India Surrenders Most Ground To China In Primary Vegetable Production, With 121M Tonnes VS 583.3M Tonnes

Vegetables And Melons May 19, 2015
Asia - Vegetables (Primary) - Market Analysis, Forecast, Size, Trends and Insights

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Abstract
Description
Table of Contents

From 2007 to 2013, the country with the largest primary vegetable production in absolute volumes in Asia was China, with X million tonnes. It was followed by India (X million tonnes), Turkey (X million tonnes) and Iran (X million tonnes).

The most notable growth rates in primary vegetables production among the main producing countries from 2007 to 2013 were attained by Viet Nam (+X% per year), while the other Asian leaders (China, India and Turkey) experienced a more modest pace of growth. X% of the increase in Asian primary vegetable production between 2007 and 2013 was attained by China, against X% of the increase attributed to India.

Asian production of primary vegetables was estimated at X million tonnes in 2013, which was X million tonnes more than in 2012. In value terms it reached X billion USD, which was the peak production level recorded from 2007 to 2013.

Area harvested of primary vegetables illustrated modest growth over the last five years, with an average annual increase of X%.

Primary vegetable yield showed growth, though the pace of growth was lower than harvested area indicators. It is worth noting that Asian countries do not tend to exercise the land use intensification policy. In 2013, primary vegetable yield stood at X thousand Hg/Ha.

Source: Asia: Vegetables (Primary) - Market Report. Analysis And Forecast To X

 

This report has been designed to provide an in-depth analysis of the Asian vegetable market. It presents the most recent data of the market value, consumption, domestic production, exports and imports, price dynamics and food balance. The report shows the sales data, allowing you to identify the key drivers and restraints. You can find out here a strategic study of key factors influencing the market. Outlook illustrate how the market will be transformed in the medium term. Profiles of the leading producers are also included.

Countries coverage: Afghanistan, Armenia, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei Darussalam, Cambodia, China, Hong Kong SAR, China, Macao SAR, China, mainland China, Taiwan Province of China,Cyprus, Democratic People's Republic of Korea, Georgia, India, Indonesia, Iran (Islamic Republic of), Iraq, Israel, Japan, Jordan, Kazakhstan, Kuwait, Kyrgyzstan, Lao People's Democratic Republic, Lebanon, Malaysia, Maldives, Mongolia, Myanmar, Nepal, Occupied Palestinian Territory, Oman, Pakistan, Philippines, Qatar, Republic of Korea, Saudi Arabia, Singapore, Sri, Lanka, Syrian Arab Republic, Tajikistan, Thailand, Timor-Leste, Turkey, Turkmenistan, United Arab Emirates, Uzbekistan, Viet Nam, Yemen.

Product coverage:
Cabbage And Other Brassicas
Artichokes
Asparagus
Lettuce And Chicory
Spinach
Cassava leaves
Tomato
Cauliflower And Broccoli
Pumpkins, squash And gourds
Cucumbers And Gherkins
Eggplant (Aubergine)
Chilies And Peppers, green
Onion, shallots, green
Onion, dry
Garlic
Leeks, Other Alliaceous Vegetables
Beans, green
Peas, green
Vegetables, leguminous
String Beans
Carrot And Turnip
Okra
Maize, green
Mushrooms And Truffles
Vegetables, Fresh
Watermelons
Melons, Other (inc. cantaloupes)

Data coverage:
• Market value
• Volume and dynamics of production
• Structure of production by regions and counties
• Key market players and their profiles
• Volume and dynamics of exports/imports
• Producer prices, import/export prices
• Market trends, drivers and restraints
• Forecast of the market dynamics in the medium term
• Per-Capita Consumption

Why buy this report?
• Get the full picture of the market
• Assess future market prospects
• Adjust your marketing strategy
1. INTRODUCTION
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY

2. EXECUTIVE SUMMARY
2.1 KEY FINDINGS
2.2 MARKET TRENDS

3. MARKET OVERVIEW
3.1 MARKET VOLUME AND VALUE
3.2 CONSUMPTION BY COUNTRY
3.3 MARKET OPPORTUNITIES BY COUNTRY
3.4 MARKET FORECAST TO 2025

4. PRODUCTION
4.1 PRODUCTION, HARVESTED AREA AND YIELD FROM 2007-2016
4.2 PRODUCTION BY COUNTRY
4.3 HARVESTED AREA AND YIELD BY COUNTRY

5. IMPORTS
5.1 IMPORTS FROM 2007-2016
5.2 IMPORTS BY COUNTRY
5.3 IMPORT PRICES BY COUNTRY

6. EXPORTS
6.1 EXPORTS FROM 2007-2016
6.2 EXPORTS BY COUNTRY
6.3 EXPORT PRICES BY COUNTRY

7. PRICES AND PRICE DEVELOPMENT
7.1 PRODUCER PRICES
7.2 PRODUCER PRICES INDEX

8. PROFILES OF MAJOR PRODUCERS

Appendix 1: Commodity Balance
Appendix 2: Production, Harvested area and Yield
Appendix 3: Trade and Prices by Countries
Appendix 4: Direction of Trade Between Major Producers and Consumers

LIST OF FIGURES
Figure 1: Market Volume, in Physical Terms, 2007-2016
Figure 2: Market Value, 2007-2016
Figure 3: Consumption, by Country, 2016
Figure 4: Major and Fastest-Growing Markets, 2016
Figure 5: Per Capita Consumption, 2016
Figure 6: Major and Fastest-Growing Markets: Per Capita Consumption, 2016
Figure 7: Major Importers, 2016
Figure 8: Share of Imports in Total Consumption, 2016
Figure 9: Market Forecast To 2025
Figure 10: Production of Vegetables (Primary), in Physical Terms, 2007–2016
Figure 11: Production of Vegetables (Primary), in Value Terms, 2007–2016
Figure 12: Area Harvested, 2007–2016
Figure 13: Yield, 2007–2016
Figure 14: Production of Vegetables (Primary), by Country, 2016
Figure 15: Production of Vegetables (Primary), in Physical Terms, by Country, 2007–2016
Figure 16: Area Harvested, by Country, 2016
Figure 17: Area Harvested, by Country, 2007–2016
Figure 18: Yield, by Country, 2007-2016
Figure 19: Imports of Vegetables (Primary), in Physical Terms, 2007-2016
Figure 20: Imports of Vegetables (Primary), in Value Terms, 2007-2016
Figure 21: Imports of Vegetables (Primary), in Physical Terms, by Country, 2016
Figure 22: Imports of Vegetables (Primary), in Physical Terms, by Country, 2007-2016
Figure 23: Imports, in Value Terms, by Country, 2007-2016
Figure 24: Import Prices, by Country, 2007-2016
Figure 25: Exports of Vegetables (Primary), in Physical Terms, 2007-2016
Figure 26: Exports of Vegetables (Primary), in Value Terms, 2007-2016
Figure 27: Exports of Vegetables (Primary), in Physical Terms, by Country, 2016
Figure 28: Exports of Vegetables (Primary), in Physical Terms, by Country, 2007-2016
Figure 29: Exports of Vegetables (Primary), in Value Terms, by Country, 2007-2016
Figure 30: Export Prices, 2007-2016

LIST OF TABLES
Table 1: Key Findings
Table 2: Market Volume, in Physical Terms, 2007-2016
Table 3: Market Value, 2007-2016
Table 4: Per Capita Consumption, by Country, 2013-2016
Table 5: Comparison of Consumption, Production and Imports, by Country, 2013-2016
Table 6: Production of Vegetables (Primary), in Physical Terms, by Country, 2007–2016
Table 7: Area Harvested, by Country, 2007-2016
Table 8: Yield, by Country, 2007-2016
Table 9: Imports of Vegetables (Primary), in Physical Terms, by Country, 2007-2016
Table 10: Imports of Vegetables (Primary), in Value Terms, by Country, 2007-2016
Table 11: Import Prices, by Country of Destination, 2007-2016
Table 12: Exports of Vegetables (Primary), in Physical Terms, by Country, 2007-2016
Table 13: Exports of Vegetables (Primary), in Value Terms, by Country, 2007-2016
Table 14: Export Prices, by Country of Origin, 2007-2016
Table 15: Producer Prices, by Major Producing Country, 2016
Table 16: Producer (Exporter) Prices Index - Annual Data (2004-2006 = 100), by Major Producing Country