Beverage Crops

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Beverage Crops
Blog, Sergey Avramenko, January 23, 2019 475

In 2017, the global tomato juice market amounted to 5.7M tonnes, remaining relatively stable as in the previous year. Afte...

Beverage Crops
Blog, IndexBox, January 14, 2019 177

The global pineapple juice market revenue amounted to $829M in 2017, coming down by -4.1% against the previous year. A dip...

Beverage Crops
Blog, Sergey Avramenko, July 26, 2018 0

In 2016, the amount of cocoa bean imported worldwide stood at 3.9M tonnes, surging by 6% against the previous year figure. The total import volume increased at an average annual rate of +1.3% from 200...

 
Beverage Crops
Blog, Sergey Avramenko, July 26, 2018 0

In 2016, the global cocoa bean exports totaled 3.2M tonnes, falling by -5.7% against the previous year level. The total export volume increased at an average annual rate of +1.9% over the period from ...

Beverage Crops
Blog, Anna Sergeeva, February 09, 2018 659

Global lettuce and chicory consumption amounted to 25,431 thousand tonnes in 2015, increasing by +1.8% against the previous year level.

Beverage Crops
Blog, Sergey Avramenko, February 09, 2018 198

Global hop consumption amounted to 118 thousand tonnes in 2015, lowering by -11.2% against the previous year level.

 
Beverage Crops
Blog, Sergey Avramenko, February 09, 2018 462

Global chicory consumption amounted to 406 thousand tonnes in 2015, dropping by -23.7% against the previous year level.

Beverage Crops
Blog, Anna Sergeeva, February 09, 2018 318

Global tea consumption amounted to 5,671 thousand tonnes in 2015, growing by +5.2% against the previous year level.

Beverage Crops
Blog, Anna Sergeeva, February 09, 2018 185

Global green coffee consumption amounted to 8,530 thousand tonnes in 2015, ascending by +10.4% against the previous year level.

 
Beverage Crops
Blog, Anna Sergeeva, February 09, 2018 621

Global cocoa consumption amounted to 4,199 thousand tonnes in 2015, picking up by +1.0% against the previous year level.

Beverage Crops
Blog, Anna Sergeeva, February 01, 2018 204

Global green coffee exports amounted to 7,369 thousand tonnes in 2015, declining by -3.3% against the previous year level.

Beverage Crops
Blog, Anna Sergeeva, February 01, 2018 500

In value terms, cocoa beans exports amounted to $10B in 2016. Overall, it indicated a strong increase from 2007 to 2016: the total exports value increased at an average annual rate of +1.9% over the l...

 
Beverage Crops
Blog, Sergey Avramenko, January 25, 2018 383

Global tea imports amounted to 1,763 thousand tonnes in 2015, declining by -4.5% against the previous year level.

Beverage Crops
Blog, Anna Sergeeva, January 25, 2018 450

Global green coffee imports amounted to 6,707 thousand tonnes in 2015, jumping by +2.3% against the previous year level.

Beverage Crops
Blog, Anna Sergeeva, January 25, 2018 1279

In value terms, cocoa beans imports stood at $10B in 2016. The total import value increased at an average annual rate of +5.9% over the period from 2007 to 2016; the trend pattern indicated some notic...

 
Beverage Crops
Blog, Sergey Avramenko, October 30, 2017 418

In 2015, the country with the largest volume of the lettuce and chicory output was China (13,377 thousand tonnes), accounting for 54% of global production.

Beverage Crops
Blog, Irina Andreeva, October 27, 2017 1272

In 2015, the countries with the highest levels of hop production were Ethiopia (39 thousand tonnes), Germany (38 thousand tonnes), the United States (35 thousand tonnes), together accounting for 79% of total output.

Beverage Crops
Blog, Irina Andreeva, October 23, 2017 383

In 2015, the countries with the highest levels of cocao production were Côte D'Ivoire (1,405 thousand tonnes), Ghana (837 thousand tonnes), Indonesia (718 thousand tonnes), together accounting for 68% of total output.

 

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