Organic Food

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Organic Food
Blog, Anna Sergeeva, February 09, 2018 14

Global cranberry consumption amounted to 721 thousand tonnes in 2015, moving up by +10.5% against the previous year level.

Organic Food
Blog, Sergey Avramenko, February 09, 2018 15

Global sour cherry consumption amounted to 1,356 thousand tonnes in 2015, flattening at the previous year level.

Organic Food
Blog, Sergey Avramenko, February 09, 2018 16

Global almond consumption amounted to 2,933 thousand tonnes in 2015, going up by +8.8% against the previous year level.

 
Organic Food
Blog, Sergey Avramenko, February 09, 2018 13

Global strawberry consumption amounted to 8,477 thousand tonnes in 2015, rising by +4.7% against the previous year level.

Organic Food
Blog, Sergey Avramenko, February 09, 2018 13

Global cherry consumption amounted to 2,265 thousand tonnes in 2015, approximately equating the previous year level.

Organic Food
Blog, Jasur Salakhitdinov, August 31, 2017 949

In this post, I would like to tell you about how to choose the right export market to grow your business. In other words, in which country will you have the best chance of boosting your sales. I’ll be using our own methodology that we’ve developed at IndexBox, which includes 5 simple steps.

 
Organic Food
Blog, Sergey Avramenko, May 22, 2017 209

The global production of palm oil was estimated at 55.8 million tonnes in 2013, which was 2.5 million tonnes more than in 2012.

Organic Food
Blog, Irina Andreeva, December 30, 2016 981

U.S. imports on the organic almond market amounted to 59 thousand USD in 2015, soaring over the last two years. However, it is likely to slow down in 2016, because import value from Jan-Oct 2016 was 25% lower against the same period of the previous year.

Organic Food
Blog, Irina Andreeva, December 30, 2016 835

U.S. organic ginger imports amounted to 12.2 million USD in 2015, fluctuating wildly over the last three years. Significant growth in 2014 was followed by a decrease in 2015. As it could be estimated from the preliminary figures for Jan-Oct 2016, in 2016 imports are likely to continue that negative trend.

 
Organic Food
Blog, Irina Andreeva, December 29, 2016 882

U.S. organic garlic imports amounted to 2,045 thousand USD in 2015, fluctuating wildly over the period under review. After doubling in 2014, organic garlic imports slipped back by 24% in 2015.

Organic Food
Blog, Maria Fadeeva, December 27, 2016 474

From 2011 to 2015, U.S. organic soybean imports displayed a rapid growth trend, amounting to 240,175 thousand USD in 2015. There was an annual increase of 54.8% throughout the analyzed period.

Organic Food
Blog, Maria Fadeeva, December 27, 2016 292

U.S. organic wheat imports rocketed from 2011 to 2012 and continued with another surge in the following year. Afterwards, it levelled of near 16 million USD, until it slipped to 15.7 million USD in 2015.

 
Organic Food
Blog, Maria Fadeeva, December 26, 2016 442

From 2011 to 2015, U.S. organic blueberry imports showed steady growth, amounting to 8,399 thousand USD in 2015. There was an annual increase of +30.2% throughout the analyzed period.

Organic Food
Blog, Maria Fadeeva, December 26, 2016 531

U.S. imports of organic rice amounted to 24,444 thousand USD in 2015, which is nearly equivalent to their value in 2011. Over the period under review, imports showed mild fluctuations, rising in 2012 and 2013, and falling by 20% in 2014.

Organic Food
Blog, Maria Fadeeva, December 23, 2016 518

U.S. organic black tea imports amounted to 10,176 thousand USD in 2015, fluctuating strongly over the period under review. After growing rapidly in 2012 and 2013, imports dropped by 45% in 2014 and continued to fall in 2015.

 
Organic Food
Blog, Maria Fadeeva, December 22, 2016 477

U.S. imports of organic bananas fluctuated wildly over the period under review. Import data is unavailable before 2013. In 2014, imports fell by 53% from their previous year's value. In 2015, imports of organic bananas rebounded strongly, rising to 198,353 thousand USD.

Organic Food
Blog, Maria Fadeeva, December 22, 2016 340

From 2011 to 2015, U.S. imports of organic apples showed a phenomenal growth trend, more than doubling in 2014 and 2015 in relation to their value in the previous year. Imports amounted to 67,762 thousand USD in 2015. There was an annual increase of +85.4% throughout the analyzed period.

Organic Food
Blog, Maria Fadeeva, December 22, 2016 356

After falling by 24% in 2011, U.S. organic avocado imports showed a robust growth trend from 2012 to 2015, amounting to 45 million USD in 2015. There was an annual increase of 27.2% throughout the analyzed period.