U.S. - Candy, Sweets, and Nonchocolate Confectionery - Market Analysis, Forecast, Size, Trends and Insights
Update: COVID-19 Impact
U.S. Non-Chocolate Confectionery Exports Dropped by 2%
Despite a slight dip in exports in 2015, the U.S. continued to lead the way in the global trade of non-chocolate confectionery. The U.S. accounted for a X% share (based on USD) of the world's exports, followed by Germany (X%) and the Netherlands (X%).
In 2015, U.S. exports totaled X billion USD, X% under the previous year. From 2007 to 2015, U.S. non-chocolate confectionery exports showed positive dynamics. There was an annual increase of +X% throughout the analysed period.
The main export markets for U.S. non-chocolate confectionery in 2015 were its neighbours to the north and south; Canada (X%) and Mexico (X%).
From 2007 to 2015, the U.S. was a net exporter of non-chocolate confectionery, with exports far outpacing imports on average over the period under review. In 2015 the industry ran a significant trade surplus of X billion USD, approximately X% of gross exports.
Source: IndexBox Platform
This report provides an in-depth analysis of the market for candy, sweets, and nonchocolate confectionery in the U.S.. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.
Making Data-Driven Decisions to Grow Your Business
A Quick Overview of Market Performance
Understanding the Current State of The Market and Its Prospects
Finding New Products to Diversify Your Business
Choosing the Best Countries to Establish Your Sustainable Supply Chain
Choosing the Best Countries to Boost Your Exports
The Latest Trends and Insights into The Industry
The Largest Import Supplying Countries
The Largest Destinations for Exports
The Largest Producers on The Market and Their Profiles
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