Germany's Soup and Broth Market Is Estimated at $576M in 2018
Oct 25, 2019
The revenue of the soups market in Germany amounted to $576M in 2018, falling by -8.6% against the previous year....
Spain's Production of Tomato Ketchup and Sauces Grew for the Tenth Consecutive Year, Driven by Expanding Exports
Oct 25, 2019
In 2018, the production of tomato ketchup and tomato sauces in Spain stood at 334K tons, going up by 4.6% against the previous year.
Global Inactive Yeast Market Rose 7% to Reach $9B in 2018
Oct 23, 2019
The global inactive yeast market revenue amounted to $9B in 2018, going up by 7% against the previous year. This...
European Soya Sauce Market to Keep Growing Modestly in the Near Future
Oct 23, 2019
Market performance is forecast to decelerate, expanding with an anticipated CAGR of +2.0% for the seven-year period from 2018 to 2025, which is projected to bring the market volume to 173K tons by the end of 2025.
U.S. Market for Flavoring Syrup and Concentrate Peaked at $12B in 2018 and Is Likely to See Steady Growth
Oct 8, 2019
The revenue of the flavoring syrup and concentrate market in the U.S. amounted to $12B in 2018, rising by 5.5%...
European Glucose Market - Germany to Remain the Largest Market in the EU, Despite Recession Fears
Sep 2, 2019
The countries with the highest volumes of glucose consumption in 2018 were Germany, France and the UK...
Vinegar Market in the EU - Germany Emerges As the Largest Importer, Italy Lags Behind Slightly
Aug 12, 2019
The imports stood at 306M litres in 2018, growing by 4% against the previous year. The total import volume increased at an average annual rate of +4.0% from 2007 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded